Phil Franco's

135

Recipes

Beef Braised in Barolo Wine (Brasato)

Posted by Phil Franco  

Brasato al Barolo is one of the classic, elegant Piemontese dishes, and really does require a hearty red wine, ideally Barolo (though you could use other hearty red wines, e.g. Chianti, Brunello, or Taurasi), to come out right. Save it for a... MORE»

Recipe #399422

select

Sweet Italian Sausage Casserole

Posted by Phil Franco  

Casseruola di Salsiccia Dolce ********************************************* Provided by Adriana, Cookiesfromitaly.com MORE»

Recipe #397506

select

Chicken With Roasted Lemons, Green Olives, and Capers

Posted by Phil Franco  

Pollo con Limoni Arrosti, Olive Verdi, e Capperi******************************* Provided by my Sicilian friend Adriana: Cookiesfromitaly.com MORE»

Recipe #397495

select

Roasted Pork With Blackberry Sauce

Posted by Phil Franco  

From Better Homes *********************************************************** 1 1/2 pound roast sounds small for 6 people. If you use a larger roast cooking time will have to be adjusted. phil MORE»

Recipe #391998

select

Francine's Tenerumi Soup

Posted by Phil Franco  

Tenerumi Soup is a Sicilian dish. The ingredients say spinach since the program does not recognize "tenerumi" which are the tender ends of a cucuzza plant. MORE»

Recipe #389881

select

Father Sal's Tenerumi Soup

Posted by Phil Franco  

Tenerumi are the leaves of the cucuzza, a Sicilian zucchini. Father Sal felt there could be no substitute but a good soup can be made in the same spirit with dandelion greens and spinach. MORE»

Recipe #389821

select

Pasta With Tenerumi

Posted by Phil Franco  

Pasta Ai Tenerumi - The recipe calls for the ends of the cucuzza vine but the "ingredients" would not accept this so I entered spinach instead. Enough for 3 people MORE»

Recipe #387517

select

Scallops With Couscous

Posted by Phil Franco  

A French version. Serve with steamed asparagus. MORE»

Recipe #367783

select

Arancini Di Riso (Rice Balls)

Posted by Phil Franco  

A Sicilian street food. Courtesy of Giada. MORE»

Recipe #365991

select

Franco’s Chocolate Pots De Creme

Posted by Phil Franco  

Make ahead. Refrigerate until ready to serve. Top with whipped cream. MORE»

Recipe #355353

select

Cenci--Italian Bow Ties

Posted by Phil Franco  

Florentine Love Knot Cookies :There are many regional variations of these sweet fried confections. The best-known Carnival pastries are Cenci (the word means rags), whose many aliases include Frappe, Chiacchere (gossips), Lattughe (lettuce leaves)... MORE»

Recipe #344690

select

Spitini De La Frenzi

Posted by Phil Franco  

A Sicilian recipe that I received from a "new" friend. If you use ready made bread crumbs add extra garlic and fresh parsley. Use good quality Veal which is sliced and pounded out Cheese can be grated or in matchstick slices MORE»

Recipe #342841

select

Spaghetti With Mussels, Tomatoes and Oregano

Posted by Phil Franco  

Spaghetti con Le Cozze, Pomodori e Origano MORE»

Recipe #322004

select

Seafood Stew With Tomatoes and Basil

Posted by Phil Franco  

*****************Courtesy of: CookiesfromItaly.com****************** Serve over pasta. MORE»

Recipe #304767

select

Baked Tilapia With Tomatoes & Olives

(2 reviews) Posted by Phil Franco  

Tilapia is relatively inexpensive. MORE»

Recipe #299449

select

Tuscan Bean Soup

(1 reviews) Posted by Phil Franco  

254 calories for each of 4 servings MORE»

Recipe #281639

select

Pot Roast Stew

Posted by Phil Franco  

Choose a firm cooking apple such as Granny Smith, Fuji, or Gala. MORE»

Recipe #280530

select

Florentine Style Baccalà

Posted by Phil Franco  

Florentine style Baccalà, or Baccalà alla Fiorentina: This is one of the basic recipes for baccalà and has an enormous number of variations. Some add a half a minced onion to the garlic, and still others fry the fish... MORE»

Recipe #279065

select

Giada's Baked Ziti With Meatballs

(3 reviews) Posted by Phil Franco  

Recipe courtesy Giada De Laurentiis Show: Food Network Specials Episode: An Italian Christmas With Mario and Giada MORE»

Recipe #271422

select

Spaghetti With Cauliflower, Green Olives, and Almonds

Posted by Phil Franco  

Courtesy of cookiesfromitaly.com MORE»

Recipe #268686

select