peleegal's

11

Recipes

Cottage Pie With a Roasted Garlic & Potato Crust

Posted by peleegal  

Cottage pie is shepherd's pie made with ground beef instead of lamb. I was feeling lazy one day and whipped this together using left over mashed potatoes with roasted garlic. If the potatoes have thin skins leave them on. It gives it a nice... MORE»

Recipe #183655

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Hot and Savoury Broccoli Pasta

Posted by peleegal  

I saw a recipe in the Joy of Cooking for sautéing broccoli in olive oil with garlic and red pepper flakes. I modified it to make this into a pasta dinner. It was a hit when I served it. MORE»

Recipe #182902

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Fruit Smoothie Ice Cream

Posted by peleegal  

This recipe is based on the "Six Week Body-Makeover" program. I recommend that you let it thaw a bit before you eat it, otherwise it is really hard and you don't enjoy all of the flavours. You can also substitute other fruits for the... MORE»

Recipe #151707

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Chocolate Fudge Mint Brownies

(1 reviews) Posted by peleegal  

A christmas tradition for my family. MORE»

Recipe #74271

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Golden Couscous Salad

Posted by peleegal  

This is a wonderful summer salad, quick to prepare, and doesn't heat up the kitchen. The salad serves 4 as a meal or six as a side dish. The tumeric makes it a wonderful golden colour. MORE»

Recipe #69416

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Low Fat Blueberry Cranberry Bran Muffins

(3 reviews) Posted by peleegal  

I was looking for low fat muffins with good flavour. The mix of blueberry and cranberry is great. Really quick to make on a Sunday morning for breakfast. MORE»

Recipe #56278

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Dill Cracker Snacks (nuts & bolts)

Posted by peleegal  

These snacks are a Christmas tradition for my in-laws. They are high in fat but are a nice break from the traditional nuts & bolts. MORE»

Recipe #49128

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Barbecued Yams

(3 reviews) Posted by peleegal  

My parents always check the discount rack at the grocery store. When there is Yams they make this. A great hot item to prepare in the summer when you are already barbecuing. MORE»

Recipe #46009

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Tomato Cucumber Onion Salad

(7 reviews) Posted by peleegal  

We used to eat a similar salad at a little Italian Bistro. We loved the simplicity of it. Easy to make but it still impresses company. In the summer when I have too many zucchini I substitute it for the cucumber. MORE»

Recipe #46008

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Potato Leek Hummus Soup

(1 reviews) Posted by peleegal  

I love potato leek soup and love hummus so this was a great combination. The wine flavour also adds the perfect touch to this recipe. MORE»

Recipe #46005

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Sage Pesto

Posted by peleegal  

My mother-in-law came up with this recipie when I wanted a sage pesto. It has a stronger flavour that Basil based pesto. Goes well with pork, and pasta with portabello mushrooms. MORE»

Recipe #45923

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