Dawnab's

82

Recipes

Marinated Frozen Hamburgers

Posted by Dawnab  

Frozen hamburgers can be a great time saver, but lets face it, they can be bland, dry and boring. I came up with this myself as a way to use the premade ones I got when I purchased a side of beef. The number of patties can be varried from 4-8... MORE»

Recipe #317106

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Grapefruit, Onion and Basil Salad

(3 reviews) Posted by Dawnab  

From Giada DeLaurentiis, this is a light salad that is so delish, I had to make it as soon as I saw it, goes together in a snap too. MORE»

Recipe #301476

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Ww Devilishly Good Breakfast Sandwich

(5 reviews) Posted by Dawnab  

I love deviled eggs but need more substance in a morning meal, so I created this variation that fills me up and is super tasty. Makes a great snack too. 5 points. MORE»

Recipe #257962

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How to Freeze Fresh Corn

(6 reviews) Posted by Dawnab  

I developed this way to freeze corn when other methods came out watery, mushy or tasteless. The butter puts a seal around the kernels the lets it keep crunch and the flavor in. I do about 2-3 batches per year and it keeps me through to next... MORE»

Recipe #251372

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How to Spatchcock a Chicken

(9 reviews) Posted by Dawnab  

This is a method to take the backbone out of a whole chicken so that it lays flat and is easy to grill MORE»

Recipe #187484

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Turkey Pickle Roll Ups

(5 reviews) Posted by Dawnab  

MY DD has a buddy that hates bread, these are surprizingly easy and totatly yummy. They also fit a lo carb and lo fat diet. MORE»

Recipe #184732

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Fast and Easy Shrimp- Frozen and Quickly Cooked

(1 reviews) Posted by Dawnab  

This is a way I developed to cook a few shrimp quickly and easily right from the freezer to use in recipes calling for cooked shrimp or even when I need a quick shrimp fix, comfort food that is always perfect with butter and lemon. I have always... MORE»

Recipe #179120

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Prosciutto and Carrot Bundles

Posted by Dawnab  

From Giada De Laurentiis, an easy appetizer that is pleasing to the eye and the palate. MORE»

Recipe #168358

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Ham Tortilla Stack

(6 reviews) Posted by Dawnab  

From Quick Cooking, this stack of cheese, ham and tortillas is sliced and served in the shape of a piece of pie, easy and yummy. A great make ahead dish MORE»

Recipe #165062

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Mock Pierogi

(2 reviews) Posted by Dawnab  

This dish was inspired by Giada. I grew up in a Polish neighborhood, but never was taught the trade (but ate at anybody's house that served them, LOL). This simple shortcut version provides all of the taste and charm of the dish. It makes 2... MORE»

Recipe #156958

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Pork Cutlet Parmigiana

(6 reviews) Posted by Dawnab  

This was an inexpensive meal that my mom always made when we were growing up. I do not care for the taste of veal so this is how I always make it MORE»

Recipe #153134

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Turkey Marsala- Using Leftovers

(2 reviews) Posted by Dawnab  

This dish is a way to use leftover turkey but still get that deep flavor that comes from using fresh poultry. Easy, ecconomical and a great was to kick up holiday leftovers, my family begs for it! This is a "not so traditional" made up... MORE»

Recipe #149505

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5 Ingredient Baked Potato Skins

(8 reviews) Posted by Dawnab  

Easy to make, a great way to use leftover taters (of course I make sure I have leftovers, LOL) with a stuffing that is thick enough to stay on the skin and not run over. MORE»

Recipe #149252

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Lobster With Champagne-Saffron Sauce Splurge!

Posted by Dawnab  

Looking for that one special recipe for a romantic New Years, anniversary or Birthday celebration? Well, look no further. When I want to impress, I made this wonderful lobster dish. Yes, lots of butter, this is not a low fat or low cholesterol... MORE»

Recipe #148697

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Pureed Sweet Potatoes in a Won Ton Basket

Posted by Dawnab  

Elegant and delicious side dish for your holiday celebration! This is a beautiful way of presenting mashed sweet potatoes. They look like delicate orange roses! Please adjust quantize to suit your needs, these are meant to be VERY PETITE! COOKS... MORE»

Recipe #147860

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Toast Rounds

(1 reviews) Posted by Dawnab  

These little toasts are perfect for pate, spreads or for when you are out of crackers. Basic and elegant entertaining. Dress it up using different bread types. Add various spices that will compliment the food you are serving these with. This... MORE»

Recipe #147038

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Pork Pate Ala Dawn

Posted by Dawnab  

This is a dish inspired by my french SIL- she made "rhuite" (sp) when her parents were here and we loved it. This is as close as I can get, its wonderful on crackers or bread. MORE»

Recipe #146685

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Polish Poppy Seed Loaves (2)

(1 reviews) Posted by Dawnab  

One of my very favorite desserts growing up in a small eastern mill town, I was thrilled to find this in a Taste of Home Magazine and even more suprised to not find it here. This stuff is perfect traditional ethnic holiday fare. Cook time does... MORE»

Recipe #145915

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Ultimate Nachos

(8 reviews) Posted by Dawnab  

A little of everything I love! A great dish for when company is over and you want to eat slow and chat. MORE»

Recipe #141540

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Deanna's Eggs, Chives and Bacon

(4 reviews) Posted by Dawnab  

This is my DD's new favorite dish to cook herself, she goes into the garden and cuts fresh chives and makes this for breakfast, snack, anything. MORE»

Recipe #141487

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