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Mrs. Hughes's

101

Recipes

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Jean's Chicken Pot Pie

Posted by Mrs. Hughes  

From my mother's recipe box. Yummy! MORE»

Recipe #400708

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Spaghetti With Eggplant & Tomato Sauce

Posted by Mrs. Hughes  

I got this recipe from Woman's Day magazine October 2009 issue. We had all the ingredients on hand so we decided to give it a try and it was very good. This one has been placed in our "regularly visited" recipes box. MORE»

Recipe #392835

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Econo Punch

Posted by Mrs. Hughes  

This recipe is from a local church recipe pamphlet. MORE»

Recipe #378127

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Enchilada Casserole

Posted by Mrs. Hughes  

From Kraft. This is bland to me. I thought I'd post it and see if anyone can experiment with it and make it less bland. It has potential to be a good recipe. MORE»

Recipe #378059

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Seared Sea Scallops With Lemongrass Sauce and Salad

Posted by Mrs. Hughes  

Seafood is big on benefits: It's high in protein, low in calories and bursting with flavor. What's more, chef Anita Lo proves that preparation is simple! This came from SELF magazine website. 295 calories per serving. 5.8 g fat (0.6 g... MORE»

Recipe #376765

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Grilled Beef and Corn Kabobs

Posted by Mrs. Hughes  

From Betty Crocker. MORE»

Recipe #372882

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Angel Chicken

(1 reviews) Posted by Mrs. Hughes  

From Kraft. MORE»

Recipe #372549

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Creamy Chicken & Pasta Bake

(1 reviews) Posted by Mrs. Hughes  

From Kraft Food & Family magazine. MORE»

Recipe #372542

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Apple Coleslaw - Easy

Posted by Mrs. Hughes  

Got this from Kraft Food & Family magazine. MORE»

Recipe #372531

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Dijon Mustard

(1 reviews) Posted by Mrs. Hughes  

I found this recipe online when I realized that I didn't have any dijon mustard that a recipe called for. MORE»

Recipe #359879

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Black Bean Soup With Sausage

Posted by Mrs. Hughes  

This is from All You magazine. I haven't tried it yet, but it looks delicious. Instead of black beans you can try navy beans, red kidney beans, or black-eyed peas (or a mix). You can add a cup of yellow corn, a can of diced chiles or chopped... MORE»

Recipe #359534

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Pork Chops With Apricot Sauce

(3 reviews) Posted by Mrs. Hughes  

From All You magazine. I haven't tried this one yet, but it looks good to me. It says you can use honey or orange marmalade in place of apricot jam, or a flavored mustard. And it says it's good with a tablespoon or two of chopped fresh rosemary... MORE»

Recipe #359412

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Eggplant & Tomato Salad

Posted by Mrs. Hughes  

I got this recipe online when I was looking for ways to use up the bountiful supply of eggplant from our garden. I don't remember what website I got if from. MORE»

Recipe #359143

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Chicken and Dumplin's

Posted by Mrs. Hughes  

From my mother's recipe box. Good stuff! MORE»

Recipe #355513

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Pink Lady

Posted by Mrs. Hughes  

From my mom's recipe box. MORE»

Recipe #355454

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Red Eye Gravy

Posted by Mrs. Hughes  

From Tennessee Magazine: This gravy can be made with the fat left after country ham has been fried. The ham is never fried with flour or batter. Darkening the grave with instant coffee is optional. MORE»

Recipe #321271

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Tomato Gravy

Posted by Mrs. Hughes  

From Tennessee Magazine. MORE»

Recipe #321270

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Brown Gravy

Posted by Mrs. Hughes  

From Tennessee Magazine. A simpl and good tasting recipe. MORE»

Recipe #321268

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White Gravy

(4 reviews) Posted by Mrs. Hughes  

From Tennessee Magazine. MORE»

Recipe #321266

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