taylortwo's

26

Recipes

Darn Good Chocolate Cake ( Cake Mix Cake)

(37 reviews) Posted by taylortwo  

This recipe is adapted from "The Chocolate Cake Mix Doctor" by Anne Byrn. It was originally a bundt cake with chocolate chips, but I prefer the look of layer cakes (so much more homey looking) so I switched the cake pan size AND I left... MORE»

Recipe #87205

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" Perfect" Chocolate Frosting

(12 reviews) Posted by taylortwo  

This is now one of my favorite chocolate frostings. I got it from "The Chocolate Cake Mix Doctor" by anne byrn. I have made a few changes to the recipe. Actually, I didn't have the 1 cup of semisweet chocolate chips that the original... MORE»

Recipe #86768

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orecchiette with broccoli rabe

(1 reviews) Posted by taylortwo  

this is a recipe i got from a williams sonoma cookbook called "classic pasta at home". broccoli rabe has now become my new favorite veggie and i can't believe i lived without it for so long. if you have never tried it you are in for a treat. this... MORE»

Recipe #60181

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Barbecue Baked Beans

(6 reviews) Posted by taylortwo  

I've adapted this recipe from "The Barbecue Bible" by Steven Raichlin. If you like your barbecue beans on the sweet side, then these are the beans for you. I know that the list of ingredients is long, but most of them are probably... MORE»

Recipe #51182

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Yeast- Raised Refrigerator Doughnuts

Posted by taylortwo  

This is being posted in response to a request. It is from one of my favorite cookbooks "The Grass Roots Cookbook" by Jean Anderson. Oddly enough, it is the same contributor as another recipe I posted also by request. Rhe recipe... MORE»

Recipe #50971

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Roasted Asparagus

(325 reviews) Posted by taylortwo  

I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor... MORE»

Recipe #50847

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Plum Wonderful Chicken

(4 reviews) Posted by taylortwo  

I got this recipe from the Better Homes and Gardens cookbook "Treasured Recipes". This is so delicious and has an amazing sweet and sour flavor without being too cloying. I, know that the frozen lemonade concentrate may put you off but... MORE»

Recipe #50702

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My Korean Dipping Sauce

(6 reviews) Posted by taylortwo  

This is my own version of dipping sauce. The best version is my mom's, but since she never measures and is too swift in the kitchen to get down the exact proportions (she always gives me amounts like it should be THIS much in your palm) what am I... MORE»

Recipe #50692

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Green Beans With Sweet Roasted Onion Sauce

(2 reviews) Posted by taylortwo  

This is a recipe I got from a friend from church. She served it at a dinner and another friend, Kelly, begged me to get the recipe for her. If you like your veggies on the slightly sweet side, you will really like this. The sauce for this recipe... MORE»

Recipe #49599

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Grated Apple Pie With Streusel Topping

(1 reviews) Posted by taylortwo  

This is being posted in response to a request. It is from "The Grass Roots Cookbook" by Jean Anderson. The contributor was Mrs. McGraw from Kansas. MORE»

Recipe #48028

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Frosting for White Velvet Cutout Cookies

Posted by taylortwo  

This is in response to a request. It is the frosting for White Velvet Cutout Cookies. It is from the Taste of Home magazine. MORE»

Recipe #48001

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White Velvet Cutout Cookies

(11 reviews) Posted by taylortwo  

This is in response to a request. The recipe is from the Taste of Home magazine. It is a cream cheese cutout cookie. Frost with Frosting for White Velvet Cutout Cookies. MORE»

Recipe #48000

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Pecan Crescent Cookies

Posted by taylortwo  

This recipe came from a cookie exchange I used to attend yearly. I love them but seem to only make them at Christmas. They probably can be made with any oily nut like almonds but I prefer them with pecans. They are very tender and they melt in... MORE»

Recipe #44740

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Another Buffalo Wings Recipe

(12 reviews) Posted by taylortwo  

This is a recipe that I got from the "Dean and Deluca Cookbook". My dh and boys INHALE the stuff. I have increased the amount of sauce because we love sauce. This is so good anytime--especially as a midnight snack if there's any left... MORE»

Recipe #44076

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Peanut Butter Cup Brownies

Posted by taylortwo  

This recipe is being posted in response to a request. It was given to me by a friend who's family loved it. Her nephew said it was the BEST thing she has ever baked. MORE»

Recipe #43984

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Paige's Buttercream Frosting

(38 reviews) Posted by taylortwo  

This is in response to a request. it is the frosting that she uses on her Paige's Sour Cream Cut out Cookies. MORE»

Recipe #43332

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Paige's Sour Cream Cut out Cookies

(20 reviews) Posted by taylortwo  

This is my friend Paige's recipe. She would bring them decorated in whatever holiday theme (she was big on decorating them in pastels). There were rarely any left. These are very soft and cake-like cookie and the Paige's Buttercream Frosting is a must. IMO MORE»

Recipe #43331

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Japanese Vinegared Cucumbers

(26 reviews) Posted by taylortwo  

This is in response to a request. It is from "The Complete Asian Cookbook" by Charmaine Solomon. It does require that it marinates a while before serving. There is no real cook time involved. MORE»

Recipe #43101

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Pan- Fried Apples

(1 reviews) Posted by taylortwo  

This is in response to a request. It is from Nigel Slater's "Real Fast Desserts". I haven't tried it, but it does sound yummy. MORE»

Recipe #42676

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Another Shrimp Scampi

(69 reviews) Posted by taylortwo  

I changed a recipe I got from a cookbook by Giuliano Hazan. This makes a yummy sauce that is great with crusty bread. When I want to add pasta, I usually double the recipe except for the amount of shrimp. MORE»

Recipe #41992

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