Vicki in AZ's

50

Recipes

Gruyere Popovers

Posted by Vicki in AZ  

From a local restaurant, BLT. They are just simply fabulous. I could eat just this with a glass of really good wine and forget their wonderful steaks. MORE»

Recipe #392222

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Roast Beef With Dijon Caper Sauce

Posted by Vicki in AZ  

Just a nice roast beef from January '09 Bon Appetit MORE»

Recipe #352936

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Spinach and Mushrooms With Truffle Oil

Posted by Vicki in AZ  

From January 09 Bon Appetit. MORE»

Recipe #351709

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John's Garden Has Over-Produced Casserole

Posted by Vicki in AZ  

I'm not sure that I can really call this a recipe because it changes with whatever I have too much of. I usually combine zuchs and crookneck. Feel free to make changes! MORE»

Recipe #351708

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Potato Salad With Radishes, Asparagus and Peas

Posted by Vicki in AZ  

A different take on an old stand by. MORE»

Recipe #302516

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Breakfast Risotto

Posted by Vicki in AZ  

This was in the December issue of Bon Appetit. Since I can hardly gag down oatmeal and am always looking for ways to eat more grain, I gave it a try this a.m. and I like it. Hope you do too. I used brown rice instead of the abrorio or medium... MORE»

Recipe #279207

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Arugula Salad With Zucchini

Posted by Vicki in AZ  

Refreshing salad that will help you use up that crop of zuchs! MORE»

Recipe #234050

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Prosciutto Wrapped Shrimp

(1 reviews) Posted by Vicki in AZ  

Can be an appetizer or main dish served on pasta or top a salad with them! This was in today's paper (Arizona Republic), so I made them for lunch and we thought they were great. MORE»

Recipe #232194

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Crock Pot Spiced Peaches in Brandy

(2 reviews) Posted by Vicki in AZ  

Lovely over ice cream. I've also used mango and have added dried cherries to both, MORE»

Recipe #164530

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Crock Pot Mexican Creamed Corn

(1 reviews) Posted by Vicki in AZ  

Creamed corn with a bit of a "kick" MORE»

Recipe #164527

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Mexican Style Jicama Cole Slaw

(1 reviews) Posted by Vicki in AZ  

A different and very tasty slaw. I loved this when I tasted it in a restaurant in Puerta Vallarta. This is my version. MORE»

Recipe #162191

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Portuguese Shrimp and Scallops

(1 reviews) Posted by Vicki in AZ  

An easy meal for family or company. I usually serve over rice. MORE»

Recipe #162187

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Mountain Man Breakfast

(1 reviews) Posted by Vicki in AZ  

A wonderful Dutch oven breakfast perfect for camping trips. MORE»

Recipe #158969

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Dinner in Foil

(1 reviews) Posted by Vicki in AZ  

Good for camping and backpacking MORE»

Recipe #146309

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Endive, Blue Cheese, Pomegranate Salad

Posted by Vicki in AZ  

Pretty salad that has lots of flavor. MORE»

Recipe #145494

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Grilled Marinated Lamb Chops

Posted by Vicki in AZ  

Another idiot proof recipe that impresses. Best when marinaded full 24 hours. MORE»

Recipe #145493

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Chipotle Shrimp

(3 reviews) Posted by Vicki in AZ  

This is,imho, the nearly perfect recipe. It is easy, delicious and beautiful to look at. It came from Bon Appetit RSVP section and was from a restaurant in British Columbia called Tapa Bar. MORE»

Recipe #144864

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Cranberry Chipotle Turkey

(5 reviews) Posted by Vicki in AZ  

This was in our local newspaper around Christmas time. When we returned home from our two week holiday vacation, my house sitter had this simmering in the crockpot. It is excellent and couldn't be much easier --- like 3 ingredients. MORE»

Recipe #109883

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London Broil (Crock Pot)

Posted by Vicki in AZ  

I normally am not crazy about crock pot meals that use canned soup, but a friend of mine cooked this for us and I have to admit that it was very, very good. It certainly is a no-brainer! She cautioned me to use only Campbells. MORE»

Recipe #105809

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Ramen Coleslaw

(1 reviews) Posted by Vicki in AZ  

I've had variations of this before, but this is by far and away the best. A friend sent me the recipe that she got out of a newspaper years ago. MORE»

Recipe #90009

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