Ian Snell's

12

Recipes

Mocha Affagato

(3 reviews) Posted by Ian Snell  

This is an exceptional alternative to iced coffee on a hot summer day. MORE»

Recipe #76680

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Treasure Toffee Cake

(3 reviews) Posted by Ian Snell  

This is a magic cake that forms its own toffee topping as it bakes with trails of toffee and chocolate woven all through it. Spectacular! MORE»

Recipe #43409

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Mrs. Clancy's Chocolate Cake

(6 reviews) Posted by Ian Snell  

The ingredients for this cake are simply stirred together in a bowl, it's the easiest chocolate cake you will ever make, and close to the best you've ever tasted too! This recipe was given to me by a bloke I worked with some 30 years ago. He used... MORE»

Recipe #43407

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BBQ Sirloin Steak Supreme

(3 reviews) Posted by Ian Snell  

I got this recipe from an old mate of mine, Peter Howard. He is the resident chef on the Today Show here in OZ. I have worked with Peter for years and he has never led me astray with a 'crook' recipe yet, this is no exception. It is a little... MORE»

Recipe #40073

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Poached Autumn Fruits

Posted by Ian Snell  

Light and full of wonderful complex flavours, this dish was a hit on a regional TV cooking show I used to appear on here in OZ some years ago. You can use any ripe local fruits that are available to make this dish more relavent to your particular... MORE»

Recipe #40067

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Sweet Potato Ring

Posted by Ian Snell  

Try this dish for a pleasant change from mashed potatoes as a side dish for your roast. It goes equally well with beef, lamb, pork or chicken. MORE»

Recipe #40063

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Kangaroo Steaks with Marinated Mandarins

(1 reviews) Posted by Ian Snell  

Don't be put off by Kangaroo meat, this dish works perfectly well with beef fillet. Kangaroo however is very low in fat and cholesterol and has a flavour very similar to beef. MORE»

Recipe #40060

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Sweet & Sour Chicken Kebeb with Peanut Dipping Sauce

(3 reviews) Posted by Ian Snell  

This dish is quite versatile as it can be baked in an oven, grilled or BBQ'd. I usually cook up a swag of them as entrees to nibble on while I prepare a main, especially at a 'Barbie'. MORE»

Recipe #40057

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Pork Hocks with Chilli Caramel Sauce

(1 reviews) Posted by Ian Snell  

This is a recipe I adapted from a dish that Neil Perry (Australian Restauranteur) does rather well. I prepared it for a group of friends in the Woodstock railway station,(near Cowra, NSW Australia). They actually live in the fully restored 120... MORE»

Recipe #38760

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Pasta, Prawns 'n Champers

Posted by Ian Snell  

A great Aussie style meal, especially if you catch the prawns yourself. Penne pasta works best with this dish, although you can use whatever pasta you had in stock. This dish is just so easy to make and tastes divinely decadent. You will note... MORE»

Recipe #34748

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Pork Tropicale

Posted by Ian Snell  

I love this dish because it looks and tastes exotic, but is dead simple to make. Impress your friends, they will think you slaved over a hot stove all day. I have deliberately left out amounts, you simply vary them to suit the number of serves you... MORE»

Recipe #34730

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Osso Bucco

(2 reviews) Posted by Ian Snell  

My Aussie adaptation of a traditional Italian dish. Perfect for a cold winters night (we don't get many in Oz). MORE»

Recipe #34535

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