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Pardeemom's

15

Recipes

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The Essential Soft Oatmeal Cookies (King Arthur Flour)

(2 reviews) Posted by Pardeemom  

Shaped in a soft mound rather than a flattened cookie, this cookie not only has great flavor, but it's also wonderfully soft and tender. If your taste runs to melt-in-your-mouth crumbly - rather than chewy, crisp or crunchy - this one's for you. MORE»

Recipe #303401

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The Essential Crisp Sugar Cookies (King Arthur Flour)

Posted by Pardeemom  

These golden cookies are very crisp, very light (yet still sturdy enough to decorate), and not too sweet, which makes them the ideal candidate for a flavored icing or glaze. MORE»

Recipe #303353

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The Essential Crunchy Sugar Cookies (King Arthur Flour)

Posted by Pardeemom  

These sturdy, crunchy, golden-hued cookies are plain and simple. Less sweet than a normal cookie. MORE»

Recipe #303351

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Old-Fashioned Oatmeal Cookies (King Arthur Flour)

Posted by Pardeemom  

This big, dark brown, lusty rounds bear little resemblance to the light tan, chunky-looking cookies anyone would immediately identify as oatmeal. Grinding the oats makes these cookies smoother in appearance; grinding the raisins also evens out... MORE»

Recipe #303343

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The Essential Crisp Oatmeal Cookies (King Arthur Flour)

Posted by Pardeemom  

A bit darker than most due to its dark brown sugar, this cookie retains its crisp texture even when raisins are added. Solid and sturdy, it's a good traveler. MORE»

Recipe #303341

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The Essential Crunchy Oatmeal Cookies (King Arthur Flour)

Posted by Pardeemom  

This oatmeal cookie is a crumbly-crunchy. If you're not a raisin lover, leave them out. MORE»

Recipe #303339

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Chocolate-Peppermint Snaps (King Arthur Flour)

Posted by Pardeemom  

Though dissimilar in appearance, on the first bite of this cookie you'll think Girl Scouts Thin Mints! King Arthur Flour MORE»

Recipe #303331

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Good-As-Store-Bought Cookies (King Arthur Flour)

Posted by Pardeemom  

If you're an aficionado of those big, soft chocolate chip cookies you find at the mall, or being sold from a kiosk at the airline terminal, give these a try. Loaded with chocolate and nuts, with the mild, nutty flavor of oatmeal, these cookies are... MORE»

Recipe #303329

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Classic Crunchy Chocolate Chip Cookies (King Arthur Flour)

Posted by Pardeemom  

Ah, heaven! This light, golden cookie, heady with the taste and aroma of brown sugar and chocolate, has a crisp-crunchy texture that makes even the most jaded chocolate chip cookie diehards roll their eyes in blissful satisfaction. Look no... MORE»

Recipe #303327

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Chewy Chocolate Chip Cookies (King Arthur Flour)

(1 reviews) Posted by Pardeemom  

Golden brown, craggy from a surfeit of chips, these moist cookies bend, then reluctantly break to reveal a lava flow of melted chocolate. Truly - if you're a chewy chocolate chip cookie lover, it just doesn't get any better than this. The surprise... MORE»

Recipe #303320

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Apple Wheat Muffins

(1 reviews) Posted by Pardeemom  

This recipe is from Light 'n Tasty. Great tasting muffins with a hint of orange. MORE»

Recipe #286544

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Chocolate Chip Banana Muffins

(1 reviews) Posted by Pardeemom  

This recipe is from Light 'n Tasty and is a terrific muffin! Just the right amount of chocolate and banana. MORE»

Recipe #286479

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Apple Snack Cake

(1 reviews) Posted by Pardeemom  

This is a simple yet delicious apple cake. A short list of ingredients make it a snap to put together. Don't let the small amount of batter scare you, it does rise up and fill the pan nicely. I think it would be great with cool whip or ice cream... MORE»

Recipe #282147

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Monster Cookies

(4 reviews) Posted by Pardeemom  

These are very crisp, crunchy cookies that are full of chocolatey goodness. A big hit in our house. For this recipe I recommend weighing your oats, I found that when using a measuring cup I get way too many oats as opposed to using the weight on... MORE»

Recipe #278591

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Low Fat Raisin Oatmeal Cookies (Sunmaid)

(1 reviews) Posted by Pardeemom  

This is from the Sunmaid Raisins. It's a good lowfat cookie recipe. It is chewy since there isn't much fat in it at all. Enjoy. MORE»

Recipe #276449

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