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ChicagoRN's

64

Recipes

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Scallop Piccata With Sauteed Spinach

Posted by ChicagoRN  

From Cooking Light. FABULOUS! MORE»

Recipe #397880

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Calamari in Creamy Wine Sauce

Posted by ChicagoRN  

If you love calamari, you will LOVE this one! Light, flavorful and super delicious! I sub 1/2 and 1/2 for the cream and still love it as much! The original recipe was for 1/2 pound of pasta but I increase the pasta to 1 pound without increasing... MORE»

Recipe #395334

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Turkey Bolognese

Posted by ChicagoRN  

This recipe is courtesy of Giada and is one of THE BEST ways to use up leftover turkey meat! Especially the dark meat! It's super flavorful and is beyond exceptional IMO! MORE»

Recipe #394112

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Chickpea Macaroni Salad

Posted by ChicagoRN  

Snagged the base for this recipe from Allrecipes. Now one of my family's FAVORITE pasta salads. And it's healthy to boot!! MORE»

Recipe #387835

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5 Bean Bake

Posted by ChicagoRN  

Found this in Southern Living Magazine. A true hit! MORE»

Recipe #381033

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Parmesan Couscous

Posted by ChicagoRN  

A light, delicate, flavorful side dish that pairs well with chicken and seafood! This is my absolute FAVORITE couscous recipe ever!! MORE»

Recipe #375278

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Grilled Salmon With Lemon-Dill Aioli

Posted by ChicagoRN  

I don't think my family has ever had a more tasty salmon dish! I'm someone who likes salmon well done. My husband likes his medium. You can make several pieces to your liking and add this to the top. FABULOUS! MORE»

Recipe #375276

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Pasta Ponza

(1 reviews) Posted by ChicagoRN  

Giada recipe. Lovely! MORE»

Recipe #369272

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Insanely Delicious Spicy Grilled Shrimp!

(1 reviews) Posted by ChicagoRN  

This is a recipe that I snagged from AllRecipes, however, I changed it up and we LOVE our version!! This is slightly too spicy for little ones (although mine will eat it if I don't continue to baste the marinade as I grill them). This will... MORE»

Recipe #364604

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Spicy Grilled Shrimp

Posted by ChicagoRN  

This is my favorite grilled shrimp recipe that I found from Allrecipes. I'm posting it here since I don't spend much time on that site any longer. I COMPLETELY OMIT THE SALT FROM THIS RECIPE WHEN I MAKE IT...I don't feel it needs it! I also... MORE»

Recipe #362353

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Chili Mac for the Crock Pot!

(1 reviews) Posted by ChicagoRN  

I LOVE this healthy, tasty recipe! You can make changes to suit your family's tastes. As stated, it's slightly spicy. You can tone that down by using regular diced tomatoes and regular chili beans. I like to serve my macaroni in each bowl,... MORE»

Recipe #358907

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Mexican Tacos Carnitas - for the Crock-Pot!

Posted by ChicagoRN  

This is a DELICIOUS and healthy way to make tacos carnitas! It's not spicy but the meat if fall-apart tender and flavorful! It's super easy to make. If you want it spicier, you may want to up the seasoning. Cooked as is, it's perfect for my... MORE»

Recipe #358483

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Spaghettini With Chopped Shrimp and Scallops in Rich Broth

Posted by ChicagoRN  

Stole this one from Food Network and it was so fabulous I would not change a thing. I do increase the garlic (because I do that in all recipes) and I was even forced to use chicken broth rather than white wine (didn't have any!) and had to used... MORE»

Recipe #358008

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Low Fat Crock-Pot Chicken Stroganoff

(4 reviews) Posted by ChicagoRN  

This is a very light, tasty and delicious chicken stroganoff made in the crockpot. If your crockpot cooks hot like mine, this only needs to cook on low for 4 hours. If you have one of the older models...follow the stated directions. My family... MORE»

Recipe #356635

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Sea Bass Alla Fiorentina

Posted by ChicagoRN  

Giada does it again with this light, tasty and flavor-packed sea bass dish!! YUM! I'm sure you could sub in less expensive mild white fish but I think the sea bass shines in this one. MORE»

Recipe #352372

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Sicilian Penne With Swordfish and Eggplant

Posted by ChicagoRN  

A tasty little number from Giada's arsenal of wonderful recipes! If you love swordfish, this is the dish for you! My fish guy said the only time of year he buys swordfish is fall and winter because he feels the meat isn't as good in spring and... MORE»

Recipe #352371

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Linguine With Spicy Red Clam Sauce

Posted by ChicagoRN  

This one comes from Giada's cook book and I have not yet personally tried it but it sounds perfect! I'm posting it here for safekeeping. MORE»

Recipe #352138

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Trattoria-Style Shrimp Fettuccine

Posted by ChicagoRN  

This is one I found in Good Housekeeping that I have not tried yet but sounds wonderful and healthy! MORE»

Recipe #350686

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Blackened Salmon Fillets

Posted by ChicagoRN  

This is a recipe I found on All Recipes. It's SPICY, tasty and a delicious way to serve salmon. I've altered the recipe quite a bit but will spell out both variations so you can make this recipe according to what suits your family. For... MORE»

Recipe #350435

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Linguine With Spicy Red Clam Sauce

Posted by ChicagoRN  

This one comes from Giada's cook book and I have not yet personally tried it but it sounds perfect! I'm posting it here for safekeeping. MORE»

Recipe #349955

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