DbKnadler's

42

Recipes

Sausage Stuffed Chicken Breasts

Posted by DbKnadler  

I got the recipe from the Racheal Ray magazine, but made a few adjustments. I used brats in mine rather than bulk sausage. MORE»

Recipe #357272

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Harvest Fry Up

Posted by DbKnadler  

I just threw together some autumnal foods that sounded good to me and it came out pretty good. Feel free to add some cayenne to kick it up if you like spicy, but I thought the flavors were great as is. I did not include the cook time for the... MORE»

Recipe #336959

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Gut Buster Mac N Cheese Plus

Posted by DbKnadler  

The recipe came about because I was just feeling lazy and didn't want to put much thought into dinner so I told my sister that I had gotten out a roll of breakfast sausage to thaw for the following nights dinner and was just gonna brown it up and... MORE»

Recipe #319433

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Cheese Ravioli (With Hidden Veggies Too)

Posted by DbKnadler  

Our family has what we call "veggie night" a couple times a week, and I am always trying to come up with something the family will love (or atleast like) so that they don't come to hate veggie night. This is my newest creation. I got the... MORE»

Recipe #311543

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Monday Night Pasta - Quick and Easy

(1 reviews) Posted by DbKnadler  

I threw this together with some leftover chicken breast on Monday night. I had a healthy and delicious dinner on the table in 20 minutes flat. MORE»

Recipe #303528

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Gerri's No Peek Chicken

(3 reviews) Posted by DbKnadler  

A recipe I got from a co-worker and I am putting here for safe keeping. I have not tried this yet... 09/29/2008 Update we tried this for dinner last night and didn't have any leftovers. I did do as one poster suggested and used brown rice (since... MORE»

Recipe #303038

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Southwestern Style Manicotti - Vegetarian

Posted by DbKnadler  

Something I came up for our weekly "veggie night". We thought it was pretty good. A couple 15oz cans of black beans can be substituted for the dried ones to save time. This would be very good with some shredded cheddar added to the top... MORE»

Recipe #302326

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Peanut Buttery Corn on the Cob

Posted by DbKnadler  

This is how I grew up eating corn on the cob. The sweeter the corn the better it is. My husband has his reservations, but the kids liked it last summer. I will have to make a mental note to snap a picture this summer if we have it again. MORE»

Recipe #295012

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Squashy Banana Bake

Posted by DbKnadler  

I had some pureed squash in the freezer still from the fall and wanted to do something with it. This is what I came up with. I used this as a side dish but the ripe bananas add enough sweetness to this dish that it can be used as a dessert without... MORE»

Recipe #294692

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Moroccan Stewed Chicken

(2 reviews) Posted by DbKnadler  

I got this recipe from my husbands Mens Health Magazine. I made a few tweaks, one of which was to use boneless skinless breasts rather than the boneless skinless thighs the recipe called for. By making these changes I was able to get the fat down... MORE»

Recipe #290154

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Veggie Lasagana (No Noodles)

(1 reviews) Posted by DbKnadler  

This is what I put together for dinner tonight out of things I had on hand. I am crossing my fingers that the kids will eat it and like it. Just a warning, because of all the fresh veggies this will turn out a bit soupy. Edit: March 31st (to... MORE»

Recipe #288622

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Potato Lasagna (No-Noodles)

(1 reviews) Posted by DbKnadler  

I got the idea for this from my latest Cookie Magazine. The original recipe called for swiss chard and swiss cheese. I didn't have either on hand so I used bok choy and parmesan instead. Added leeks since I had those too. We had this for dinner... MORE»

Recipe #287613

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Florentine Style Meatloaf

(1 reviews) Posted by DbKnadler  

I know that ground sirloin can be a bit bland thanks to the lower fat content, and wanted to give some extra flavor to my meatloaf tonight as well as try to add some extra heathiness to it for the kids sake. I happened to have some extra cooked... MORE»

Recipe #283347

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Spinach Bean Burgers

(1 reviews) Posted by DbKnadler  

We like bean burgers and I decided to do these to try to incorporate more spinach into my kids food without completely hiding it so that they will try to accept it more easily in dishes that it doesnt hide well in. MORE»

Recipe #282862

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Meatless Taco Pie

(2 reviews) Posted by DbKnadler  

I got the idea for this from a recipe in a recent issue of Parents. I changed the ingredients and preparation to suit my family's taste. Both kids and my husband loved it. MORE»

Recipe #282085

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Southwestern Baked Beans

Posted by DbKnadler  

This is something I came up with when I wanted to use some dried beans but didn't want to have the same old baked beans. I added the barley to get more healthy grains into my family, knowing the color of the black beans would mask it. There are... MORE»

Recipe #280686

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Onion Rolls - Bread Machine Recipe

(1 reviews) Posted by DbKnadler  

My local bagel shop makes onion breadsticks out of bagel dough scraps. And they inspired me to make these. They came out delicious, and of course with help from my bread machine they were super easy! I used the bagel recipe from my bread machine... MORE»

Recipe #279683

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Spiced Sweet Potato Chips

(3 reviews) Posted by DbKnadler  

My kids love sweet potatoes but just having them steamed or baked is getting a little tired for them, so I came up with something a little different for dinner the other night and they loved them. EDIT: These will be soft. I suppose if you wanted... MORE»

Recipe #278139

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High-Energy Bean Burgers

Posted by DbKnadler  

This is another recipe I found in my "Brain Foods for Kids: Over 100 Recipes to Boost Your Child's Intellegence" (a send in freebie from Kashi) My family likes veggies burgers so we thought we'd give these a spin. They turned out great.... MORE»

Recipe #277674

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Heart Healthy Harvest Pancakes

(2 reviews) Posted by DbKnadler  

This is what I threw together for breakfast this morning and my kids and husband loved them. If you have picky eaters just don't tell them there is squash, they will never know! Canned pumpkin puree can be substituted for the squash. I made them... MORE»

Recipe #276656

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