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artistclogger's

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Spicy Meatball Stroganoff

Posted by artistclogger  

Great way to use ground beef (chuck, sirloin, etc). Very Tasty, and beautiful served over red tomato pasta. The meatballs can be frozen for later use or can also be used in meatball sandwiches topped with your favorite salsa or marinara sauce.... MORE»

Recipe #288258

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Zippy Stir-Fried Baby Bok Choy

(3 reviews) Posted by artistclogger  

Easy to make, this side dish adds a colorful green vegetable to a meal and is a bit spicy and tangy. My DH loves it. If you choose to substitute fresh garlic and/or gingerroot, cook them in the hot oil before adding the cabbage. This side dish... MORE»

Recipe #236054

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New Age Pimento Cheese With Chives

Posted by artistclogger  

This pimento cheese recipe has been my favorite for years for making finger sandwiches. The secret ingredient is hot water, which softens the cheese (but doesn't melt it totally) and allows the chef to use less mayonnaise (and fat!. The addition... MORE»

Recipe #229323

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