MsRobbyn's

8

Recipes

Strawberry and Chicken Salad

(1 reviews) Posted by MsRobbyn  

Perfect for a light brunch on a hot summer day, especially when the strawberries are in season! MORE»

Recipe #307131

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Turkey Craisin Wrap

Posted by MsRobbyn  

Like Thanksgiving all over again. Turkey, Craisins, goat cheese and more, all tossed together with a yummy raspberry balsamic dressing and held together in a fresh spinach wrap MORE»

Recipe #304241

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Chocolate Blueberry Protein Shake

Posted by MsRobbyn  

I add a little boost to my plain chocolate protein shake to make it more like a smoothie, but not adding much more fat or sugar. Whip it up with some crushed ice and it's absolutely delicious! MORE»

Recipe #302575

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Sirloin Burgers With Balsamic Mayo, Mushrooms and Swiss

Posted by MsRobbyn  

This is one of my favorite Rachael Ray recipe's. I've posted it just as she has it listed, but I don't use onions because my honey is allergic to them. The thing that attracted me to this recipe was the Balsamic mayo, and it is indeed delicious.... MORE»

Recipe #231473

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Shrimp and Vegetable Salad

Posted by MsRobbyn  

This is a great meal on a hot summer night. Tasty, easy to make, no oven required, just sear the shrimp and sauté the veggies and your done. You can do this earlier in the day, then throw it all together for dinner, or even a nice... MORE»

Recipe #220338

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Lentil Soup

Posted by MsRobbyn  

We love soup and it's such an easy meal to make and healthy too! I had read numerous recipes regarding lentil soup and took what I learned from them, added my own touch and came out with this. It was outstanding! Served with some sourdough... MORE»

Recipe #213308

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Chicken With Lime and Poppy Seed

Posted by MsRobbyn  

We love lime and I use it in a lot of things instead of lemon. It adds a unique and delicious flavor. Use more of less poppyseeds as you desire. Serve with steamed broccoli and a salad. MORE»

Recipe #213071

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Chicken Breast Stuffed With Blue Cheese and Apricot

(1 reviews) Posted by MsRobbyn  

The blend of flavors in this recipe is amazing. I use a creamy blue cheese made by Rosenborg that has little pieces of pear in it, but you can use any blue cheese that you prefer. Make sure you thin out the chicken breast as much as possible and... MORE»

Recipe #212686

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