My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

Ariella's

60

Recipes

Search This Set

SORT BY: Date Posted | Rating | Photos | Time to Make | Alphabetical

Lemon Basil Blueberry Muffins

(1 reviews) Posted by Ariella  

From The Herb Society of America: This is a wonderfully delicious and fragrant muffin; it is sweet like cake. The addition of blue corn is fun and tasty – gives a bit of added texture and the corn is sweet. If you aren't familiar with blue... MORE»

Recipe #390449

select

Roberta's Flourless Brownies

Posted by Ariella  

My mom's black bean brownie recipe. I think she originally found the recipe on WholeFoodsMarket.com. MORE»

Recipe #387355

select

Beet Salad With Avocado, and Orange

Posted by Ariella  

Adapted from Vegetarian Times MORE»

Recipe #383760

select

Mixed Vegetable Kootu

(1 reviews) Posted by Ariella  

From VegetarianTimes.com MORE»

Recipe #383756

select

Lemon Cornmeal Cake

Posted by Ariella  

A recipe I tweaked to make gluten free, so my mom can eat it. I serve it drizzled with a berry sauce made from berries boiled down in a simple syrup. MORE»

Recipe #339883

select

Passover Granola

(1 reviews) Posted by Ariella  

Nothing worthwhile eating for breakfast during Passover? Not anymore! This farfel based granola is great served over yogurt or with milk...or just plain! From Proof of the Pudding blog. MORE»

Recipe #300268

select

Recipe #299996

select

Quinoa and Carrot Stew

Posted by Ariella  

Adapted from January 2006 issue of Bon Apetit. Can easily be made vegan/parve by substituting margarine for butter. (Quinoa is pronouned KEEN-wah.) MORE»

Recipe #293383

select

Vegetarian Cassoulet

Posted by Ariella  

From Gourmet Magazine. Parve/Vegan. MORE»

Recipe #290408

select

Baked Challah Toast With Plums and Cherries

Posted by Ariella  

The perfect way to use up Challah that is about to go stale. The recipe is from Ethel Hoffman of the Jewish Exponent. Note that the recipe must sit in the fridge over night before baking. MORE»

Recipe #287893

select

Salmon Braised With Fennel and Apple

Posted by Ariella  

From Andrew Schloss of the Philadelphia Jewish Exponent. This recipe is parve. MORE»

Recipe #285122

select

Lasagna-Style Baked Ziti

(3 reviews) Posted by Ariella  

A vegetarian-ized version of a Real Simple recipe. I also substituted cottage cheese for ricotta because my husband doesn't like the texture of ricotta. MORE»

Recipe #284870

select

Cauliflower Soup With Cumin and Lime

Posted by Ariella  

Slightly adapted from an Epicurious recipe. Can be made vegan/parve by substituting margarine for the butter and a non dairy creamer for the half and half. MORE»

Recipe #281159

select

Avocado, Mango and Lentil Salad

(2 reviews) Posted by Ariella  

Adapted from a recipe found on WholeHealthMD.com. Recipe can be made in 20 minutes. Start cooking the lentils and while they are cooking chop the fruits. MORE»

Recipe #279312

select

Roasted Salmon With Mango Salsa

Posted by Ariella  

I found this recipe on WholeHealthMD.com. MORE»

Recipe #279311

select

Halibut With Carrots and Leeks

Posted by Ariella  

From Real Simple Magazine. Super easy, super elegant, make-ahead meal! MORE»

Recipe #279308

select

Sunset Drop Biscuits (Vegan)

Posted by Ariella  

Adapted from Vegetarian Times magazine: "Mashed sweet potatoes keep these biscuits tender and low in fat, plus eliminate the need for eggs or dairy. For a more elegant look, roll out the dough and cut with a 2-inch round cutter." VT said... MORE»

Recipe #272672

select

Corn and Polenta Fritters

(1 reviews) Posted by Ariella  

From Vegetarian Times. Serve with a dollop of olive tapenade, sun dried tomato pesto or sour cream. Can be made ahead of time and then warmed in the oven. MORE»

Recipe #272668

select

Mint-Orange Squash

(2 reviews) Posted by Ariella  

From Real Simple. This is a great, simple side. It would also be a nice, simple, vegetarian main course served on a bed of wild rice. The times given below are for "faking it." If you are going to make this dish the "real" way,... MORE»

Recipe #270726

select

Chocolate Chip Cookies With Maple-Cinnamon Glaze

Posted by Ariella  

Adapted from a recipe from the blog "Oh You Tasty Little Things..." MORE»

Recipe #270719

select

0 selected items

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved