QueenVic's

8

Recipes

Bachelor's Meatloaf

Posted by QueenVic  

This is a recipe my husband made for me before we were married. He had a repertoire of three dishes and this was by far the best. We like it with mashed potatoes and roasted vegetables. Amounts are approximate as I always just kind of eyeball... MORE»

Recipe #314673

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Maytag Blue Cheese Shortbread

Posted by QueenVic  

As a lover of blue cheese (and shortbread, for that matter) this looked like an easy and different option for an appetizer. Let me know what you think. Adapted from Ramekins.com the Sonoma Valley Culinary School. Preparation times does not... MORE»

Recipe #289935

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Buca Di Beppo Marinara Sauce

(1 reviews) Posted by QueenVic  

This is a basic marinara sauce to use anytime, but especially with Buca Di Beppo Chicken Cacciatore With Garlic Mashed Potatoes. A must try! MORE»

Recipe #289621

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Spiced Persimmon Chutney

(2 reviews) Posted by QueenVic  

I lived in New Zealand for a short time in the mid-80s and my landlord, Dulcie Peterson, made the most wonderful persimmon chutney. I've always regretted not getting her recipe, but I found this one offered by Bon Appetit. I haven't tried it... MORE»

Recipe #288767

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Chicken Monterey (Silver Palate)

(1 reviews) Posted by QueenVic  

This tastes like summer to me, and living in the often gray Pacific Northwest, I make it frequently to brighten things up. We usually serve this with lots of crusty bread, but the sauce would be terrific on pasta as well. Compliments of the... MORE»

Recipe #288613

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Bow Ties With Chickpeas and Tomatoes

Posted by QueenVic  

Simple, delicious vegetarian dish compliments of my MIL. It may seem like a lot of salt, but I think it adds a lot to the flavor of the dish. MORE»

Recipe #287836

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Kahlua Pork

Posted by QueenVic  

I've had this recipe for years. It was the star of an office party hosted by my boss's wife. We all requested the recipe and I've used it frequently. You can get creative with the type of preserves you use; I've tried a variety of fruit... MORE»

Recipe #287486

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Fennel-Crusted Pork Loin With Roasted Pears, Potatoes and Onions

(3 reviews) Posted by QueenVic  

I found this recipe in Real Simple magazine, October 2007. It's just that and yields a great result. My dh is a pork fan and I'm always looking for new ways to prepare it. I love the roasted vegetables and fruit, and with a simple salad and... MORE»

Recipe #287460

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