Brian H's

212

Recipes

Devine Chicken and Mango Curry

Posted by Brian H  

This wonderful dish is made using two of the most popular ingredients used in India and the sub-continent. The chicken is cooked in the rich coconut sauce and at the end of cooking the mango and tomato are added. I have just cooked a batch of... MORE»

Recipe #393750

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Curried Pumpkin in Tomato Sauce

Posted by Brian H  

This is an excellent vegetarian recipe, full of goodness and so easy to cook. Now that fresh pumpkin is in the shops, there is no need to resort to thr canned version. We eat this dish as a side to a meat curry, it is medium in heat, ( hot taste... MORE»

Recipe #393692

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Rinones Espanol ( Spanish Style Kidneys)

Posted by Brian H  

Popular dish served in resturaunts and Tapas bars here in Spain. Very easy to prepare and cook. Serve over boiled rice with a crusty bread to soak up any juices.NB. Here we use pigs kidneys as they are larger and have a better flavour, but... MORE»

Recipe #392657

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Real Gambas Pil Pil

Posted by Brian H  

This is the famous SPANISH Tapas dish that has been messed up by so called chefs around the world. I know there are other recipes for this dish, but, I live in Spain and this is how they are made here. Fresh RAW prawns should be used, pre cooked... MORE»

Recipe #391685

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Malai Mixed Vegetable Curry

Posted by Brian H  

Delisious curry, eay to cook, a good vegetarian dish. However should you want to add some chicken to the recipe, it still works well, and, saves having to cook a separate second dish. You can sub the cream for yoghurt, and use any vegetable of... MORE»

Recipe #391229

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Xacuti Chicken

(1 reviews) Posted by Brian H  

Famous Goan dish, maybe you have eaten this while on your trip to India. Tender chicken in a wonderfully fragrant sauce. This is a medium curry, it could if you like take a little more chilli. If you don't have tamarind, the use of a quarter of a... MORE»

Recipe #390826

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Beans With Lentils and Coconut

Posted by Brian H  

Super easy side dish to eat with a curry. French, Stick, Runner or what ever you know the beans as, they have a wonderful taste and will also accompany many other dishes, not just for curry addicts. MORE»

Recipe #382627

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Chennai Chicken Curry

(3 reviews) Posted by Brian H  

A tasty simple to make curry from the south of India. I have cooked this dish many times, and eaten it while I was in India. The chicken is marinated in a spiced yogurt mixture before cooking. The marinating only takes 15 mins. From start to... MORE»

Recipe #382616

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Mushroom Curry

(1 reviews) Posted by Brian H  

This Indian recipe is unusual as mushrooms are not common in India. The finished dish can be eaten as a side dish or stirred through rice to make an altogether different dish !!!!! I often eat this as a cold rice dish on picnics or with a B.B.Q. MORE»

Recipe #381834

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Tomato Salan

(1 reviews) Posted by Brian H  

This is a dish from the region of Andhra Pradesh. A valuable side dish to accompany curry or as a side dish for biryani. Simple to cook, and very different from the usual tomato curries to be found on Zaar. Nb. If you dont have tamarind, the juice... MORE»

Recipe #381828

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Curried Eggplant in Tomato Sauce

(1 reviews) Posted by Brian H  

Aubergines are an important vegetable in Indian households. Here is a very tastey and easy dish to prepare. This makes enough for four people as a side dish to accompany a meat or fish curry. MORE»

Recipe #380241

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Chicken Curry ( Tamilnadu)

(1 reviews) Posted by Brian H  

This is a typical tamil Nadu dish. Easy to prepare and delishious. I serve this as a main dish when having a vegetable curry. Serve with rice. MORE»

Recipe #380239

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Country Style Chicken Curry With Dhal

Posted by Brian H  

This simple country style recipe was sent to me by an Indian friend. The use of a pressure cooker cuts the cooking time, so the whole dish is finished in under half an hour. You won't find this food in an Indian restaurant, as it is very... MORE»

Recipe #380130

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Capsicum (Bell Peppers) and Potato Masala

Posted by Brian H  

A quick simple to prepare dish. I serve this as a side dish with a curry for those who are vegetarian, but, it goes so well with meat dishes too. MORE»

Recipe #379483

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Pork in Root Beer (Ginger Beer)

Posted by Brian H  

A simple but tastey dish using pork chops, strips or cubed pork. The ginger (root beer) can be subbed with ground ginger and lemonade. This cooks well in a crock pot, it is a casserole. The vegetables give the dish a slightly sweet taste as... MORE»

Recipe #378902

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Spiced Ground Beef. for Stuffing Vegetables

(2 reviews) Posted by Brian H  

A quick and easy spicey stuffing for vegetables. I use peppers, zucchini tomatoes etc. Also this can be baked in the oven with eggs as a good supper dish. Just break the eggs over the meat and cook till eggs are set. MORE»

Recipe #365653

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Pork Curry ( for the Ladies)

(1 reviews) Posted by Brian H  

This recipe was created with the ladies in mind. Spicy, but not too hot. Simple to prepare and cook. Served with a vegetable dish over rice. The sauce can be thickened with a few table spoons of ground almonds. MORE»

Recipe #358839

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Hot Meat Curry

Posted by Brian H  

This is my latest creation. Hot, spicy. This can be made with any meat. Save any gravy left over to incorporate into a warming soup. The use of a pressure cooker will reduce the overall cooking time. Any chef worth their salt will have all of the... MORE»

Recipe #357950

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Poulet Bonne Femme

(1 reviews) Posted by Brian H  

This old French classic is well worth cooking. Start to finish in about 1 hour. The potatoes are cooked along with the chicken, to save time and washing up !!!! For a dinner party sub the chicken with four poussins, and have a bird each. If you... MORE»

Recipe #355690

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Aloo Mattar

Posted by Brian H  

This Indian dish is semi moist, spicey and eats so well with curries. I love cooking this, it is simple and blends with meat, chicken and even fish curries/. I have to admit that sometimes I eat it all on it's own. MORE»

Recipe #352647

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