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JMigs;0)'s

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Recipes

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Sage Pork Chops

Posted by JMigs;0)  

This is actually a recipe from Rachel Ray's 30 min collection, but it's for Lamb chops. I looked at the prices of lamb chops vs. pork chops and decided to just use pork chops. It's fairly simple and easy, nevertheless. MORE»

Recipe #341583

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Perfect Lemonade (Real Lemons and Sugar)

(2 reviews) Posted by JMigs;0)  

Found this recipe on "simply recipes". I wanted to make lemonade from scratch, real freshly squeezed lemons and simple syrup and I came across this recipe. Made this for my 6 year old and friends' lemonade stand sales, my pitcher never... MORE»

Recipe #334249

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Original Joe's Special

Posted by JMigs;0)  

There are many different versions of this, and we love to eat this with tabasco sauce and sometime along with ketchup drizzled over it. The kids like this with ketchup (of course). I've always eyeballed the seasonings, and relied on the hot... MORE»

Recipe #333756

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Italian Wedding Soup With Meatballs

Posted by JMigs;0)  

Adapted from Whole Food's flier recipe. MORE»

Recipe #304955

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Lion's Head Casserole

Posted by JMigs;0)  

Chinese dish, I call it cabbage and meatball soup at home. You can use boy choy instead of napa cabbage. This is a combination of a few variations to this recipe, and the way we like to eat ours. Serve with steaming hot rice for a complete meal.... MORE»

Recipe #301403

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Bao-Zi (Tsai Ru Bao), Vegetable Pork Steamed Buns

Posted by JMigs;0)  

This is a recipe from my new cook book "Chinese Dim Sum". Please note that I have not tried this recipe yet but I am posting it per request. (I may not get to try these recipes until either I get a cooking scale or translate the grams... MORE»

Recipe #290577

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Citrus-Soy Chicken Wings

Posted by JMigs;0)  

This is so yummy! I got this recipe from my husband's aunt, who makes this for parties. Note: It's not quite as labor intensive as it sounds. I guessed at the number of servings, which I really have no clue but is required. But this was always... MORE»

Recipe #287147

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Penne Portabella (Copycat of Pasta Pomodoro's Dish)

(1 reviews) Posted by JMigs;0)  

I saw one of the owners of Pasta Pomodoro make this on a local tv show. The measurements are approximate as he only demonstrated the ingredients used, no measurements. But this dish is easy and pretty hard to mess up. Mine tasted just as good... MORE»

Recipe #286738

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Shoyu Soup (For Ramen)

Posted by JMigs;0)  

Can't remember where I found this recipe, it may be a combo of different ones but my husband said it was as good as the ramen shop's. So, I'm posting it. While I added some chicken bouillon to suit our taste, I also added a little more dashi and... MORE»

Recipe #282563

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Quick Cream Cheese Pastry (Tart Shells)

Posted by JMigs;0)  

This is actually for mini-tart shells. The recipe came with my mini-tart shaper which I purchased from The Pampered Chef. MORE»

Recipe #278055

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Joanne Chang's Sticky Buns

(1 reviews) Posted by JMigs;0)  

From Foodnetwork. Saw Throwdown with Bobby Flay last night and we were salivating for these Sticky Sticky Buns... Can't wait to try it, but until I have the time to try this labor intensive recipe, posting it here for safe-keeping! Meanwhile if... MORE»

Recipe #276744

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Famous Banana Bread

(3 reviews) Posted by JMigs;0)  

Flour's Famous Banana Bread Recipe courtesy Chef Joanne Chang of Flour Bakery in Boston MORE»

Recipe #276572

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Japanese Pancake Recipe, Obanyaki

Posted by JMigs;0)  

Have you ever had those fish shaped treats filled with red bean paste from Japantown? or round freshly made (I have no idea what they are called, best way to describe would be "pancakes" stuffed with redbean paste or custard cream from... MORE»

Recipe #253756

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Filipino Beef Steak or Bistek

(5 reviews) Posted by JMigs;0)  

I am posting this here so I don't lose it! This is the first time I got this right - at least the way my MIL and her family makes it. (Note the measurements are still altered by taste: too sour, more soysauce; too salty, more calamansi juice).... MORE»

Recipe #243835

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Healthy Carrot Muffins

Posted by JMigs;0)  

Got this from foodnetwork.com It makes about 12 muffins, but I only have cupcake pans so they are smaller and I get about 20ish cupcakes. 4 carrots in this recipe! If you measure the carrots make sure to pack it in like brown sugar. My kids... MORE»

Recipe #241657

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Salmon Broccoli Pasta

Posted by JMigs;0)  

Fast and healthy? one dish meal that's also a kid pleaser at my house. I usually use left over salmon, which makes it even faster. If you don't have left over salmon, you can either use some smoked salmon (will have to adjust seasonings since it... MORE»

Recipe #241153

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Plenty'o Veggies Bolognese Sauce

(1 reviews) Posted by JMigs;0)  

This is a combo of recipes, I like this because I can sneak kale into something everyone loves (The kids and hubs can't detect the veggies especially if you take the extra steps to blend it smooth in a blender). But I think it's good as is, I... MORE»

Recipe #240977

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Vegan Fruit Jello

Posted by JMigs;0)  

Agar-agar tends to be overly firm, and would make jell too rubbery. But you can make a nice jelled dessert by mixing it with a little starch, such as cornstarch. Note that this recipe is from veganlunchbox.blogspot.com MORE»

Recipe #239602

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Spammed Sushi (Musubi)

Posted by JMigs;0)  

I was looking for a different Musubi recipe, and I came across this one online and I wanted to save and share it here on Zaar. This is similar to the ones at L&L Hawaiian BBQ, it has some sort of marinade sauce. I think it's tastier. Please... MORE»

Recipe #235823

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Flax Oatmeal Chocolate Chip Cookies

(6 reviews) Posted by JMigs;0)  

A recipe I found on www.Hy-Vee.com I wanted to make oatmeal cookies with flax meal. You can grind your own flax meal or find it already grounded (such as Bob's Red Mill brand). I use a cookie-dough scooper (like an ice-cream scooper but alot... MORE»

Recipe #228239

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