Super San Mateo Chefs's

40

Recipes

Pumpkin Spice Cake With Honey Frosting

Posted by Super San Mateo Chefs  

These cupcakes were amazing. Made for my sister's baby shower in the fall. Adapted from Sandra Lee's Semi Homemade magazine. Her recipe was for a 9 inch cake. I adapted it to make approx. 48 cupcakes and made the frosting from scratch. MORE»

Recipe #394455

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Slow Cooked Bourbon Braised Beef Back Ribs

(1 reviews) Posted by Super San Mateo Chefs  

Excellent ribs slow cooked for optimal taste! Serve over rice. MORE»

Recipe #358631

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Chicken With Chickpeas and Saffron Rice

Posted by Super San Mateo Chefs  

Excellent one pot dish! The chicken tastes amazing and the saffron rice and chickpeas make for a hearty meal. Adapted from Williams-Sonoma catalog. MORE»

Recipe #357432

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Whipped Cauliflower With White Cheddar Cheese

Posted by Super San Mateo Chefs  

This side dish is fabulous! Great alternative to mashed potatoes and without the carbs! Very filling. You will love it. MORE»

Recipe #340091

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Bow Tie Alfredo With Chicken and Broccoli

Posted by Super San Mateo Chefs  

This recipe is a great twist on the traditional fettuccine alfredo. You can use any type of pasta desired. The chicken, broccoli and alfredo sauce come together really well in this dish. MORE»

Recipe #284120

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Penne With Prosciutto in Butter Sauce

Posted by Super San Mateo Chefs  

This pasta dish is a must-have in your cooking regimen! The butter sauce is delicious and the prosciutto adds great flavor. This dish is relatively fast and easy to do. Try it today! MORE»

Recipe #284118

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Sausage and Pepperoni Cheese Stuffed Calzone

(2 reviews) Posted by Super San Mateo Chefs  

This is a great, tasty big calzone! I used one can of Pillsbury pizza dough (about 13.5 ounces) which is a great way to make this calzone quickly. I made one large calzone which was divided to serve two people. MORE»

Recipe #284057

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Summer Strawberry Jello Delight!

Posted by Super San Mateo Chefs  

Very fast and simple dessert! You'll love it! MORE»

Recipe #240790

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Cheesy Baked Fettuccine With Bacon

(1 reviews) Posted by Super San Mateo Chefs  

Yummy baked pasta dish! A twist from the traditional baked ziti. The bacon gives it an extra kick! MORE»

Recipe #232758

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Florentine Italian Milk Chocolate Filled Cookies

(5 reviews) Posted by Super San Mateo Chefs  

These flat cookies look beautiful and taste great! Crispy and sugary! Enjoy! MORE»

Recipe #224213

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Best Carrot Cake Ever!

Posted by Super San Mateo Chefs  

This cake is fabulous! You will love it. The cake is light, fresh and moist. The frosting is creamy and delightful. TIP: If you want a thick covering of frosting, double the frosting recipe. MORE»

Recipe #220782

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Decadent Marble Cheesecake

Posted by Super San Mateo Chefs  

This cheesecake looks and tastes delicious. Preparation a day or two before eating is recommended as this cheesecake tastes better after it settles. Keep refrigerated. MORE»

Recipe #217452

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Fried Rice With 5-Spice Bacon

Posted by Super San Mateo Chefs  

Delightful fried rice with excellent flavor. Serve as a side or main dish. MORE»

Recipe #217095

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Shrimp Scampi Verde Pasta

Posted by Super San Mateo Chefs  

Yummy shrimp and pasta dish. Adapted from Rachael Ray's TV Show. MORE»

Recipe #217094

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Decadent Marble Cream Cheese Pound Cake

Posted by Super San Mateo Chefs  

Fabulous cream cheese and chocolate swirled pound cake! Dense, rich and flavorful. As a bonus, you can serve this cake with any hot fudge or fruit sauce. Tastes great! MORE»

Recipe #215164

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Slow Cooker Cheesy Lasagna With Sausage and Beef

(4 reviews) Posted by Super San Mateo Chefs  

Delicious cheesy lasagna that will feed a crowd! Great flavor and texture. The beef and sausage is infused with moisture from the slow cooker. MORE»

Recipe #215163

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Home Style Macaroni and Cheese With Sweet Roll Bread Crumb Toppi

Posted by Super San Mateo Chefs  

Rich and gooey! Works great as a main dish or side dish. The Tabasco sauce infuses the cheese flavors. The sweet rolls create a fantastic bread crumb topping. MORE»

Recipe #214266

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Grand Marnier Soufflés for Two

Posted by Super San Mateo Chefs  

Impress your companion and yourself with this fabulous dessert. Restaurant quality souffle prepared fresh in your kitchen! You can make the custard several hours or the day before. Use our Grand Marnier Sauce as a finishing touch. MORE»

Recipe #213704

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Grand Marnier Sauce

(1 reviews) Posted by Super San Mateo Chefs  

Fantastic sauce to serve with a souffle. MORE»

Recipe #212774

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Teriyaki Marinade for Chicken or Beef

(1 reviews) Posted by Super San Mateo Chefs  

Delightful marinade. Great for fondue. MORE»

Recipe #212758

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