JackieOhNo!'s

590

Recipes

Autumn Pot Roast

(2 reviews) Posted by JackieOhNo!  

When the brisk autumn arrives, I tend to cook with fresh apple cider quite a bit. There is nothing like the crisp, tangy taste! Over the years, I began to add it to my pot roast recipe, and it became a family favorite. It just adds a hint of... MORE»

Recipe #393740

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Purely Rhubarb Pie

Posted by JackieOhNo!  

I have a friend who is always begging me to make him a rhubarb pie. He doesn't want any other fruits mixed in (I love to make strawberry-rhubarb pies and jam) and he doesn't want any custard - just purely rhubarb. So here is my recipe. MORE»

Recipe #391859

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Bill's Favorite Lemon Mushroom Chicken With Herbs

Posted by JackieOhNo!  

This is an old favorite of my boyfriend Bill's. It is somewhat like Chicken Francese, with the herbs giving it a great depth of flavor. It is quite easy to prepare, too. MORE»

Recipe #389818

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Sheila's Pecan Pie

(1 reviews) Posted by JackieOhNo!  

There has not been a Thanksgiving in 27 years that has not seen me baking this pie! It is super simple and takes no time to put together. MORE»

Recipe #386723

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Sheila's Banana Bread

(1 reviews) Posted by JackieOhNo!  

This is a recipe I have been making for over 20 years. Even though I like to try new banana bread recipes, I find myself frequently returning to this one. MORE»

Recipe #386715

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Prize-Winning Peach Pie

(1 reviews) Posted by JackieOhNo!  

As a beginning cook, I especially liked to practice making pies. Peaches are probably my favorite fruit (but only when in season), so it was a pie I practiced often. I finally got up the nerve to enter a local Grange Fair, and was so surprised... MORE»

Recipe #386684

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Sheila's Apple Pie

(1 reviews) Posted by JackieOhNo!  

I could make this pie in my sleep, I have done it so many times! It started out when my son was small and we used to go apple picking. I had to use up all those apples, so I made pies and gave them away. Suddenly, everyone else decided to go... MORE»

Recipe #386683

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Gold Cake With Easy Fudge Frosting

(1 reviews) Posted by JackieOhNo!  

This is probably the first cake I ever made that was from scratch and not out of a box. It is still one of my favorites today, and goes perfectly with a tall glass of milk. MORE»

Recipe #386680

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Sheila's Can't-Fail Fudge

(2 reviews) Posted by JackieOhNo!  

This is the ONLY fudge recipe that I make, which everyone looks forward to around the holidays. My niece Alisa saves her empty container from the year before and brings it to me for her annual refill. She loves to help make this, and it is so... MORE»

Recipe #386677

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Whiskey Smoked Salmon Spread

(1 reviews) Posted by JackieOhNo!  

This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber slices. Of course, if you don't like or drink whiskey, you can substitute milk in its place. MORE»

Recipe #380994

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Chock-Full-Of-Clam Sauce With Farfalle

Posted by JackieOhNo!  

This is actually a very affordable dinner when clams are in season. I prefer using the slightly larger cherrystone clams, but littlenecks are fine too. If using the littlenecks, reduce the cooking time about 1-2 minutes. MORE»

Recipe #380975

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Greek Spinach Pasta Bake

(4 reviews) Posted by JackieOhNo!  

Layered with spinach, jarred Alfredo sauce and two kinds of cheese, this mouthwatering baked pasta dish is a crowd-pleaser, and easy on the budget! MORE»

Recipe #380913

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Garlic Shrimp and Peas With Linguine

(1 reviews) Posted by JackieOhNo!  

Toss lemony shrimp in a flavorful garlic and butter sauce and serve with linguine and peas. MORE»

Recipe #380912

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Asparagus Crostini

(1 reviews) Posted by JackieOhNo!  

I love asparagus and I love smoked salmon, so this is one of my favorite little appetizer bites! MORE»

Recipe #379755

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Sheila's Swedish Creme

Posted by JackieOhNo!  

This is a "must have" on our Christmas dessert table, but it is equally as good any time of year, or for any occasion. Although I use berries, it is wonderful with all different fresh fruits, such as kiwi or peaches. It is also very... MORE»

Recipe #371945

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Slow-Cooker Black Bean Soup

(1 reviews) Posted by JackieOhNo!  

Cumin and fiery serrano chile infuse this simple soup as it cooks, and a dollop of sour cream provides a refreshing foil for the spicy flavors. For less heat, seed the chile first or use a milder pepper, such as jalapeno. You can also omit the... MORE»

Recipe #369668

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Three-Cheese Enchiladas

Posted by JackieOhNo!  

Good Food Magazine, March 1987 MORE»

Recipe #369657

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Lobster Club Sandwich

Posted by JackieOhNo!  

"Join the Club", Good Food Magazine, September 1986 MORE»

Recipe #369652

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Spanish Shrimp and Chorizo Skewers With Especial Couscous

Posted by JackieOhNo!  

Rachael Ray Magazine, June/July 2008 MORE»

Recipe #369650

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Southwestern Pasta Salad

(4 reviews) Posted by JackieOhNo!  

A delicious pasta salad that is a change of pace from the typical ones you see served often. Prep time does not include chilling time of 2 hours. MORE»

Recipe #369604

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