Cooking in Wis.'s
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Kick Butt Dip

(1 reviews) Posted by Cooking in Wis.

Easy recipe to put together. I like to make it 1 or 2 days before serving for better flavor. Serve with your favorite tortilla chip. MORE»

Recipe #384981

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Oat Crust Fruit Pizza

Posted by Cooking in Wis.

I got this recipe from a co-worker. It's not so overly sweet like some fruit pizza's are that use the pre-made sugar cookie dough for the crust. Very good tasting. I usually make the crust the day before and keep it covered with saran wrap; MORE»

Recipe #382349

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Fiesta Hash Browns

Posted by Cooking in Wis.

Nice and creamy potato casserole with a little zip. You can leave out the sausage to make it vegetarian if you'd like. It's very good either way. MORE»

Recipe #382116

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