Geri by the Sea's

9

Recipes

Scrumptious Vegan Chocolate Maple Cookies Recipe

(1 reviews) Posted by Geri by the Sea  

These chewy, flavorful delights go fast This recipe is a takeoff on the carob walnut cookies recipe in John Robbins' "Diet For A Small Planet." MORE»

Recipe #22515

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Indian Coconut Soup

(3 reviews) Posted by Geri by the Sea  

I have long enjoyed coconut soup in Indian restaurants, and I finally set about to make my own. Now I like mine best of all! It's quick and easy, and it has a nice texture. MORE»

Recipe #22013

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Vegetarian Lumpia from the Philippines

(3 reviews) Posted by Geri by the Sea  

Lumpia are the Philippine version of spring rolls. They are tasty finger food, and these are vegetarian too. MORE»

Recipe #22011

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Senegalese sweet potato, rice and beans stew

(3 reviews) Posted by Geri by the Sea  

In the early 1990's, a housemate of mine went to Goree Island in Senegal, and came back with this recipe and a husband This is a hearty, tasty stew of yams, black-eyed peas, and rice. I like to serve it on New Years Day. Use more or less hot... MORE»

Recipe #22010

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Butternut Curry Soup

(1 reviews) Posted by Geri by the Sea  

I concocted a new soup last night, made of butternut squash,carrots, chickpeas, and other yummy ingredients enhanced with curry. It is loosely based on the Chickpea and Tahini Soup recipe in Vegetarian Soups For All Seasons, by Nava Atlas. MORE»

Recipe #22006

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Lickety-Split Cajun Boiled Peanuts

(6 reviews) Posted by Geri by the Sea  

My partner Emmett and I were travelling in Florida and found these delicacies at a roadside stand. We were instantly hooked, and when we came home we set about to making our own. Emmett perfected the recipe the other week, and here it is. MORE»

Recipe #22005

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The Perfect Smoky Baba Ghanouj, served in roasted red bell peppers

(2 reviews) Posted by Geri by the Sea  

In the Glebe district of Ottawa, some friends took me to a restaurant that served tantalizingly smoky baba ghanouj, and I tried hard to recreate it. I discovered at last that the secret to smoky baba ghanouj is in the eggplant skins This one's... MORE»

Recipe #22003

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Mexican Party Casserole

(1 reviews) Posted by Geri by the Sea  

This casserole is one of my favorite potluck contributions, as it's easy to make lots of it fast, and folks love it. MORE»

Recipe #22002

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Chickpea burritos

(1 reviews) Posted by Geri by the Sea  

Unusual! This dish gives a twist on the standard refried-beans-in-flour-tortillas: the filling is made from chickpeas, not pinto beans. The lemon juice, olive oil and tomatoes give the mixture added flavor and smoothness, while binding it together. MORE»

Recipe #22001

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