Missy Merrill's

13

Recipes

Ham & Cheese Soup

(1 reviews) Posted by Missy Merrill  

This is a "family favorite" around my house. It is a great way to use up leftover ham or veggies from a vegetable tray. I have even added chopped broccoli & cauliflower. To speed up prep time, use a food processor to chop the veggies... MORE»

Recipe #49955

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Grilled Spiced Salmon

(10 reviews) Posted by Missy Merrill  

This is a combination of two recipes from the June/July issue of "Light & Tasty" magazine. I have been experimenting with different ways to cook salmon. This is the one I will use from now on......my family just loved it!!! MORE»

Recipe #30972

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Creamy Seafood With Angel Hair Pasta

(4 reviews) Posted by Missy Merrill  

Since I live off the coast of North Carolina I am always looking for seafood recipes. This is not only great it is VERY easy to prepare. The original recipe came from one of my favorite cookbooks, "Cook Healthy, Cook Quick". It called for lobster... MORE»

Recipe #29204

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Grilled Corn On The Cob & Beer

(4 reviews) Posted by Missy Merrill  

Add grilled corn to your list of summer vacation or picnic traditions. This is a recipe everyone will be glad to help you with!! Husk, soak, and grill the corn in anticipation of its sweet, smoky flavor. MORE»

Recipe #26293

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Mexican Chicken/Turkey Lasagna

(6 reviews) Posted by Missy Merrill  

This is a recipe that I originally found in "Taste of Home" magazine in 2000. I have changed it a little to fit my families tastes. I have also entered my version in the NC Turkey Cooking Contest this year........Wouldn't it be great if I won?? MORE»

Recipe #25764

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Turkey & Stuffing Pot Pie

(5 reviews) Posted by Missy Merrill  

This is a quick and easy way to use leftovers!! I have also made the pie with cooked chicken. MORE»

Recipe #25700

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Spanish Beef Stew

Posted by Missy Merrill  

This is a favorite recipe of mine that I found in a copy of Good Houskeeping in 1997. Unlike most stews, this begins with a whole piece of meat, which is shredded after cooking. Great with fresh bread!! MORE»

Recipe #22618

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Chicken & Beef Sate With Spicy Peanut Sauce

(1 reviews) Posted by Missy Merrill  

These kabobs are great as either an appetizer or a main dish. Just be careful and DO NOT OVERCOOK! The Prep Time includes the 30 minutes it takes to marinate the meat. You can delete the red pepper in the Peanut Sauce if your family does not like... MORE»

Recipe #22299

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Cherry Coke Salad

(1 reviews) Posted by Missy Merrill  

This is the recipe that Rose Marie sent to me after I requested it in the Recipe Forum. MORE»

Recipe #22130

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Provolone Rice

(2 reviews) Posted by Missy Merrill  

This is a recipe I received in an email newsletter. My family & I love rice dishes and this is a great one!! Plus, it is easy to prepare!! MORE»

Recipe #22109

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Mexi-Corn Pudding

(3 reviews) Posted by Missy Merrill  

Mexi-Corn Pudding is full of color and flavor. It is great as a side dish to go along with Tacos or any Mexican Dish. MORE»

Recipe #21983

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Sweet Potato Sticks

(3 reviews) Posted by Missy Merrill  

I like to fix these as an alternative to French Fries. They are lower in fat and much better for you!! My son just "gobbles" them up!! MORE»

Recipe #21920

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Low-Fat Creamy Italian Dressing

(2 reviews) Posted by Missy Merrill  

This is a really great tasting way to top Spinach Salad or any other "dark green" salad. It is so good, even my 12 year old son likes it better than bottled dressing!! I always keep some in the fridge!! MORE»

Recipe #21835

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