surus's

13

Recipes

Grilled Lamb With Brown Sugar Glaze

(1 reviews) Posted by surus  

An interesting blend of flavors that yields a delicious, succulent lamb chop. This will have you gnawing the bones! I served this with sauteed spinach with feta. MORE»

Recipe #241198

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Indian Summer Bake

Posted by surus  

What a flavor combo! Thinly sliced ripe tomatoes, zucchini and potatoes are sparked with garlic for extra taste, then baked to perfection. MORE»

Recipe #128658

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Cajun Macaroni and Cheese

(1 reviews) Posted by surus  

A co-worker made this today and it knocked me off my low carb diet. It has a certain zip to it not found in most macaroni and cheese recipes. Must be the Zatarain's. Anyway, I thought it was the best macaroni and cheese recipe I have ever had. MORE»

Recipe #117214

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Spicy Cod Greenport

(3 reviews) Posted by surus  

Great buttery recipe for codfish. I found this on the website for the New York Seafood Council and tried it last night. It was super good and easy to make. I didn't baste as directed because I wasn't sure if the crumbs were supposed to be spooned... MORE»

Recipe #100308

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Med Spread

(5 reviews) Posted by surus  

Our dinner group was getting together for paella and we were asked to bring an appetizer. I was looking for something Spanish and found this on Allrecipes where it was called "Dip for the Stars". It looks quite nice when unmolded and the... MORE»

Recipe #97488

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Stuffed Kielbasa

(11 reviews) Posted by surus  

Another comfort food recipe using three favorites, kielbasa, garlic mashed potatoes and sauerkraut. I used a 4 oz. pkg. of potatoes and it was plenty. I also think I would use cheddar next time as the mozzarella vanished. Found this on Allrecipes... MORE»

Recipe #95159

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Sausage and Potato Breakfast Casserole

(2 reviews) Posted by surus  

This is a super easy and delicious brunch dish. I found it on Epicurious.com. I made it this weekend and doubled it. I also used cubed hash browns instead of shredded and did not use a glass pan. I think I would add to the cooking time by 5-10... MORE»

Recipe #89073

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brown sugar grilled salmon

(8 reviews) Posted by surus  

Part of our annual trek to the mountains is cooking out streamside. This year I decided to try salmon and found this recipe on another site. I scaled it back to feed 2 and marinated the fish for about 6 hours. It was spectacular. You can baste the... MORE»

Recipe #63080

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pork chops with dressing

(1 reviews) Posted by surus  

I tore this out of "New American Cookbook" years ago when the book finally fell apart. It is my husband's one and only way to have pork chops. I use Italian flavored crumbs and somtimes omit the onion. Adding the fat is overkill. I usually serve... MORE»

Recipe #55206

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kielbasa bavarian skillet dinner

(1 reviews) Posted by surus  

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Recipe #48500

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bowl of sin

(1 reviews) Posted by surus  

I got this recipe from the newspaper in Richmond after moving here 13 years ago. It has become our traditional Christmas day dessert. It is quite rich and feeds a crowd. Most of the work is done the day ahead so the cook is free to tend to other... MORE»

Recipe #48499

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Those Potatoes

(6 reviews) Posted by surus  

I have been making this for Christmas dinner for 20 years. Great with roast beef or ham. I substitute half and half for the cream and use regular black pepper, because it's what I have on hand. MORE»

Recipe #24663

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lazy crab bisque

Posted by surus  

This is sinfully easy. It's almost embarrassing when people ask for the recipe, which they do often. MORE»

Recipe #24599

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