StevenHB's

31

Recipes

Jcs's Seasoned Rice

Posted by StevenHB  

My mother made this from time to time while I was growing up. I always liked it. MORE»

Recipe #358759

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Mandarin Inn's Famous Mongolian Beef

Posted by StevenHB  

From The Mandarin Inn, formerly of Chinatown, Manhattan (at 14 Mott Street and 23 Pell Street), proprietor Peter Wong. Note that I've transcribed the recipe with ingredients as originally specified. We found this to be excessively salty, so we... MORE»

Recipe #358743

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Provencal Spice Rub

Posted by StevenHB  

Great on extra-thick pork chops, but put it on any chop or steak bound for frying pan or grill MORE»

Recipe #344514

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Sally M's Swedish Coffee Bread

Posted by StevenHB  

As prepared by my mother-in-law. MORE»

Recipe #327211

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Crepes from Leslie P

Posted by StevenHB  

DD Maxine's favorite crepe recipe MORE»

Recipe #305746

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Lamb Chops Burgundy

Posted by StevenHB  

My wife and I have been making this for years. We typically serve black beans and rice with it. MORE»

Recipe #282000

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Big Daddy's Texas Red Chili

Posted by StevenHB  

BD says, "My standard chili served me well over the years until I discovered the joy of Internet shopping. This gave me access to all sorts of wonderful ingredients previously unavailable. For chili this meant access to real chiles. Ancho... MORE»

Recipe #278488

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Caviar Pie

Posted by StevenHB  

This recipe presents quite well and it's a good use of cheap fish eggs. MORE»

Recipe #196277

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Steak Tips - Garlic, Ginger and Soy

(1 reviews) Posted by StevenHB  

These are a favorite of my daughter, Roberta. MORE»

Recipe #188854

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Sally Minahan's Maple Baked Beans

(1 reviews) Posted by StevenHB  

These are my wife's favorite beans, made by her mother. MORE»

Recipe #182575

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Mimi's Matzoh Balls

Posted by StevenHB  

Grandma Mimi's matzoh balls MORE»

Recipe #163535

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Passover Chocolate Roll

(1 reviews) Posted by StevenHB  

Must make this ahead of time. Freeze cake after rolling. Frost frozen cake with whipped cream just before serving. Very rich. Cut slices approx. 1 inch MORE»

Recipe #118474

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Stuffed Cabbage

Posted by StevenHB  

This is how this dish is prepared by my mother and was prepared by hers. MORE»

Recipe #115055

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Pasta With Spinach Pesto

(3 reviews) Posted by StevenHB  

This pasta is good both hot and at room temperature. My daughter, now 8, asks for it frequently. MORE»

Recipe #79134

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Pecan Pie Cookies

Posted by StevenHB  

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Recipe #78175

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Triple Chocolate Biscotti

Posted by StevenHB  

Recipe Adapted from Emily Luchetti, fine cooking October/November 1994 MORE»

Recipe #77107

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Risotto Alla Milanese

Posted by StevenHB  

Adapted from Marcella Hazan's Classic Italian Cooking MORE»

Recipe #75230

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Roast Turkey with Wild Rice Stuffing

Posted by StevenHB  

This recipe is adapted from an old Food&Wine magazine. As I think that cooked celery is nasty, I always omit it. I like the variety of tastes and textures included in it. MORE»

Recipe #74898

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Flaky Pastry Crust (Single)

Posted by StevenHB  

. MORE»

Recipe #72918

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Maple Syrup Pecan Pie

(2 reviews) Posted by StevenHB  

Serving Ideas : Warm briefly just before serving Adapted from: Elinor Klivans' Bake and Freeze Desserts MORE»

Recipe #72917

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