larry #2's

21

Recipes

Franks, Sauerkraut, and Mashed Potatoes

Posted by larry #2  

By Christine Merlo,Boston Globe Correspondent ,+LARRY# 1 A DELICIOUS,HARDY DISH WITH A WINNING COMBINATION OF FLAVORS MORE»

Recipe #368295

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Fish Stew,italian

Posted by larry #2  

From the boston globe,many,many websites,plus a lot from me too. since I grew up in s.f,I had the sea in my blood MORE»

Recipe #360210

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Falafel Loaf

Posted by larry #2  

I got the basics of this recipe from a box of Mid East brand of Falafel Mix and added to it. IT DRY, BUT QUITE SPICY,so make UM LAYLA'S YOGURT SAUCE #246116 TO GO WITH IT. MORE»

Recipe #347149

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Sweet and Sour Cabbage Stew

Posted by larry #2  

With borrowing from chef mikeyW's recipe +my additions, this dish is very satisfying,thick Winter Stew MORE»

Recipe #344590

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Kalamata Spaghetti

Posted by larry #2  

Originally created by me from Randy Goldberg MD'S #332973 of Kalamata Caviar BEWARE:it's only for those who LOVE the fairly robust taste of this Greek Olive!!!!! MORE»

Recipe #335202

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Sweet & Sour Chicken Curry (Hot, Sour & Sweet!)

(1 reviews) Posted by larry #2  

Originally this was a recipe was from Feb 2007 Gourmet,but I DRASTICALLY changed it to a sweet+sour curry. I used tiny shells(cooled) to mix with the curry,+IT TURNED TASTING GREAT! MORE»

Recipe #324911

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Corn Salad With Tuna

Posted by larry #2  

Inspiration for reminding me of this dish come from KATIA who published her vers.of Corn Salad(#268671),I then was reminded of a family favorite,+thought of adding Tuna to it,IT BECAME A WINNER!! Originally, the origin of my "corn... MORE»

Recipe #320589

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Chicken Mole-Pollo En Mole (Chicken in Mole Sauce )(Medium Spicy

Posted by larry #2  

I love this complex sauce that comes from Mexico. IT IS NOT REALLY HOT, NOR SWEET. IT'S A GREAT MAIN DISH! I added to this recipe MORE»

Recipe #320582

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Couscous Curry

(1 reviews) Posted by larry #2  

This recipe is really a good main dish,kinda exotic it came from Cooking Light Magazine MORE»

Recipe #300194

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Redo of Pasta Ala Norma

Posted by larry #2  

I've taken Jazmina's GREAT recipe and simplified it, making it taste just as good MORE»

Recipe #272920

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Easy Chicken Mole

Posted by larry #2  

Moles are one of my favorites! This version is an easier version, as it uses Ancho Chile Powder instead of whole chilies. I created this dish, borrowing from Moles on the Web+Zarr too, with me adding a lot. IT'S MILD TASTING, BUT YOU CAN ADD MORE... MORE»

Recipe #268720

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Romanian Eggplant Puree (Appetizer, Dip, Sandwich Filling)

(1 reviews) Posted by larry #2  

This was a family favorite of mine that I recreated and tastes exactly as I remember it.The Taini +p.butter were my additions, for authentic recipe,leave them out MORE»

Recipe #262388

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White Clam Chowder (No Cream!!) or Use Corn

Posted by larry #2  

A recipe that got from the Internet years ago created by a female Alaskan fisher woman. It tastes great too! MORE»

Recipe #261866

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Mahogany Glazed Chicken Breasts

Posted by larry #2  

Originally, a Lynn R. Casper recipe for chicken wings which I transformed a lot for chicken breasts. It's rich, but delicious! MORE»

Recipe #260581

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Low Cal Minestrone Soup

(1 reviews) Posted by larry #2  

A wonderful soup whose recipe I got from Joseph Littleshoes at a cooking group in google. MORE»

Recipe #210912

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Pasta With (Soy?) Pepperoni and Peas

Posted by larry #2  

An easy, simple pasta that is very good by “all recipes savvyhostess”+Larry#2 MORE»

Recipe #193676

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Barefoot Contessa's Zucchini Vichyssoise (Ina Garten)

Posted by larry #2  

A delicious soup/stew that can be served hot or cold. MORE»

Recipe #186706

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Spicy Stir Fried Chicken in Hoisin Sauce

(3 reviews) Posted by larry #2  

A recipe created by me that a friend, formerly from Hong Kong, cooked it, and said, "it was great" MORE»

Recipe #185987

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Spaghetti Caruso for 6

(2 reviews) Posted by larry #2  

I first ate this wonderful dish in San Francisco (it was a favorite of the famous Tenor, +created by him). Although rich (I only prepare it VERY occasionally), it's well worth the calories and cholesterol. Although I can go home S.F. and EAT IN... MORE»

Recipe #181842

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Santa Fe Black Bean Gazpacho

(1 reviews) Posted by larry #2  

I added to this Web Recipe about 6 or 8 years ago, and well worth trying. MORE»

Recipe #181587

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