Dwynnie's

78

Recipes

Loaded Ranch Potato Salad

Posted by Dwynnie  

My deli stopped carrying their ranch potato salad, so I needed to come up with one! This is a super easy potato salad--great for leftover boiled potatoes! (And no egg!) I also cheat and usually use the real bacon pieces from the store with... MORE»

Recipe #387497

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Confetti Chili

Posted by Dwynnie  

This does look like confetti--before it cooks forever--but there is still color left at the end! (This also works well using 2 red peppers instead of 1 red and 1 green, depending on what you like!) This is just-right spicy for us with some sour... MORE»

Recipe #387169

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Creamy Mustard Sauce (Livelob.com)

Posted by Dwynnie  

This is a recipe from LiveLob.com to use with their seafood cakes--we like it as something a little different from the usual tartar or cocktail sauce. I like it because it uses pantry ingredients (either fresh or dried chives works great). Note:... MORE»

Recipe #373151

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Corned Beef and Cabbage

Posted by Dwynnie  

A lot of the flavor depends on the cure of your corned beef, but I have found this to be the most flavorful way to cook it (and easy too!) I hope that you enjoy! I do serve this with boiled new potatoes, but I boil them seperately so that I can... MORE»

Recipe #361730

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Creamy Mustard Sauce (Livelob.com)

Posted by Dwynnie  

This is a recipe from LiveLob.com to use with their seafood cakes--we like it as something a little different from the usual tartar or cocktail sauce. I like it because it uses pantry ingredients (either fresh or dried chives works great). Note:... MORE»

Recipe #358891

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Slow Cooker Meaty Chipotle Chili

Posted by Dwynnie  

I finally had to try coming up with my own chili recipe--as I always seem to make so many changes to others! I hope that you enjoy! This isn't quite as spicy as I like it--but it is a good compromise for those who like and don't like their chili... MORE»

Recipe #352273

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Crescent Roll-Up Sandwiches

(1 reviews) Posted by Dwynnie  

This is a very easy recipe that I got from a neighbor--makes a great lunch with some soup or a salad! I think she said that she got the recipe from Pillsbury... which makes sense as this is a great way to use crescent rolls! I have made these as... MORE»

Recipe #351693

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Goat Cheese Cheesecake

Posted by Dwynnie  

This is a modified version of a recipe from "Classic Stars Desserts" by Emily Luchetti. The texture is very much like a ricotta cheesecake and is very good! I hope that you enjoy! MORE»

Recipe #349841

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Black Bean, Corn, and Tomato Salad

Posted by Dwynnie  

A great light lunch salad! This is somewhat similar to other recipes, but not quite the same--and it can be made year-round! Note: Cooking time is chill time. MORE»

Recipe #349636

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Monte Cristo Bake

Posted by Dwynnie  

This is like Monte Cristo Sandwiches, but is much easier! (It is essentially a strata!) Make sure that you eat these "sandwiches" with a fork (at the least) and enjoy! Note: Cooking time does not include time in the fridge. MORE»

Recipe #349633

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Quick Fresh Sauerkraut

(2 reviews) Posted by Dwynnie  

This is a combination of recipes from "Eating Well" and "Everyday Food" and I figured that I would post, as there doesn't seem to be a really quick (as in doesn't take 6 weeks) sauerkraut recipe on here! It isn't quite like... MORE»

Recipe #346063

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Corn Pudding

Posted by Dwynnie  

I can't remember where I found this, and it isn't quite the same as others posted, so I thought I would share! This is my favorite corn pudding--and it is really a pudding, not bread-like as some others are, and definitely comfort food! We love... MORE»

Recipe #343744

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Kinda Shepherd's Pie (Lamb)

Posted by Dwynnie  

This is what I have come up with for shepherd's pie, after combining a few other recipes and adding my spin with my own mashed potatoes. I hope that you enjoy! Also, this can be frozen before the final baking and then defrosted in the fridge... MORE»

Recipe #341167

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Baked Stuffed Artichoke Hearts

(1 reviews) Posted by Dwynnie  

This recipe is essentially for stuffed artichokes, without the mess, in a bite size! A quick and easy side dish or appetizer, this recipe can be baked in the oven, or even put out on the grill (in an aluminum pan), and is great for company! As a... MORE»

Recipe #333130

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Sick Chicken Rice Soup

Posted by Dwynnie  

Chicken soup is good when you're sick--but too many take a little too much effort when you are the one who is sick! This is a super easy soup that will hit the spot! I don't like too much broth, so this isn't very soupy with 4 cups, but you can... MORE»

Recipe #333127

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Crock Pot (Slow Cooker) Macaroni and Cheese (Oamc)

Posted by Dwynnie  

Well, I modified Creamy Crock Pot Macaroni and Cheese enough that I figured I would post my version! And, as I can't make any small batches in the crock pot, this is OAMC. For a smaller crock pot, or for non-OAMC, this recipe can be cut in half. Enjoy! Note:... MORE»

Recipe #333125

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Simple Ambrosia Salad

Posted by Dwynnie  

This isn't quite the same as the other ambrosia salads that are listed, but I think it tastes just right--and is super simple! Great for the summer! (Note: Cooking time is chilling time.) MORE»

Recipe #308673

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Strawberry Muffins

Posted by Dwynnie  

Good for breakfast, snacks, or you can even frost them with your favorite white frosting for dessert! These are super easy to make and essentially pantry ingredients. (If, like me, you keep some frozen sliced strawberries in the freezer for... MORE»

Recipe #307452

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Sherry Grilled Chicken

Posted by Dwynnie  

This is a little bit different than your usual BBQ/grilled chicken--the sauce is tasty, but optional! Cooking time includes time for marinade. MORE»

Recipe #306093

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All Purpose BBQ Sauce

Posted by Dwynnie  

This is my all purpose BBQ sauce--for brisket, ribs, etc. It is a pretty traditional sauce, a little sweet and a little tangy! (It is also included in my brisket recipe.) MORE»

Recipe #305970

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