Santa Ynez Valley Chef's

4

Recipes

Shirred Eggs : Easy and Elegant

(1 reviews) Posted by Santa Ynez Valley Chef  

The easiest elegant way to dress up eggs for breakfast! This is a simple recipe with a huge payoff. The cream in the bottom gives the eggs a silky texture and although I give two options below, almost anything can be added to them. Great for... MORE»

Recipe #305090

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Bootlegs

Posted by Santa Ynez Valley Chef  

The 'Perfect Summer Drink.' The mint makes it refreshing and the gin makes it dangerous to have more than...well, never mind-you can never have too much! This is my Mother's recipe, straight from Kentucky; her notes say, "just as good... MORE»

Recipe #231431

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Gröstel (Groestel, Gröst'l or Groest'l)

Posted by Santa Ynez Valley Chef  

The Austrian Farmhouse answer for leftovers, this dish is served in Huttes all over Austria and is a Family Favorite here! You can add any sausage you may have laying around as well. MORE»

Recipe #211620

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Stout Cheesecake

Posted by Santa Ynez Valley Chef  

(If you don't have stout, any dark flavorful beer will do) This recipe, from my sister-in-law's brother-in-law, is the best cheesecake I have ever had, bar none. (but not for those watching their cholestoral) MORE»

Recipe #199240

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