EQJunkie's

8

Recipes

Carole's Rhubarb Cake

Posted by EQJunkie  

My Aunt Carole used to bring this cake with her every time she would visit. It's just so good! MORE»

Recipe #220500

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Hot Pickled Eggs a La Huy Fong

Posted by EQJunkie  

After a good deal of tweaking, I finally came up with a brine for hot pickled eggs where I don't have to allocate precious jar space to lots of pepper rings. MORE»

Recipe #217681

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The World's Best Peanut Butter Cookies

(1 reviews) Posted by EQJunkie  

The name of the recipe says it all. While it is my description of these cookies, it is also the actual name of the recipe that was printed in a small booklet of recipes that came out of a bag of Gold Medal Flour at least 40 years ago. Tried... MORE»

Recipe #215880

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Mum's Red Dressing

(1 reviews) Posted by EQJunkie  

Years ago, my mother was director of nurses at a local hospital. In the cafeteria, they served a dressing on occassion that was loved by everyone. My mother finally got the cooks to give her the recipe for it (she had to scale it down to family... MORE»

Recipe #208709

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Gravy Icing (For Cakes)

Posted by EQJunkie  

This cake icing is something my mum used to make, and her mum before her, and is wonderful on chocolate or orange flavored cake or red velvets. It's really hard describing what this icing is like, except to say that it doesn't have that super... MORE»

Recipe #205464

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Dar's Hot Dog Chili Sauce

Posted by EQJunkie  

Everyone I've given this recipe to just loves it. Try topping your hotdog and chili with a couple tablespoons of a good coleslaw. It's wonderful! MORE»

Recipe #203858

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Mum's Cheesecake

Posted by EQJunkie  

This is a cheesecake my mum used to make on the holidays, and is absolutely wonderful. When she passed away, I found the recipe in one of her books and continued the tradition. Though at first I had never baked a cheesecake, it came out perfect... MORE»

Recipe #181965

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BBQ Beans

(1 reviews) Posted by EQJunkie  

This easy to prepare dish turned up, of all places, at my grandfather's wake 30 years ago. After a good deal of pressuring the cook, the recipe was obtained and has been a family favorite ever since. No major family function goes by without this... MORE»

Recipe #155721

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