KookieMomster's

71

Recipes

Rich and Creamy Turkey Soup

Posted by KookieMomster  

This is so good with crusty bread and butter to dip in it. I like to use rosemary, thyme, parsley and a little basil for the herbs. MORE»

Recipe #326456

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Lambsquarters

Posted by KookieMomster  

Lambsquarters are generally considered a weed. You have probably yanked them out of your own flowerbed and never knew that they were good to eat. They taste like swiss chard. Be sure not to over cook them. I was surprised that no one else had... MORE»

Recipe #289184

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Quick Fajita Seasoning Mix

Posted by KookieMomster  

You can make this ahead and refrigerate it or cook it right away. I referenced Fajita Seasoning Mix because I tend to go CRAZY when I season things off the cuff, thank you Kathy. Her version looks good too. I used this to make Vegetarian Fajitas, which is a... MORE»

Recipe #279085

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Tangy Crock Pot BBQ

Posted by KookieMomster  

Add any type of meat, beans of tofu to this and cook for the desired amount of time. IE if you put a pork roast in it you should cook it for about 6 to 8 hours on med. but tofu could be simmered for about 1 hour on low and come out fine since it... MORE»

Recipe #277047

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Corn Noodle Chowder

Posted by KookieMomster  

I forgot the potatoes and a few other things, so I made this. I use Imaginge Organic Creamy Sweet Corn Soup, and White Cheddar & Broccoli Pasta Roni This is very rich and delicious. MORE»

Recipe #272361

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Triscuit Wings

Posted by KookieMomster  

This is a vegetarian version of Buffalo wings or a zany cracker treat. My husband and I made this one night after we ran out of wing to put into the sauce. The sauce is based on the hot wing sauce that we made at a pizzeria that I worked at once,... MORE»

Recipe #271168

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Thanksgiving Stew

Posted by KookieMomster  

This is made from left-overs and a few additions. I made it with 2 cups of Rutmus, but listed it here as rutabaga and potatoes so that you can make it from scratch. You could substitute turnips or cauliflower for the rutabaga and duck,... MORE»

Recipe #268519

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Mexican Lasagna

Posted by KookieMomster  

This is a way to make enchiladas easier to serve, just slice like lasagna. MORE»

Recipe #267926

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Filling Corn Stew

Posted by KookieMomster  

This is a rich and satisfying dish that can be made totally vegetarian, or with chicken if you prefer not to use the tofu. There is a lot of starch in this (corn, beans, potatoes, and rice) so it will stick with you, if you don't like such a heavy... MORE»

Recipe #259417

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German Sunshine

Posted by KookieMomster  

This is a mixed drink that I quite enjoy. Bärenjäger means Bear Hunter and this particular honey liqueur is fantastic, though I cannot drink much of it without something to thin it out. MORE»

Recipe #248607

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Full Meal Quesadilla

(2 reviews) Posted by KookieMomster  

This can be made with any fully cooked chicken, I use Once A Week Chicken. I also use Amy's brand refried beans because they are lower in fat than brands made with lard. Fresh Mushrooms are best, canned ones are too wet. I usually make 3 of these... MORE»

Recipe #245751

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Red Gravy

Posted by KookieMomster  

This is made with the cooking sauce from Once A Week Chicken, I had to call the sauce 'soup' in order to get the recipe to work. It is very flavorful and goes well on mashed potatoes, egg noodles and of course the chicken itself. I recommend... MORE»

Recipe #245749

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Once a Week Chicken

Posted by KookieMomster  

I decided to start making a big batch of chicken once a week and then making other things with it. We eat chicken most of the time anyway and as a family of 6 this works out fairly well. I will also post some of the recipes that I made with this.... MORE»

Recipe #245747

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Chicken With Creamed Rum Sauce

Posted by KookieMomster  

This is a subtle way to prepare chicken. MORE»

Recipe #223044

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Hangover Breakfast

Posted by KookieMomster  

When you are hung over (shame on you for being so silly- why would you do such a thing to yourself? there are many factors making you sick. Dehydration, toxins, and mineral deficiency can all make you feel dreadful. I have found that what works... MORE»

Recipe #208684

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Blackberry Cream

Posted by KookieMomster  

This is a strong yet pleasant dessert cocktail. I like to sip it, but my hubby feels that faster is better due to the strong flavor--to each their own. MORE»

Recipe #207882

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The Doctor's Orders

Posted by KookieMomster  

This is a yummy easy drink with a fruity, slightly spicy taste. MORE»

Recipe #207880

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BBQ Salsa

Posted by KookieMomster  

If you like salsa and you like barbecue sauce this will really thrill you. It is great as a dip, topping, or sandwich relish. I like it in a sandwich with a veggie burger or scrambled eggs, and as a topping for meatloaf. It should be mentioned... MORE»

Recipe #207239

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Lamb and Carrot Casserole

(1 reviews) Posted by KookieMomster  

This is a one dish wonder. I recommend using a 10 inch or larger cast-iron pan or a Dutch oven. If you can't find stewing lamb in your area, try using 1/2 stew beef and 1/2 deboned lamb steak or roast for the taste. MORE»

Recipe #189292

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Dijon Butter

(1 reviews) Posted by KookieMomster  

This is a compound butter that is great with potatoes, perogies and many other foods. When it melts is almost a sauce in itself. I like it on leftover cold salt potatoes too. MORE»

Recipe #188173

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