bigbadbrenda's

51

Recipes

Cherry Cheesecake Muffins

Posted by bigbadbrenda  

I found this in a muffin cookbook by Canadian Living. You can use different jams if you don't have cherry jam. They will freeze very well , just place in a zip lock bag or in an air tight container. MORE»

Recipe #376348

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Indonesian Style Fruit Salad

Posted by bigbadbrenda  

This salad can be served with the main meal or as dessert This was abapted from Creative Cooking. MORE»

Recipe #370858

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Creamy Clam and Crab Dip

Posted by bigbadbrenda  

From a low carb Cookbook. Great tasty dish. MORE»

Recipe #370719

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Banana Cake With Cashews

Posted by bigbadbrenda  

This is from indonesia from a book called creative cooking MORE»

Recipe #370716

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Cauliflower in Hot Vinegar/Colifloral Ajo Arriero

(2 reviews) Posted by bigbadbrenda  

This is a recipe from Spain adapted from the Worlds best recipes. Posted for ZAWT5 MORE»

Recipe #369686

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String Beans / Feijao Verde Ou Carrpato Guisado

(4 reviews) Posted by bigbadbrenda  

This is from Portugal and was found in the worlds best recipes. Posted for ZWT5 MORE»

Recipe #369620

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Fettuccine With Asparagus and Shrimp

(1 reviews) Posted by bigbadbrenda  

This is a lighter version of a fantastic recipe. Each serving is about 338 calories. I found this in a magazine Quick and simple. MORE»

Recipe #365894

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Veggie -Ribbon Toss

(1 reviews) Posted by bigbadbrenda  

This was in an old copy of Woman's World Magazine.Its a bright cherry colourful side salad. If you do not have Southwest seasoning mix 1/4 tsp each of cumin and chili powder together. MORE»

Recipe #365825

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Chicken Saute With Artichokes, Lemon and Mint

(1 reviews) Posted by bigbadbrenda  

The recipe is from Canadian Living and it only has 285 calories per serving. MORE»

Recipe #365814

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Cherries Jubilee

(1 reviews) Posted by bigbadbrenda  

This is a light version of Cherries Jubilee. I used Splenda brown sugar and only used 1 tbsp ..If you want you can use ice cream instead of the frozen yogurt. This is from a Quick and Simple magazine. Enjoy MORE»

Recipe #365811

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Grilled Prawns With Tropical Fruit

Posted by bigbadbrenda  

A delicious dish for the BBQ . I found this in a Womans Weekly Low carb Low Fat cook Book . Post for Zaar tour 4 Serve with Herb Sauce MORE»

Recipe #365791

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Shrimp and Feta

Posted by bigbadbrenda  

This is high in fiber Greek influenced meal Found in an older copy of Family Circle. MORE»

Recipe #365781

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Shrimp. Vegetable and Coconut Soup

Posted by bigbadbrenda  

I found this in the health section of a magazine. This is a Thai - style soup that will serve 4. MORE»

Recipe #365764

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Coconut Custards

(1 reviews) Posted by bigbadbrenda  

I found this while looking for a lite desert that I can eat.This is from a magazine from a few years ago. Time does not include the chilling time of 3 hours. MORE»

Recipe #318254

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Teppanyaki

(1 reviews) Posted by bigbadbrenda  

Teppanyaki is a Japanese term that refers to food prepared on a griddle. This simple recipe includes a dipping sauce with sweet mirin rice wine as an ingredient but a tablespoon of soft light brown sugar can be substituted, if desired. The recipe... MORE»

Recipe #306197

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Chicken With Celery and Cashews

Posted by bigbadbrenda  

I found this in my Chicken cookbook and it looks great. I thought it would be a welcomed recipe for our Zaar word tour in the Asian part. If you dont have cashews use pecans. MORE»

Recipe #306112

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Chicken With Green Olives

(1 reviews) Posted by bigbadbrenda  

Mushrooms, olives, and sweet bell peppers compliment chicken breasts and pasta. For variety, try this recipe with other kinds of sweet peppers or simply toss in a few of the more pungent pepper types if desired. From the cookbook Chicken. Posted... MORE»

Recipe #305932

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Teriyaki Lamb Stir Fry

Posted by bigbadbrenda  

I am posting this for Zaar world tour 4. This is a low fat and low Carb recipe from a book with the same name. MORE»

Recipe #305521

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Hot and Sour Soup

Posted by bigbadbrenda  

Another Asian soup for our Zaar tour 4. Hot and sour soup is one of the most popular soups in Chinese restaurants. I found this one in a chicken book. Wipe the mushoms caps and stalk before cooking as they have a strong flavour. MORE»

Recipe #305481

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Noodles in Soup

Posted by bigbadbrenda  

This is from a book called Chicken and I thought it would be perfect for our Zaar tour 4. Add more stock if you prefer a thinner soup. MORE»

Recipe #305350

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