4Susan's

93

Recipes

Halloween Lollipop Ghosts for Kids

(2 reviews) Posted by 4Susan  

Simple, fun and inexpensive treat for trick-or-treat or classroom parties. MORE»

Recipe #251810

select

Sweet Oatmeal Bread (Abm, Bread Machine)

(1 reviews) Posted by 4Susan  

From: BREAD MACHINE MAGIC by Linda Rehberg and Lois Conway. Recipe is for 1 1/2 Pound Loaf - for 2lb Loaf use amounts in ( ). MORE»

Recipe #251675

select

Bronco Berry Sauce (Dip) - for Arby's Jalapeno Poppers

(2 reviews) Posted by 4Susan  

A delicious sweet and spicy jelly sauce - no berry fruits harmed in the making. It tastes more sweet than hot. Yummy with spicy finger foods such as jalapeno poppers, and also great on meats such as lamb chops. Recipe is an Arby's restaurant... MORE»

Recipe #200268

select

Authentic Mexican Marranitos (Molasses Gingerbread Pigs)

(3 reviews) Posted by 4Susan  

Moist and rich-tasting beneath a glossy, ever-so-slightly flaky top. Not quite cookie, not quite cake. Marranitos — or cochinos, or puerquitos, as are they are called in some Mexican-American communities — are often called... MORE»

Recipe #192410

select

Grow Your Own Magic Doughnuts - Donuts

(28 reviews) Posted by 4Susan  

Really! You CAN grow donuts!! This recipe was sent home by my son's K teacher. All my kids loved it! *The Kindy kids colored a picture of doughnuts growing on a tree - the teacher then made a little seed package by stapling the coloring to... MORE»

Recipe #189254

select

Never Flat Chocolate Chip Cookies

Posted by 4Susan  

Here's the recipe that will ensure you never again bake FLAT cookies! Recipe and tips from my Aunt. *NOTE: My Aunt swears by melting the butter & shortening for a "better texture", but I'm removing that from the directions because... MORE»

Recipe #189249

select

Hot Peanut Rice

Posted by 4Susan  

Recipe published in the Oregonian's Food Day. *It calls for toasting the peanuts in the oven - but unless I'm using the oven for something else I toast them in a skillet, or use the toaster oven. MORE»

Recipe #178005

select

Easy Mexican Chocolate Cake

(1 reviews) Posted by 4Susan  

Couldn't be any easier than using a boxed cake mix! Special without all the effort and time and it's great served with berries and a cooling whipped cream! Recipe comes from Mr. Food himself. MORE»

Recipe #167027

select

Slumber Party Cake

(3 reviews) Posted by 4Susan  

Twinkies and cake mix end up looking like little bodies sleeping under a blanket with a pillow. Fun to make for your kids overnight party - or have the girls make it themselves, they'll love that. Easy! Recipe from Mr. Food. MORE»

Recipe #167026

select

Frosty the Cheese Ball

Posted by 4Susan  

Make a great tasting 'snowman' to serve to your holiday guests! From Mr. Food. MORE»

Recipe #166699

select

Fluffy, Creamy, No-Fail Omelet

(1 reviews) Posted by 4Susan  

Here it is, the secret to the perfect omelet: cream cheese! From Kraft, slightly modified. MORE»

Recipe #166156

select

Easter Egg Salad

Posted by 4Susan  

A jello salad molded in egg shells! My mom sent me this recipe thinking my kids would like it. It's fancy enough to serve with Easter dinner, too. MORE»

Recipe #166154

select

Banana Corn Fritters

(2 reviews) Posted by 4Susan  

Serve as a side, snack or appetizer. Savory, smoky and slightly sweet - plus only 30 minutes start to finish! From my local newspaper which always publishes the greatest recipes! *Chipotle peppers are dried, smoked jalapeño peppers. The... MORE»

Recipe #166153

select

Zippy Oven French Fries

(2 reviews) Posted by 4Susan  

Crispy and spicy potatoes coated in French fried onions and parmesan cheese. Easy, fast and great flavor! One pound equals about 3 medium potatoes. Potatoes can be stored for several weeks at temperatures of 45F to 50F in a cool, dry, dark... MORE»

Recipe #164087

select

Divinely Orgasmic German Sauerkraut (Crock Pot)

Posted by 4Susan  

DOGS for short. This stuff is amazing on brats, with pork roast and mashed potatoes, or on hot dogs. Serving sizes depend on how you use it. MORE»

Recipe #158143

select

Basic Smoothie

(2 reviews) Posted by 4Susan  

You can use this basic recipe to create your own unique smoothies. This is my husband's recipe - he makes them every weekend morning for the kids & us. MORE»

Recipe #157572

select

Golden Jeweled Rice, Low Fat

(1 reviews) Posted by 4Susan  

Tumeric is used along with dried apricots and cranberries giving this rice dish a slightly sweet taste. It was published in my local newspaper and is it's suggested that it be served with Asian Citrus Marinated Salmon and (steamed asparagus with)... MORE»

Recipe #157525

select

Asian Citrus Marinated Salmon, Low Fat

(1 reviews) Posted by 4Susan  

The Asian-style marinade adds lots of extra flavor and uses both orange & lime juices. Prep time does not include 1-hour marinating time. This was published in our local newspaper and made for lunch today! You might enjoy boiling and... MORE»

Recipe #157496

select

Citrus Sauce - for Vegetables or As a Meat Marinade

Posted by 4Susan  

Besides dressing vegetables such as asparagus, carrots, broccoli and cabbage, this sauce can be used to marinate fish, poultry or pork dishes. This makes far more than is needed for a vegetable side dish, but it can be refrigerated or frozen for... MORE»

Recipe #157495

select

Chicken Fried Bacon W/Cream Gravy

(3 reviews) Posted by 4Susan  

Bacon - it's the icecream of the meat world, high in Vitamin-G (grease) and bound to make the food police crazy! This side of fat douple-dipped in fat then fried in fat & served with a side of fat (cream gravy) recipe comes from Sodolak's... MORE»

Recipe #156010

select