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dmac085's

17

Recipes

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Fully Loaded Million Dollar Pie

Posted by dmac085  

This is a no bake recipe and the key to all the flavors blending well is to make sure the fruit, nuts and coconut are all in very small bits. This recipe has been floating around our workplace for a few years and we all take turns making it since... MORE»

Recipe #287509

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Turkey Reuben

Posted by dmac085  

This is a sandwich I get at a chain called Ham's here in NC. Doesn't have sauerkraut so I could enjoy it. Great flavor. MORE»

Recipe #287505

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Something Good

(2 reviews) Posted by dmac085  

A coworker brought this in the other day and if I could have flung myself face first into the pan--well, I considered it One of those layered pudding type desserts that almost everyone can enjoy. MORE»

Recipe #266798

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King Arthur Flour: the Best Fudge Brownie Ever

(11 reviews) Posted by dmac085  

I was about to toss the empty flour bag when the word "brownie" jumped out at me. Yeah, I know "who needs ANOTHER brownie recipe?"...those of us who have a cookbook devoted exclusively to chocolate or brownies, that's who! =D MORE»

Recipe #215821

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Veggie Pull Apart Bread (Abm Dough Mixing)

Posted by dmac085  

I found this in a huge cookbook and copied it into a recipe journal I keep. I don't have the proper pan and am terrified of yeast but this is my year to make it The photo was gorgeous. MORE»

Recipe #158739

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Tea Fruitcake Recipe Courtesy of Lynn Kearney

(1 reviews) Posted by dmac085  

I am guilty of posting a recipe I haven't made yet, but I have almost everything and will be soon This was a featured recipe on the Food Network and I liked the combination of fruits used in this, all tasty and familiar. It has a 5star rating... MORE»

Recipe #149311

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Slumgullion

Posted by dmac085  

I Googled the name just to make sure it wasn't some crazy word my mom made up...it is a real word for a "watery stew". That is not what this is! My ultimate comfort food from my childhood. I've eaten it for breakfast, lunch and... MORE»

Recipe #144828

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Berry Cobbler for Two

(5 reviews) Posted by dmac085  

I just bought a cookbook "Small Batch Baking" and this was the second thing I tried. My ramekins are 7 oz each. I used frozen raspberries because that's what I had, even though the recipe calls for mixed berries I think any frozen... MORE»

Recipe #136426

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Pork Chops W/ Apple Cranberry Stuffing

(1 reviews) Posted by dmac085  

I only make stuffing from scratch at Thanksgiving and Christmas so I've taken to doctoring the box mixes. I put 4 chops in the instructions because those even numbers are usually what people are looking for however, at my grocery store the... MORE»

Recipe #136300

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Original Hv Ranch Drumettes ( Wings )

(2 reviews) Posted by dmac085  

This was one of the first party/potluck dishes that my best friend ever made after we graduated from H.S. She always doubled it up and never had any leftovers. I didn't like any spicy food then so I never asked for the recipe. 20 years later I... MORE»

Recipe #135344

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Peppery Gingersnap Cookies

(1 reviews) Posted by dmac085  

I looked over a few Snap recipes but didn't notice one exactly like this one. I didn't begin to like these until I was older, really were there any other cookies besides chocolate chip? I made these for work, both like this and a batch where I... MORE»

Recipe #133498

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Club Chicken

Posted by dmac085  

I found this in a 2003 book, The Big Book of Potluck by Maryana Vollstedt. I doubled the sour cream sauce because...well, I like the sauce.I also used half white rice and half wild rice because I love wild rice. I poached the chicken with some... MORE»

Recipe #131010

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Pineapple Pepper Chicken

Posted by dmac085  

A roommate made this up a few years ago. Hers was a drier style, I liked a sauce and water chestnuts. It's a pretty simple recipe, I actually have never needed to have a recipe to make it. The quantities of ingredients are truly flexible to... MORE»

Recipe #129273

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Ritzy Broccoli Casserole

(2 reviews) Posted by dmac085  

Buttery crackers, creamy, and cheesy...oh yeah, broccoli for the health benefits OK, so its not healthy but it's sooo good! Not my recipe but a coworker's. She's actually not allowed to bring anything but a doubled up version of this to any... MORE»

Recipe #128633

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Apple Cider Green Beans

(1 reviews) Posted by dmac085  

I really liked the cider sauce and tend to double it. You could also use fresh green beans. I tried this on a whim b/c I love apple cider and at Thanksgiving even the veggie haters seemed to like this. If you sub apple juice the sauce will... MORE»

Recipe #128622

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No Tomato Meatloaf and Mushroom Gravy

Posted by dmac085  

I've only made this one time...2 days ago when I made it up. After writing it down I didn't remember using so much stuff or it taking so many steps! It's not really as involved as what it looks like written down and it really did turn out good.... MORE»

Recipe #128534

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Oatmeal Lemon Bars

(1 reviews) Posted by dmac085  

I copied this from Calling All Cooks on Food Network. I have added a couple very minor things to make it a bit mine. All my coworkers who care for lemon bars love them. Remember some lemons are juicier than others. The crust is like shortbread... MORE»

Recipe #128148

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