No-Brussel-Sprouts's
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Couscous With Sautéed Mushrooms

(2 reviews) Posted by No-Brussel-Sprouts

Couscous is a quick and easy side dish. This version uses vegetable broth but I'm sure it would be lovely with chicken or beef broth as well. This particular combination of ingredients just happened to be what I had in the pantry--feel free to... MORE»

Recipe #167601

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Lemon Chicken Vegetable Stir-Fry

(1 reviews) Posted by No-Brussel-Sprouts

Milk in a stir-fry? No suprise that this one comes from the dairy board. It's among their most requested recipes for the past 25 years, try it for yourself and see. MORE»

Recipe #167595

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Mrs. Hawkins Curried Chicken With Potatoes and Eggs

Posted by No-Brussel-Sprouts

My mom grew up in Vancouver, and had friends from all kinds of different backgrounds and cultures, which meant all kinds of different and yummy foods! When she wrote out this recipe for me she made a little note at the bottom that said "Mrs.... MORE»

Recipe #166795

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Simple Tortilla Bowl for Taco Salad

(2 reviews) Posted by No-Brussel-Sprouts

Like most foods, I suspect this would probably taste better if it were deep fried, or slathered in oil or butter - but if that's not an option for you, here's a simple way to make individual serving bowls for your taco salad. You'll need a... MORE»

Recipe #166609

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Eggs for Dinner

(3 reviews) Posted by No-Brussel-Sprouts

A very forgiving all-in-one-pan baked omelet recipe that makes a great weeknight meal. This is the deluxe version but it's just as tasty with only eggs, potatoes and cheese. Serve with toast or garlic bread and tossed salad for a full meal. (Sure... MORE»

Recipe #165702

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All About the Oatmeal Cookies

(1 reviews) Posted by No-Brussel-Sprouts

This makes a thick, crispy cookie, more about the oats than the butter and sugar (though there's lots of those too!)Make sure you flatten them before baking, they don't spread very much in the oven. I originally found this recipe on the Quaker... MORE»

Recipe #150622

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