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Izzy Knight's

112

Recipes

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Zucchini Burgers (no, not vegetarian)

(1 reviews) Posted by Izzy Knight  

Yum. one of the top burgers I've ever made. Get grilling! MORE»

Recipe #65086

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Izzy's Unbelievably Easy Creme Caramel

Posted by Izzy Knight  

OK, maybe it's not that easy. But the taste is so out this world that its totally worth the while. Hardest part of the recipe? waiting for the creme to cool! MORE»

Recipe #63963

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Faux Pecan Pie (with Oatmeal)

(3 reviews) Posted by Izzy Knight  

Haven't tried this, but looks easy and delicious! From the Toronto Star. MORE»

Recipe #61252

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Summer Yogurt Gazpacho

(1 reviews) Posted by Izzy Knight  

Saw this in the Toronto Star today. Made it for lunch today and my MIL asked for second!! MORE»

Recipe #61250

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Pepsi Spam Wrap

(1 reviews) Posted by Izzy Knight  

My daughter taught me how to make this. Very Yummy and Easy! MORE»

Recipe #60692

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Buddha's Shiitake Mushroom Burgers

Posted by Izzy Knight  

These faux "burgers" are made with fresh shiitake mushrooms (plus some dried, for a flavor boost), bulgur, and some shredded mozzarella to help hold things together. Add a chopped chipotle pepper to ketchup for a smoky, spicy topping. MORE»

Recipe #58533

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15 minute Salmon bisque

Posted by Izzy Knight  

A rich soup from The Star. Wonderful; a meal in its own. MORE»

Recipe #56002

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Recipe #54747

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Fruity Green Tea Smoothie

(1 reviews) Posted by Izzy Knight  

A really yummy and healthy treat. I've tried different combination of fruit, and this is by far the best. ENJOY! MORE»

Recipe #54631

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Old Country Oatmeal Pancakes

(1 reviews) Posted by Izzy Knight  

Can't decide whether to old oatmeal or pancake for brunch? Have these Oatmeal pancakes instead! They are sooo wonderful and your kitchen will smell incredible! A coworker gave me this recipe - our brunch table is never the same again! MORE»

Recipe #54013

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Couscous With Savory Caramelized Onion

Posted by Izzy Knight  

This is the first Moroccan dish I've ever cooked for my family, and they were thoroughly impressed. I thought with all the rich spices, it might be too overwhelming for the kids, but they really enjoyed the combination. A good change from cold... MORE»

Recipe #54006

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Low-Cal Green-Tea-Poached Shrimp Stir-Fry

(1 reviews) Posted by Izzy Knight  

A great recipe from the Loblaws calender. It is much lighter and refreshing taste than traditional stir fry. the green tea flavour really adds a new dimension. You can also add some cayenne. MORE»

Recipe #51444

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Roasted Garlic and Goat Cheese Fondue

Posted by Izzy Knight  

This well-acclaimed appetizer comes from The Vancouver Sun. I served this at our Christmas party and it was defintely a wower. The roasted garlic can be prepared ahead. MORE»

Recipe #49958

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The Sushi Caesar

Posted by Izzy Knight  

An easy to make drink to go down with your late-night sushi takout. MORE»

Recipe #49745

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Chocolava Cookies

(8 reviews) Posted by Izzy Knight  

"This fudgy cookie flattens and crackles open during baking, hence the lava reference." An awesome chocolate fudge cookie recipe by Julie Van Rosendaal. MORE»

Recipe #48880

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Izzy's Pizza Soup

Posted by Izzy Knight  

We were planning to serve pizza at our party but realized at the last minute that the our homemade pizza dough didn't turn out properly, so this was the plan B. It was such a pleasant surprise and was especially popular with the kids MORE»

Recipe #47932

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Honey Hazelnut Pound Cake with Caramelized Apples

Posted by Izzy Knight  

I got the recipe from "Food and Drink" Autumn Issue; cooked this for my family last weekend and received unusually high compliments (ie. Did you get this from catering?). Very very yummy is all I can say. MORE»

Recipe #42936

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Spinach and Artichoke Casserole

(2 reviews) Posted by Izzy Knight  

This casserole is as healthy as it sounds and tastes phenomenal - in fact, one of the best casserole recipe I've ever come across! It's also extremely easy to cook and involves minimal ingredients. Go ahead, eat your spinach! (This recipe was... MORE»

Recipe #41968

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Mushroom Salad

(4 reviews) Posted by Izzy Knight  

Use white or cremini mushrooms for this salad. It can be made up to two hours in advance. You can vary the herbs, just make sure you have some thyme, which is essential. This is a down-right easy to follow salad but the herbal vinegrate really... MORE»

Recipe #41530

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Milky wholesome Pancakes

(1 reviews) Posted by Izzy Knight  

The best tasting pancakes I've ever made. This Finnish version is soooo comforting: it uses more eggs and milk than the pancakes that I am used to. It uses very few ( and inexpensive ) ingredients and is relatively easy to make. This is definetely... MORE»

Recipe #41515

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