Koechin (Chef)'s

69

Recipes

Pumpkin Dump Cake!

(1 reviews) Posted by Koechin (Chef)  

Tailgateting, holiday meals, this is perfect for those occasions. Pumkin of any kind means Fall to me. This recipe came from a local paper and it's the best. MORE»

Recipe #395561

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The "cake" of All Cakes!

Posted by Koechin (Chef)  

Oh, so good, but not too sweet. This was given to me yesterday at my Beauty Salon. (do we still call it that?) I had everything at home and made it for a group at my house today. It was A HIT!. I have no idea where it came from, but I'm glad it... MORE»

Recipe #392981

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Hawaiian Baked Beans!

(1 reviews) Posted by Koechin (Chef)  

This is a wonderfully different,tasty and easy recipe, that came from a little community paper here in Mississippi.The best part is, that you do not need to heat up your kitchen. MORE»

Recipe #379671

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Jezebel Sauce of a Different Kind!

Posted by Koechin (Chef)  

This delicous sweet and spicy sauce is wonderful with roast pork, grilled chicken or as a dipping sauce for fried shrimp or chicken tenders. It can also be made as a great spread for roast beef, ham or turkey sandwiches. How much more versatility... MORE»

Recipe #377985

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Hot'n' Cheesy Chicken Casserole!

Posted by Koechin (Chef)  

If you like it spicy, than this is for you. However, if you replace the 'Rotel" tomatoes with plain diced ones and leave out the red pepper flakes, you will all love it. MORE»

Recipe #374882

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Chicken Florentine Artichoke Bake!

Posted by Koechin (Chef)  

This delicious recipe came out of my Tear-Sheet folder. I think it came from a recipe contest. I finally got around to making it, and it is a Keeper! MORE»

Recipe #374865

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"real" Strawberry Pie With French Cream Topping!

(1 reviews) Posted by Koechin (Chef)  

This is the most wonderful Strawberry Pie without a box of jello or tons of cornstarch. The filling is cooked on the stove.Which gives the depth of flavor one expects from this lucious fruit.It recently was in "Cook's Country" Publication. MORE»

Recipe #368878

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Green Bean and Potato Salad With Bacon Vinaigrette!

Posted by Koechin (Chef)  

This recipe comes from Burt Wolf's Tasty Travels to Brussels Belgium. This salad is served warm or at room temp.and is delicious.I always double the recipe, because they always want seconds! MORE»

Recipe #368344

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Green Apple and Blue Cheese Coleslaw With Toasted Walnuts!

Posted by Koechin (Chef)  

Blue cheese and walnuts. What's not to like?This mayonaise free slaw is fresh, light and full of flavor.It is perfect for summer time pic-nics. MORE»

Recipe #368341

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Chicken Cobbler Casserole!

Posted by Koechin (Chef)  

This is the winning combination of several recipes. It was a big hit at a recent Get-Together. The recipe is easy to double or even tripple.It can also be frozen prior to baking. MORE»

Recipe #366423

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Green Pea Casserole " Extraordinaire"!

Posted by Koechin (Chef)  

I made this recipe up as I went along. I needed a side dish for Bunco. It was a huge hit and recipe request all around.Thought I would share it here. MORE»

Recipe #365473

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In a Hurry Luscious Lemon Bars!

Posted by Koechin (Chef)  

These are sooo very good and soo very easy and fast.I found them in a Grocery Store Magaziene called "First". MORE»

Recipe #364463

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Emperor's Pancake/Kaiserschmarren!

(1 reviews) Posted by Koechin (Chef)  

This pankake was the favorite of Kaiser Franz Joseph of Austria.It is served to this day in many fine restaurants throughout Austria.I brought this recipe from my childhood with me to this country and it has become our Christmas Breakfast. I will... MORE»

Recipe #362440

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Lemon Crumb Bars "extraordinaire"

(1 reviews) Posted by Koechin (Chef)  

If you like good lemon taste and easy prep., than theses are for you. Much lower in calories, than other Lemon Bars. MORE»

Recipe #357054

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Bread the Easy Way! Biscuits.

Posted by Koechin (Chef)  

"Dead Bat Pull Aparts" is the title of this Bread.Not sure why,but I found it in a Halloween Menue! It is deliciuos,and most of all easy with ingredients most of us have on hand. MORE»

Recipe #352633

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Savory Quick Bread! to Die For!

Posted by Koechin (Chef)  

This a variation of Beer bread,but can also be made with Club soda.The addition of eggs gives this bread the most wonderful texture. MORE»

Recipe #351567

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Beef and Green Chili Soup! Sure to Warm You Up!

(2 reviews) Posted by Koechin (Chef)  

It's the season for SOUP! Here is an outstanding Recipe, that originated in a Ski Lodge in Montana. The flavor combinations are amazing and it is now one of our NEW Favorites. MORE»

Recipe #351220

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Pork Tenderloin With Bell Pepper Marmalade!

Posted by Koechin (Chef)  

This recipe will be the hit of your Holiday Buffet. I watched Robert Irvine prepare this on Food Network and knew I had to try it. I just served it at my Appetizer Buffet and they all had to have the recipe! ( I changed the recipe a tiny bit! ... MORE»

Recipe #331688

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Catfish Fillets With Mushroom Cream Sauce

Posted by Koechin (Chef)  

This is a company worthy recipe! Tons of taste and smacking lips. Any firm white fish will work here. Haddok,Cod Talapia, Scrod,Orange Roughy etc. MORE»

Recipe #320435

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Deliciously Different Chicken Pie

Posted by Koechin (Chef)  

This chicken pie is deliciously different, but so easy to put together. Most ingrdients in our pantry already.(Hopefully) It came from a Good Seasons Dressing Box. MORE»

Recipe #320044

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