Sandy in Houston's

140

Recipes

White Chocolate and Almond Fudge

(1 reviews) Posted by Sandy in Houston  

This recipe is from the folks at Hershey's. It's one of the goodies that I'm putting on the Christmas cookie trays. I didn't want to lose the recipe, so I'm posting it here. This recipe does not double well. If you want to make more than the... MORE»

Recipe #200618

select

Lemon Pecan Cookies

Posted by Sandy in Houston  

This recipe is from Hershey's. It sounded so good I decided to make it part of my Christmas cookie trays. Didn't want to lose the recipe so I'm posting it here. The lemon flavor is very mild so I add enough extract to make the drizzle noticably... MORE»

Recipe #200037

select

Auntie Dearest Sloppy Joes

(1 reviews) Posted by Sandy in Houston  

Sloppy joes seems to be one of those foods that each family has their own special recipe. This is my sister's recipe. I like it because it is made from common ingredients that I always have in the kitchen and it can easily be changed. You want... MORE»

Recipe #163126

select

Cheesy Taco Chicken

Posted by Sandy in Houston  

We have this with a little salsa on top of the chicken. Serve Mexican rice and refried beans on the side and you have a delicious dinner! Sometimes I cut the chicken into bitesize pieces before I cook it and then we eat it on top of baked potatoes... MORE»

Recipe #162037

select

Strawberries With Cream Sauce

Posted by Sandy in Houston  

I'm always looking for healthy recipes that my granddaughter will actually eat. It doesn't matter how healthy it is if they won't eat it. She loves this recipe and has no clue that she's eating someting good for her. MORE»

Recipe #161148

select

Green Cream Enchiladas

Posted by Sandy in Houston  

This recipe is from my soon to be daughter-in-law. I'm not sure if it is authentic Mexican but it sure is good. It makes a wonderful mint green cream sauce and the presentation is beautiful. MORE»

Recipe #158328

select

Arroz Con Chile Verde (Green Chile Rice)

(3 reviews) Posted by Sandy in Houston  

Quick and easy rice dish for your next Mexican meal. MORE»

Recipe #158326

select

Basque Chicken Baguette

Posted by Sandy in Houston  

This is one of our weekend lunches. Sometimes we replace the chicken with tuna. The cook time represents the press time. MORE»

Recipe #158319

select

Turkey Cheddar Panini

Posted by Sandy in Houston  

Turkey leftovers never tasted so good. We use this recipe often and change the fillings. It is versatile, easy and very good! MORE»

Recipe #158318

select

Several Sins Dessert

Posted by Sandy in Houston  

I have not tried this recipe but I want to save it for an upcoming dinner party. It sounds extremely good. I am unsure of the number of servings so that is a guess. MORE»

Recipe #158316

select

Sopaipillas Stuffed With Beef

(1 reviews) Posted by Sandy in Houston  

These are soooo good. When I don't want to go to the trouble of making the sopaipillas, we have the meat filling on hamburger buns. It is so simple and very tastey. We always use aerosol cheese in a can when we have it on bun with sliced onions... MORE»

Recipe #158295

select

Frijoles Refritos (Refried Beans)

Posted by Sandy in Houston  

When I have left over pinto beans, this is our favorite recipe. Once you taste it, you'll never settle for canned refried beans again. Queso Blanco is not a melting cheese but it becomes soft and creamy when heated. In this recipe you get yummy... MORE»

Recipe #158127

select

Country Pork Dinner for the Crock Pot

Posted by Sandy in Houston  

This can be prepared the night before and stored in the crock in the fridge. Next morning, place the crock in the cooker and turn it on. When you come home, you'll be welcomed by a hot hearty meal. MORE»

Recipe #158069

select

Bacardi Barbecue Sauce

Posted by Sandy in Houston  

This is the sauce I use when I make southwestern style pizza. It's good on chicken and ribs too. Yumm yumm! MORE»

Recipe #158068

select

Mexican Chicken Cutlets

(1 reviews) Posted by Sandy in Houston  

These are very nice with a side of spanish rice and some sliced tomatoes and avocados. We sometimes have them on toasted buns with monterey jack cheese for really good sandwich. MORE»

Recipe #158067

select

Dilly Chicken for the Crock Pot

Posted by Sandy in Houston  

I use legs and thighs for this recipe but any chicken pieces will work. Delicious served over rice. MORE»

Recipe #158066

select

Green Beans With New Potatoes

(5 reviews) Posted by Sandy in Houston  

This is a Paula Deen recipe, but it is the way I learned to cook beans nearly 50 years ago. Usually I cut my potatoes in half instead of peeling the strip from them because its faster and easier. This makes such good beans that you'll be wiggling... MORE»

Recipe #158065

select

Finger-Licking Good Burger

Posted by Sandy in Houston  

I cook with chicken more often than beef so was pleased to find this recipe. We toast our buns and serve the burgers with sliced onion, tomato and a slice of swiss cheese. This recipe is from Prevention magazine. MORE»

Recipe #157597

select

Chicken With Garlic, Peppers, & Artichokes (Crock Pot)

Posted by Sandy in Houston  

I throw mushrooms in this too if I have any on hand. We have this over hot rice the first night. I add the left-over chicken and veggies to an alfredo sauce and serve it over pasta the next night. MORE»

Recipe #157596

select

Turkey Drumsticks in the Crock Pot

(5 reviews) Posted by Sandy in Houston  

The grocery here often has fresh turkey legs and they're very inexpensive. I make this recipe using 4 or 6, however many happen to be in the package. I then take the meat off the bone and use it in recipes that call for cooked chicken or turkey. MORE»

Recipe #157595

select