Sana's

45

Recipes

Kheema Mattar (Ground Meat With Peas)

Posted by Sana  

I made this for the first time today and it turned out great. I have just estimated the measurements. If this sounds too spicy to you, please decrease the amount of spices MORE»

Recipe #206220

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Tomato Soup With Vegetables

Posted by Sana  

This is more of a tip than a recipe. But the soup turned out real good and so, want to have the recipe on hand. Adjust the seasons to your taste. Maybe you could add chopped bell peppers - I personally do not like the taste of overcooked peppers MORE»

Recipe #196124

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Dal Makhani (Spicy Black Lentils)

(4 reviews) Posted by Sana  

I have had this recipe for some time now. I love this dal - it tastes soooo good. If you want to cut down on the calories, you can omit the cream - it will still taste very good. MORE»

Recipe #195571

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Achari Paneer( Cottage Cheese in a Spicy Yogurt Gravy)

Posted by Sana  

I wanted to make paneer in a different way than usual. This turned out real good. I have had this recipe for a long time. Note: The seeds used in the seasoning are available in Indian grocery stores in a mixture called "Paanch Puran"... MORE»

Recipe #195570

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Spicy Mushroom

Posted by Sana  

I wanted to try something "new". So, I cooked this up. MORE»

Recipe #181388

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Vegetable Pizza Bread Slices

Posted by Sana  

A Pizza snack.. More of a tip than a recipe MORE»

Recipe #169232

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Indian Green Chutney Sandwich

(2 reviews) Posted by Sana  

I thought about posting this recipe after Chef Kate reviewed my recipe of green chutney - Green Chutney ( Indian Mint - Cilantro Chutney )Green Chutney ( Indian Mint - Cilantro Chutney ). This is a sandwich sold on Indian streets and made in many hopes in India. MORE»

Recipe #168878

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Spicy Corn

Posted by Sana  

Well, I made this today afternoon for lunch and it was pretty good. MORE»

Recipe #168148

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Spinach Curry

(5 reviews) Posted by Sana  

I make this once a week. A quick lunch vegetable. It really tastes good. It is very similar to other vegetables I cooks, so bear with me. Please adjust the spices to your liking MORE»

Recipe #166775

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Egg Potato Curry

Posted by Sana  

A great tasting dish from the southern part of India. MORE»

Recipe #166441

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Spiced Indian Cabbage

(9 reviews) Posted by Sana  

A simple everyday vegetable. Adjust the spices to your taste MORE»

Recipe #161212

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Aaloo Mattar ( Indian-Style Peas and Potatoes)

(7 reviews) Posted by Sana  

This is a very simple recipe. I still thought about posting this because, the base of this recipe ( point where you add peas and potatoes)can be used to cook almost any vegetable curry - potatoes, spinach, cauliflower, capsicum , mushrooms etc.... MORE»

Recipe #158223

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Tava Chana ( Indian Spicy Garbanzo Beans)

(1 reviews) Posted by Sana  

A recipe from Tarla Dalal. I have tweaked the original recipe to suite my taste and cooking style Dried fenugreek leaves ( kasuri methi),Chaat masala and tandoori masala are available from Indian grocery stores. You could substitute the tandoori... MORE»

Recipe #157081

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Stuffed Eggplant (Aubergine) ( Indian )

Posted by Sana  

This is stuffed eggplant made in Maharashtrian ( a state in western India) style. I had if first at my in-laws and then got a recipe online which I tweaked to our taste It is a lengthy process, but well worth it. Adjust seasonings according to... MORE»

Recipe #157078

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Vegetable Cutlets ( Indian )

(2 reviews) Posted by Sana  

I found similar recipes posted on the site. But, all of them use bread crumbs for coating the cutlets. Try using semolina - they look beautiful and come out evenly coated and taste crunchy too. Measures are estimates. Use seasonings to suit your... MORE»

Recipe #157049

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Green Chutney ( Indian Mint - Cilantro Chutney )

(4 reviews) Posted by Sana  

You can adjust all the ingredients according to your taste. All Indian savories are served with this Green Chutney and/or the Tamarind - Date Chutney MORE»

Recipe #156498

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Tamarind - Date Chutney ( Sweet Indian Chutney)

(3 reviews) Posted by Sana  

The quantities are guesstimates. You can adjust everything for your taste. Updated 4/3/06 - Addition of ginger powder. Improved the steps MORE»

Recipe #156496

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Fruit Chaat ( Fruit Salad )

(1 reviews) Posted by Sana  

I think that this recipe is from Tarla Dalal Chaat masala is sold in all Indian grocery stores. I think that you can pretty much add or omit any fruits I have posted the green chutney and tamarind chutney recipes separately MORE»

Recipe #156495

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Egg Patties

(1 reviews) Posted by Sana  

From Sanjeev Kapoor. I used boiled chopped eggs for the recipe MORE»

Recipe #156494

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Spicy Eggplant Slices With Variation (Indian)

(1 reviews) Posted by Sana  

I based this on how my mother makes it. She got it from our neighbors in the western part of India. Spice mix are guesstimates. Adjust to your taste MORE»

Recipe #156153

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