Sassy Cat's

51

Recipes

Dilly Shrimp Dancing on the BBQ

Posted by Sassy Cat  

Original recipe from Gourmet Mag. I love shrimp and this is a great recipe. You can BBQ before your guests arrive and have it all ready, or place on a salad of avocado with bacon and fresh greens. Gotta go get the shrimp........ MORE»

Recipe #268075

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Sara Lee Kahlua White Russian Brownies - Copycat

Posted by Sassy Cat  

This is a copycat recipe by Judy Chatham, I copies this recipe in 1999 and still have not tried it. Sounds really great esp with Xmas coming. Now I am going to go make a batch. Hummmm I wonder what I can do with all that leftover Vodka.............. MORE»

Recipe #268070

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Sesame Salmon Boats

Posted by Sassy Cat  

I have had this recipe for years and just found it again. Original recipe is from Bumble Bee. Quick and easy main course salad with a great presentation. MORE»

Recipe #267783

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Lemon Love Notes

(4 reviews) Posted by Sassy Cat  

This is the best! Even people who don't like lemon like these. They melt in your mouth. I don't remember where I got the recipe, but I have been making there or 30 years. I want to post here so that they live on forever. MORE»

Recipe #267392

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Chicken Do'in the Salsa Soup

Posted by Sassy Cat  

Super fast and delicious soup. You can serve with any topping that you choose--the old staples, cheese, sour cream, tortilla chips, etc. Very healthy. MORE»

Recipe #266725

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Turkey Mushroom Loaves

Posted by Sassy Cat  

Individual meatloaf makes it special. Serve with a mushroom wine sauce. Leftovers are great on sandwiches. Original has 10 g fat. MORE»

Recipe #224142

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Aluminum Fish

(1 reviews) Posted by Sassy Cat  

This is so low-fat that you could increase the amount of fish to 2 lbs and it would still be low-fat. Add any vegetables that you wish, I like zucchini, spaghetti squash, etc..... MORE»

Recipe #224028

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Halibut-Asparagus Stir-Fry

Posted by Sassy Cat  

Combining Asian flavors with meaty fish and tender-crisp veggies is a really good idea. Recipe from Betty Crocker MORE»

Recipe #224027

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Savory Lemon Chicken

Posted by Sassy Cat  

Great low-fat recipe from campbell's low-fat cooking MORE»

Recipe #223723

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Confetti Brown Rice

Posted by Sassy Cat  

Betty Crocker recipe I tweaked to my taste. You could add chicken, turkey, crab or shrimp for a one skillet meal. MORE»

Recipe #223676

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Easy Italian Chicken Bake

Posted by Sassy Cat  

Low-fat recipe with a few changes to suit my taste from Campbell's Low-Fat Cooking. MORE»

Recipe #223674

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Lemon Basil Chicken Crunch

Posted by Sassy Cat  

Low-fat with great taste, you can use basil, thyme or oregano. You can also use turkey. From Campbell's low-fat cookings. MORE»

Recipe #221371

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Baked Sesame Chicken With Sweet & Sour Sauce

(1 reviews) Posted by Sassy Cat  

This is a recipe from Kikkoman--they make soy sauce. MORE»

Recipe #221369

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Breaded Turkey Breasts

Posted by Sassy Cat  

Crisp turkey patties with basil MORE»

Recipe #220031

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Chicken & Corn Egg Flower Soup

(1 reviews) Posted by Sassy Cat  

Original recipe from Kikkoman soy sauce, I changed the original recipe to copy the soup I order at the Chinese restaurant. MORE»

Recipe #219640

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Basil-Parmesan Angel Hair Pasta

Posted by Sassy Cat  

If you love basil and parmesan then you will love this recipe from Taste of home with my taste changes. Quick and simple. MORE»

Recipe #218923

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Hamburger Soup

Posted by Sassy Cat  

From Campbell's Kitchens. Very easy to make and sounds good too!! Let's check out the fat!! MORE»

Recipe #210985

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White Bean Stew

Posted by Sassy Cat  

Had this recipe for years, I guess it about time to try it out. Sound pretty low-fat, let's see. MORE»

Recipe #210981

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Navy Bean Soup

(2 reviews) Posted by Sassy Cat  

This is the real thing, an old staple for families through out the ages. MORE»

Recipe #210975

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Southwestern Chicken & Rice Soup Low-Fat and My Way

(3 reviews) Posted by Sassy Cat  

Recipe by WW quick, Light snd Healthy Cookbook made even lower fat. Substitute cooked brown rice for the white to make it have even more fiber. I like it with or without the lime juice. MORE»

Recipe #209797

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