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angie_pangie's

28

Recipes

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Scalloped Potatoes and Ham

Posted by angie_pangie  

This is just the way I like them; no cheese and pure butter with rich cream. These aren't made for those who are watching their waistlines! This recipe is adapted from Kim Tilley's Bulk Cooking: Ham Plan. MORE»

Recipe #264574

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Old Fashioned Bean and Ham Soup

Posted by angie_pangie  

This is the stuff I grew up on; beans, ham and lots of flavor. Serve it with cornbread and it makes the perfect winter soup. MORE»

Recipe #262620

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Speedy Chinese Lo Mein

(2 reviews) Posted by angie_pangie  

This is a great addition to your dinner plans for when you want Chinese, but don't want to make the trip to town! You can make this with chicken, beef, pork, or you can make a vegetarian version if you prefer. Anyway I make it, my family and I... MORE»

Recipe #262291

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Earl Grey Bocca Di Nonna Cookies

(1 reviews) Posted by angie_pangie  

Taken from the 2006 Better Homes and Gardens Christmas Cookies Magazine. Bocca di Nonna means "Grandmother's Kisses" in Italian, a variation of Bocca di Dama (Lady's Kisses). I really want to try these! MORE»

Recipe #258232

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Reese's Snack Mix

(2 reviews) Posted by angie_pangie  

We love the little 100 calorie packs of the Reese's Mix, but I wanted to buy it in bulk and couldn't find it in larger packages. So I went to work to put together my own mix - this is the result! MORE»

Recipe #220988

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Three Cheese Garlic Loaf (Abm)

(1 reviews) Posted by angie_pangie  

This is a wonderful loaf to have on hand for Italian dishes. Just before we serve it we like to pop it in the toaster and slather it with butter. It is extremely aromatic, and it will be hard to wait until it's done baking! This makes a one... MORE»

Recipe #217882

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Pot O' Gold Bread (Quick Bread With Orange Glaze)

(1 reviews) Posted by angie_pangie  

A yummy and different loaf of quick bread that's prepared like a poke cake. This was listed in a local family newspaper advertisement around St. Patrick's Day, but you don't have to wait until March to enjoy this bread! We really enjoy it all... MORE»

Recipe #216259

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Sparkling Orange Punch

Posted by angie_pangie  

This is a yummy punch with a little kick! We served this at our cookie exchange and it was a big hit. Be sure and add the sparkling wine at the end so you don't lose too many bubbles. MORE»

Recipe #214615

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Applesauce Doughnuts/Donuts

(6 reviews) Posted by angie_pangie  

I got this recipe from an online friend, and they sound delish, so I thought I'd save them here! Let me know what you think! MORE»

Recipe #213930

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Baked Hawaiian Chicken

(3 reviews) Posted by angie_pangie  

I created this recipe one year when I needed to serve 75 fourth graders at their annual Valentine's Dance. It was a huge success with the kids. See if your picky eaters will enjoy it! I serve it over rice. MORE»

Recipe #212023

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Bob's Favorite Hot Salsa (Hot Water Bath Canning Method)

(1 reviews) Posted by angie_pangie  

This is the salsa we put up each year. We learned early on (the hard way) that you should wear gloves when you're cutting up the peppers. You can leave out the cilantro, but we really like it. MORE»

Recipe #212019

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Hot Cocoa Mix

Posted by angie_pangie  

Lots of cocoa mixes on Zaar, but this is the one my family likes. I make a batch of this in October right before the leaves fall and keep it on hand the rest of the fall and winter. Sometimes for a gift I will buy mugs and put individually... MORE»

Recipe #211155

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Angie's Banana Cream Pie

(3 reviews) Posted by angie_pangie  

This is a wonderful, creamy and rich banana cream pie. Make sure you chill it for several hours, it's much better cold (if you can wait that long)! Prep time includes time for chilling. MORE»

Recipe #210634

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Cream Cheese Coconut Icing

Posted by angie_pangie  

This icing is perfect for red velvet cakes, chocolate cakes, carrot cakes and all sorts of choices in between. I like to make cupcakes for the kids and mound this on top. They don't complain either. MORE»

Recipe #210609

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Everyday Bread (French Bread) Abm Bread Machine

(26 reviews) Posted by angie_pangie  

This is our everyday bread that we use for sandwiches and toast. It's dairy and egg free which makes it a favorite of mine - this also makes it safe to use the bread machine timer. This recipe makes a 2 pound loaf, but you can easily halve it... MORE»

Recipe #210212

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Easy 20 Minute Hot Sausage and Potato Soup

(2 reviews) Posted by angie_pangie  

There is no substitute for real homemade soup, or is there? As it turns out, this is a fast, easy and super tasty bowl of soup. I came up with this idea when I decided to "change up" my regular 20 minute potato soup - we were very... MORE»

Recipe #205065

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Easy 20 Minute Potato Soup

(1 reviews) Posted by angie_pangie  

I love soup, and potato is definitely way up there on my list of favorites. Nothing really beats my homemade soups, but this is a very tasty and great alternative when you are short on time and want something hot, filling and comforting. I serve... MORE»

Recipe #205061

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Jumble Cookies

(2 reviews) Posted by angie_pangie  

These are amazing giant cookies that are chock full of everything good - almonds, pecans, chocolate chips and raisins. My dh, who can't stand raisins, couldn't keep his hands off of these cookies. Don't chop your pecan halves and leave the... MORE»

Recipe #204125

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Daddy's Delicious Meatloaf (Abm) Bread Machine

(1 reviews) Posted by angie_pangie  

There's no reason for your bread machine to be limited to just bread! Dust it off and break it out to make this delicious, moist meatloaf. You'll need to use the quick bread or cake cycle. Directions for cooking this in the oven are included as... MORE»

Recipe #204123

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Espresso and Chocolate Chip Cookies

(1 reviews) Posted by angie_pangie  

These are hands down the best cookie I have ever eaten (and I've eaten a LOT of cookies!). How can you go wrong with three types of chocolate and coffee? These make a fudgy-brownie type cookie with amazing results. The original recipe called... MORE»

Recipe #203265

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