Lene's

169

Recipes

Moules Mariniere

(1 reviews) Posted by Lene  

This french classic is really easy to make, and when mussels are in season - they are cheap. MORE»

Recipe #132371

select

Roasted Bay Scented Cod

(1 reviews) Posted by Lene  

Lemon and bay are wonderful ingredients to use when cooking fish as the fragrance seeps into the fish. For a tasty addition to this aromatic dish, why not roast 4 stems of baby tomatoes on the vine with the fish, to serve as a colourful... MORE»

Recipe #132136

select

Smoked Ham Paella

(2 reviews) Posted by Lene  

Paella is a great dish to master, because you can ring the changes with seemingly endless combinations of meat, fish and vegetables. The paprika and turmeric give this dish its distinctive colour and flavour. MORE»

Recipe #132134

select

Chilli Beef Tacos

(2 reviews) Posted by Lene  

This is a fantastic chilli with a really developed flavour, which it gets from my secret ingredient - coffee. Try it, it really packs a punch. Serve this chilli in baked potatoes or use it to fill soft tortillas. MORE»

Recipe #132121

select

Harissa Lamb With Hummus

(3 reviews) Posted by Lene  

The secret to char grilling lamb is to cook it over a high heat, searing in all the juices. Then just let it sit for a few minutes to relax, so that the meat becomes tender and wonderfully juicy. Its really not difficult and i guarantee that... MORE»

Recipe #132120

select

Spiced Matzalan Meatballs

Posted by Lene  

These delicious moist little meatballs, delicately flavoured with spices from the middle east, taste brilliant topped with natural yogurt and red onion. Serve them rolled up in soft, warm flat breads. MORE»

Recipe #132116

select

Scalloped Potato Shepherd's Pie

Posted by Lene  

To make this classic old dish different i have added soy sauce and Tabasco to the mince for a real kick, and have layers of sliced potato cooked until crisp and golden. MORE»

Recipe #132099

select

Thai Mince With Fragrant Rice

(1 reviews) Posted by Lene  

There are so many great flavours associated with Thai food. Here i have taken a classic bolodnese and added some of those flavours to create something really special. MORE»

Recipe #132097

select

Moroccan Style Lamb Kebabs

(1 reviews) Posted by Lene  

These kebabs are a great way to cook meat without adding any fat. Why not roast some pumpkin wedges rubbed with a touch of grain mustard and a splash of lemon juice to serve them. Harissa is a fiery chilli paste from Africa and can be found in... MORE»

Recipe #132096

select

Cajun Steak With Charred Tomato Salad

(1 reviews) Posted by Lene  

Sirloin steak is very lean beef, but there is fat around the top edge of each steak and marbled throughout the meat itself. you can trim off the fat around the edge, but the marvled fat gives the meat a lovely succulence and flavour. If you want... MORE»

Recipe #132092

select

Lemon Cake

Posted by Lene  

I love a slice of cake with a cup of tea, and this is a really simple one with a deliciously tart lemon flavour. It slices really good as well. MORE»

Recipe #131791

select

Mango Lassi

Posted by Lene  

Lassi is a refreshing yogurt based drink that is often combined with fruit. Mango is the classix fruit that is used for it. MORE»

Recipe #131790

select

Cardamom Scented Hot Chocolate and Cream

(1 reviews) Posted by Lene  

There are a lot of ways to make hot chocolate using cocoa powder or drinking chocolate, but the best flavour comes from melting real milk chocolate into warm milk. MORE»

Recipe #131788

select

Floating Chilli Soy Dipping Sauce

(1 reviews) Posted by Lene  

For this you will need to use an authentic chilli oil from an oriental grocer. This contains prawn paste. MORE»

Recipe #131312

select

Sweet Chilli Sauce

(1 reviews) Posted by Lene  

I usually make up big batches of this and keep it in the fridge because it is so handy for adding to other dishes for a little extra heat and sweetness. MORE»

Recipe #131311

select

Tzatziki

(1 reviews) Posted by Lene  

Tzatziki is a greek classic, so refreshing on the palate, and perfect for jazzing up kebabs and salads. MORE»

Recipe #131309

select

Saffron Kulfi

Posted by Lene  

Kulfi is a scrumptious Indian ice cream that is often flavoured with fruit, such as mango, or nuts, such as pistachios. I have kept this very simple by just adding saffron but, for a touch of luxury, i have topped each serving with a sliver of... MORE»

Recipe #131307

select

Tofu Lettuce Wraps

(2 reviews) Posted by Lene  

These tasty parcel of hot and spicy stir fried tofu wrapped in cool crisp lettuce leaves provides the perfect combination for a mouth watering treat. Use marinated tofu pieces, as they have a good flavour to begin with and act like sponges,... MORE»

Recipe #130505

select

Falafels

(2 reviews) Posted by Lene  

Dont be tempted to use tinned chick peas for this recipe. It is worth the extra cooking time to use dried and cook them yourself. Serve them in a warm pitta pocket with yogurt and crisp salad ingredients. MORE»

Recipe #130501

select

Blue Cheese and Chicken Sandwich

Posted by Lene  

This tasty chicken sandwich is my best ever late night Cajun snack. I raid my fridge and throw in whatever takes my fancy. I usually add a splash of Tabasco sauce for that extra burst of heat. MORE»

Recipe #130500

select