Chabear01's

234

Recipes

Brother Campbells Candied Apple Yams With a Zing

Posted by Chabear01  

My Fourth Husbands DB brought these to Thanksgiving Dinner and my daughters and I raved so much about these he shared his recipe with me. Since then they have become a family recipe, and a must for any Holiday meal. Let me put my two cents in... MORE»

Recipe #396247

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Chip Shot

Posted by Chabear01  

This recipe was given to me years ago by a golfer who visited a restaurant where I was both the Hostess and the Cocktail Waitress. As I sit here and revisit this recipe I must caution everyone that this will sneak up on you. ***Save a life it... MORE»

Recipe #395154

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Coconut Bundt Cake

Posted by Chabear01  

My DD Dawn made this up for a dessert and it was soooo darned good she had to send it to me. From a Food TV site courtesy The Neelys. MORE»

Recipe #395133

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Chacha's Kahlua Mocha Beef Stir Fry

Posted by Chabear01  

I came up with this recipe to make one small Top Sirloin Steak feed 6 people. Not only was this good, but several people went back for seconds, and one even made a complete pig of himself and had thirds. This is my own developed recipe, and I am... MORE»

Recipe #390831

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Eggplant Bruchetta

Posted by Chabear01  

This is from my DD cookbook "Molto Italiano" by Mario Batali. I soooooo LUV, LUV, LUV this guy. Will make and post picture prior to making this public. MORE»

Recipe #388102

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Orange - Ginger Biscotti

Posted by Chabear01  

This recipe is from November 1996 Family Circle Magazine. Putting two of my favorite flavors, citrus and ginger together into another of my favorites Biscotti...OMG have I died and gone to heaven? Although a little time is invested in making... MORE»

Recipe #387953

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Apple - Pumpkin Butter

(4 reviews) Posted by Chabear01  

Found this recipe in November 1996 Family Circle. Will be making this up this year to include in some Christmas Baskets for our teachers at the local school. I like this recipe because it can be canned or frozen and will last up to six months... MORE»

Recipe #387950

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Maple Spice Nuts

Posted by Chabear01  

Found this recipe in November 1996 Family Circle Magazine. I make these for gift baskets during the holidays, I used my Amber Maple syrup and found it was a great additon. The recipe says to allow to cool, but I'll bet you won't be able to... MORE»

Recipe #387922

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Canadian Maple Bars

Posted by Chabear01  

Found this recipe in November 1996 Family Circle Magazine. Since I Love, Love Maple I simply had to make these delicious bars. I did use my Amber Maple Syrup as I usually do in all recipes calling for Maple Syrup, it imparts a bit stronger maple... MORE»

Recipe #387916

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Orzo and Corn off the Cob

Posted by Chabear01  

This recipe from August 2003 BH&G magazine, using one of mine and my youngest DD's favorite pastas. This makes up into a very nice side dish served with a fish or chicken dinner, but good with roasts as well. MORE»

Recipe #387827

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Petersons Corners Patricks Ruby Red Salad Dressing (Copycat)

Posted by Chabear01  

We have a small resteraunt here in our area that serves less than supurb food at extravagant prices. Yet they have a salad dressing there that is good enough to serve at a 5 star Fine Dining place. I have finally developed a copy cat of this... MORE»

Recipe #387089

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Bills Apple Sausage Meatloaf

(1 reviews) Posted by Chabear01  

There is a man that works in the meat department of the store where my DD works that can always be depended on for the most wonderful recipes he has developed. The other day Bill shared a taste of this meatloaf with me, and after the teaser I... MORE»

Recipe #242125

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Paula Deen's Breakfast Strata

(2 reviews) Posted by Chabear01  

I found this recipe in Paula Deen's magazine. It calls for Canadian bacon, but I didn't have any available and a run to the market is over 30 minute drive, so used regular bacon, crumbled. It still turned out to be delicious. I think it would be... MORE»

Recipe #242115

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Apple Hills Old Fashioned Apple Pie

Posted by Chabear01  

One of the Vendor/Growers up in Apple Hill in Camino California sells these pies for a pretty penny so when I found the recipe posted in the local paper years ago, of course I made sure it was added to my recipe file since my Sweet EddieBear... MORE»

Recipe #238257

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Meatloaf Burritos

Posted by Chabear01  

This is from Taste of Homes Leftovers Makeovers Magazine, and another great way to use leftovers from Green Pepper Meatloaf. My grand kids love this one as it is easy to make and fun to eat. MORE»

Recipe #237966

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Meatloaf Shepherd's Pie

(4 reviews) Posted by Chabear01  

This is out of Taste Of Home Leftovers Makeovers magazine. A great way to use up left over Green Pepper Meatloaf and a wonderfully easy meal that can be pretty much prepared ahead of time, refrigerated overnight, popped in the oven when you get home... MORE»

Recipe #237930

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Manzanita Jelly

Posted by Chabear01  

I had heard that the early Indians and Spaniards of California used to use Manzanita Berries for a number of items, from Jellies, flours and Cidars; even using the leaves medicinally. So off I went to try and find out all about it, especially... MORE»

Recipe #237343

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Green Pepper Meatloaf

(1 reviews) Posted by Chabear01  

I got this recipe from "Leftovers Makeovers" This Meat Loaf is Meal number one, then you can use the leftovers to make Meatloaf Burritos the next night or Meatloaf Shepherd's Pie the next if you have enough left over. Here at my DD's I might get... MORE»

Recipe #237198

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Oatmeal Pie Crust

Posted by Chabear01  

This recipe is what I use to make my Old Fashioned Apple Pie. It should make two crusts. MORE»

Recipe #237148

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Mystery Bread

Posted by Chabear01  

I found this recipe in an old Woman's Day Magazine dated 1968 that my late DM had in her collection ( can you believe a magazine only cost 20 cents back then...talk about inflation!) Anyway I made this up and it is easy, economical, and really... MORE»

Recipe #230454

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