brithebaker's

12

Recipes

Eggless Chocolate Cookies

(4 reviews) Posted by brithebaker  

A chewy, moist, chocolate cookie. Easily vegan with vegan margarine. Prep time includes chilling. If you make drop cookies, chilling is not necessary but recommended. MORE»

Recipe #360032

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Lighter Chocolate Pudding Cake

(2 reviews) Posted by brithebaker  

A vegan crock pot recipe that I lightened up and made pantry-ready. None of the ingredients are refridgerated. MORE»

Recipe #358810

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Healthy and Tasty Banana Bread

(1 reviews) Posted by brithebaker  

This is a whole-wheat, reduced-fat, no-sugar-added banana bread that still tastes pretty good (in my opinion). The texture is between a cake and traditional banana bread. It also tastes nice with a crumble topping (not included in the recipe). MORE»

Recipe #351947

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Poor Woman's Tagine

(1 reviews) Posted by brithebaker  

Ok, well, it's not really a tangine but it is a slow cooked dish! It's my variation on LadyPit's brown rice and lentil casserole. However, since it is significantly different and vegan to boot, I thought that it would be good to post. In the... MORE»

Recipe #339088

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Wooly Sweater

(2 reviews) Posted by brithebaker  

This is kind of like an individual oameal pancake that you bake or fry. It looks a bit like a wooly sweater when you bake it. Season it however you like (sweet or savory). I personally like it with garlic powder and oregano for dinner or... MORE»

Recipe #338848

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Oatmeal Cookies

Posted by brithebaker  

an eggless oatmeal cookie, easily vegan with the use of vegan margarine. even if you don't like cinnamon, put just a little bit, you'll be surprised about how good it is. i like to add chocolate chips. MORE»

Recipe #338100

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Eggless Oatmeal Cookies

Posted by brithebaker  

a nice treat with no eggs. I have very successfully substituted pumpkin and mashed squash for the sweet potato. MORE»

Recipe #335585

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Crazy Apple Cinnamon Cake

Posted by brithebaker  

An easy eggless coffee cake or quickbread. For a true crazy cake, use 1/4 oil instead of butter. If you make muffins, work quickly before the batter deflates. MORE»

Recipe #335546

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Chocolate Cherry Cookies

Posted by brithebaker  

These are the result of a massive, moving-out kitchen clean-up. It's a crispy/chewy cookie with a good butter bite. However, they do stick really badly to the cookie sheet. If you can think of a good way to stop the stickage, you'll be a happy... MORE»

Recipe #225967

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Peanut Ramen

Posted by brithebaker  

This is a quick and cheap way to make ramen noodles edible (and surprisingly tasty...) with things I have around all of the time. It's also reasonably balanced (starch, vegetable and protein). I like to use natural peanut butter because the pea... MORE»

Recipe #219849

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Roasted Pepper Crock Pot Pork Roast

Posted by brithebaker  

I came up with this recipe after a power outage forced us to throw away or use up quickly most of our food. I use small pork roasts because we have a small family but, of course, you can adjust the seasonings and veggies to fit your family/roast. MORE»

Recipe #179354

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Vegan Apricot Fig Cornmeal Quick Bread

Posted by brithebaker  

This is a sweet cornbread that's great for breakfast or a snack. Some pointers on the recipe: Make sure your bananas are really ripe. I tend to use a "heaping cup" of cornmeal. The fruit amounts are approximate, do what looks good to... MORE»

Recipe #151533

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