Dropbear's

53

Recipes

Puff Ball Rolls With Tomato Caesar Salad - Bbc Saturday Kitchen

Posted by Dropbear  

This is the most ingenious presentation. it will amaze your guests. It worth the effort. MORE»

Recipe #325239

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Passion Fruit and Custard Souffle - James Martin Recipe

Posted by Dropbear  

I watched this on the food network was amazed with the results... True kitchen Alchemy - still cant believe the results, the family was impressed. MORE»

Recipe #314846

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Instant Banana Ice Cream - James Martin Recipe

(1 reviews) Posted by Dropbear  

I watched this on the food network tried it and i can tell you it is fantastic MORE»

Recipe #314836

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Suet Crust

Posted by Dropbear  

savory pies MORE»

Recipe #302069

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George Washington Pound Cake

(1 reviews) Posted by Dropbear  

This is really a wonderful cake. It’s quite sweet but otherwise nearly perfect. Plain as it is, it’s too good for a frosting or anything more than maybe a little ice cream, or some butter and jam on a slice that is toasted under a broiler.... MORE»

Recipe #282110

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Copycat - Famous Dave's Cajun Dynamite Dust Recipe

Posted by Dropbear  

Blackened fish is my favourite Cajun recipes. In Australia we have some mixes available commercially, but it is always better home made. MORE»

Recipe #242558

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Caramel Slice - Mmmmm Just Like Autie Kay's

(1 reviews) Posted by Dropbear  

Neighbourhood Classic - If your mum could make it perfect, she was a legend. Got to admit, Auntie Kay made the best (don't tell mum). A Caramel Slice with just the right amount of coconut in a rich and just-crumbly-enough base - where the caramel... MORE»

Recipe #227565

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Lbj Ranch BBQ Sauce

(1 reviews) Posted by Dropbear  

i found this on a internet site thought i should share. One of the men brought me a recipe out of a Texas newspaper for the Bar-B-Q sauce recipe used by Lyndon Johnson for his famous Bar-B-q's on his ranch. In all my life I have never had a finer... MORE»

Recipe #148531

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Salvation Army Doughnuts

(1 reviews) Posted by Dropbear  

i found think while helping god daughter about the depression. MORE»

Recipe #148530

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Stuffed Thai Chicken Wings:

Posted by Dropbear  

I drive 3 surburbs across to buy these from my faviorite thai resturant.. i have finaly got the recipe... yummmmmm MORE»

Recipe #136777

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Moroccan Honey & Mint Syrup Cake

(1 reviews) Posted by Dropbear  

The delicious Moroccan combination of mint and honey comes through well in this sweet, moist cake. Perfect with a dollop of natural yoghurt sweetened with honey and mint, and freshly made mint tea. Makes 1 x 20cm-round cake MORE»

Recipe #130605

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Gurnard, Tomato & Potato Stew

Posted by Dropbear  

Gurnard has often been looked down on as a cheap alternative, but this under-rated fish is sweet and delicious MORE»

Recipe #130604

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Turkish Lamb & Green Bean Fritters Served With Cucumber &

Posted by Dropbear  

These lamb fritters were first prepared towards the end of the 16th century when French beans were introduced to Turkey. Made by many different Eastern Mediterranean countries, the cucumber and yoghurt combination can form a delightfully... MORE»

Recipe #130603

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Syrian Olive Pastries

Posted by Dropbear  

Resembling olive-filled spiral biscuits, these olive pastries make a great salty snack to serve with drinks MORE»

Recipe #130602

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Stuffed Baked Sardines

(1 reviews) Posted by Dropbear  

Grilled, baked and fried, sardines are eaten in all Mediterranean coastal ports. I have chosen to stuff these sardines to make a more robust dish. If you find that pomegranates are out of season, dried cranberries make an acceptable and... MORE»

Recipe #130601

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Roast Garlic, Paprika & Sherry Aïoli

Posted by Dropbear  

have been addicted to dipping seafood into mayonnaise. In this recipe I’ve given the hand-whisking method to make the aïoli. However, it can also be made in the small bowl of a food processor MORE»

Recipe #130599

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Roti

(2 reviews) Posted by Dropbear  

Roti, a wonderful north Indian flatbread, is a perfect accompaniment to mop up curries. It is time-consuming to make, but very simple. Once you have made the dough you can set it to one side and finish cooking just before the meal. I rub the... MORE»

Recipe #130598

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Frijoles Con Queso (Bean & Cheese Stew)

Posted by Dropbear  

You can use as many jalapeno peppers as you like in this recipe. The amounts I have given will produce a mildly spicy chilli, so as not to overwhelm the other flavours. Serve extra peppers on the side for those who like a bit more heat MORE»

Recipe #130597

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Shredded Beef & Ale Chilli "mexican Tinga"

Posted by Dropbear  

Mexican shredded beef or tinga is a versatile dish, great as a filling for soft tortillas, enchiladas, burritos or crusty rolls. This simple version relies on a few key flavours so even though the cut of beef used is inexpensive, it pays to use... MORE»

Recipe #130595

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Hickory Burger - Sonic Copycat

(1 reviews) Posted by Dropbear  

Driving through Louisiana in 1953, Troy Smith happened upon a cozy hamburger stand that had installed an intercom system to speed up ordering. Troy adapted the idea for his small chain of burger joints and hired nimble servers to quickly bring... MORE»

Recipe #123787

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