Jimijoe 43's

13

Recipes

Shrimp and Asparagus Scampi

Posted by Jimijoe 43  

What do you get when you cross a scampi recipe and me? This recipe. MORE»

Recipe #291483

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Salmon Fillets

(8 reviews) Posted by Jimijoe 43  

You just can't imagine how good this is, and how easy it is to make. Sure to be one of your favorites! MORE»

Recipe #127792

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Chicken Brine

Posted by Jimijoe 43  

This brine will give you a moist, tender and flavorful chicken every time! This recipe is for a 3-4 lb chicken, cut into 12 pieces. MORE»

Recipe #127606

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Balsamic & Roasted Garlic Vinaigrette

(2 reviews) Posted by Jimijoe 43  

A great vinaigrette to top your salad, or as a marinade for grilled vegetables. MORE»

Recipe #127531

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Shrimp Bruschetta

(1 reviews) Posted by Jimijoe 43  

When you make this hors d'oerves recipe, have plenty of copies handy - you'll be asked for it by everyone! MORE»

Recipe #120313

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Grilled Chicken and Shiitake Mushroom Salad

(3 reviews) Posted by Jimijoe 43  

This salad offers lots of tastes, textures and colors. Very appealing and satisfying. MORE»

Recipe #116329

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Pita Bread

(1 reviews) Posted by Jimijoe 43  

I use white flour in this recipe. It can be made with whole wheat flour instead if you prefer. Makes 3 8 inch pitas, with a few extra smaller pieces which are great for snacking. MORE»

Recipe #111905

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Chicken Croquettes

(10 reviews) Posted by Jimijoe 43  

You can use turkey, chicken, salmon, shrimp...whatever you like...for the main ingeredient in these croquettes - I used chicken. GREAT every time! Makes 4 patties, 2 servings. MORE»

Recipe #111575

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Baked Rigatoni

(3 reviews) Posted by Jimijoe 43  

A real easy meal that won't take up much of your time making, but will feed 10 hungry people! MORE»

Recipe #111116

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Skillet Shrimp Scampi With Fettuccine

(4 reviews) Posted by Jimijoe 43  

Restaurant quality meal. Fast and easy. This was clipped from a magazine, not sure which one. MORE»

Recipe #110920

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Palate-Pleasing Broiled Shrimp

Posted by Jimijoe 43  

A great starter! First you taste "sweet" from the honey, then "warm" from the peppers. Very easy to make. MORE»

Recipe #107155

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Grilled Vegetables With Balsamic Vinaigrette

(1 reviews) Posted by Jimijoe 43  

This recipe is sure to become one of your favorites! It is an adaption from a recipe I made while attending a culinary boot camp in New York. The vinaigrette is used as a marinade in this recipe. MORE»

Recipe #100108

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Seafood Chowder

(3 reviews) Posted by Jimijoe 43  

One cold november night I started looking for a nice warm seafood soup or chowder recipe but I couldn't find the perfect one. I went out and bought some chowder ingredients and spent the next day creating. This is the result. Enjoy! MORE»

Recipe #99803

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