crispychick's

51

Recipes

Celeriac, Fennel, Potato Gratin

Posted by crispychick  

for the first time, i saw celeriac for sale at my grocery store and bought it because i had kept hearing about it. i'm a celery lover, and am so glad to have discovered this new, interesting vegetable. we thought this turned out pretty good; i... MORE»

Recipe #283594

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Moist and Tender Cornbread

Posted by crispychick  

I took measurements this time when I whipped up my cornbread. It's a really moist and cakelike cornbread. Cook time is a guess, as I really forgot to take note of how long it was in the oven. Bake until just set. MORE»

Recipe #139390

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Ham and Collard Stew

Posted by crispychick  

This recipe is adapted from one that was in the October issue of Southern Living. I changed it around a bit because I had twice as many collards as the recipe called for. Healthy and delicious! MORE»

Recipe #139387

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Jalapeno Cheese Grits Casserole

Posted by crispychick  

I saw this on the side of the Jim Dandy bag of grits and decided to make it several years ago. I've probably made it some 20 times since then because it is soooo good. Goes with anything. MORE»

Recipe #122756

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Brooke's Awesome and Easy Creamy Corn Casserole

Posted by crispychick  

An old friend of mine threw this together one night for a cookout and I picked his brain as to how he did it. This was his "guesstimate" which I have since made and it was just as good. A real crowd pleaser. He cooked it in a... MORE»

Recipe #122755

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White Cheese Crackers

Posted by crispychick  

I haven't tried these but I thought they looked good. (I wonder would it not be easier to shape these into logs and slice off the rounds?) MORE»

Recipe #122594

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Potato Horseradish Gratin With Caramelized Onions

Posted by crispychick  

Not sure where this recipe came from, as I copied it at my sisters because I thought it looked good. Haven't tried it yet, but surely that can't be enough salt for 2 1/2 lbs of potatoes! Otherwise, sounds good with the horseradish. MORE»

Recipe #121692

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Brazilian Black Bean Stew

Posted by crispychick  

My mom makes this almost every Christmas Eve and has for a long time. The recipe came from Gourmet magazine, who had to send her a copy when she lost the original! It takes some time, but that's in and out of the kitchen time over the course of... MORE»

Recipe #120678

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Poached Mozzarella

Posted by crispychick  

This is a Martha Stewart recipe that I thought looked good- I mean how could it not be? Still dying to try it.... MORE»

Recipe #120676

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Chrissy's Spiced Pecans

Posted by crispychick  

My cousin had these at her house for a party and I thought they were really good and she said they were real easy to do. MORE»

Recipe #120673

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Heavenly Oysters

(1 reviews) Posted by crispychick  

My husband and I just got back from a trip down to the Florida Keys where we had this appetizer along the way. These are so simple and easy to do and wow are they good. I typically love thick cut bacon, but for this, I purposefully bought thin,... MORE»

Recipe #119425

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Apple, Potato and Onion Gratin

(1 reviews) Posted by crispychick  

this recipe comes from bon appetit. i took it to a dinner party to be served with pork and it was a hit. not as sweet as you might think, but really good and different potato dish. i skipped the parchment paper, because i didn't have any and it... MORE»

Recipe #119424

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Thai-curried Game Hens

(2 reviews) Posted by crispychick  

i love thai food and i love cornish hens. you must try this if you do too. MORE»

Recipe #119423

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Portabella Mushroom Casserole

(1 reviews) Posted by crispychick  

I just put this together one night for a side to whatever meat we were eating and jotted down the gist of it while eating. My husband thought it was particularly good. Easy, too. MORE»

Recipe #115612

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Tomato and Fennel Casserole

(1 reviews) Posted by crispychick  

I threw this together for supper using some leftover fennel from the night before. We had wrapped up a fennel bulb with a pat of butter in some tin foil and thrown it on the grill with whatever meat we were cooking that night. That was a good... MORE»

Recipe #115400

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Mexican Pork Stew

(2 reviews) Posted by crispychick  

I found this out of Ladies Home Journal and thought it looked good so decided to try it. I'm glad I did, it was delicious and a big hit at Super Bowl party. I followed the recipe pretty much exactly except I added 3 cans of chicken broth instead... MORE»

Recipe #115186

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Scallops Au Gratin (Lightened Version)

Posted by crispychick  

Just made this recipe last night from the December issue of Cooking Light. It was really delicious and satisfying and hard to believe it was light!! Other than substituting the green bell pepper for yellow bell pepper and doctoring it up with a... MORE»

Recipe #108015

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Oven Roast Chicken on a Can

Posted by crispychick  

My husband and I love beer-can chicken on the grill, but it was raining the other night so I decided to do it in the oven. I love it when chicken is just falling apart like this. It was so tender it really didn't even need the delicious gravy I... MORE»

Recipe #105725

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Marinated Grilled Dove

(1 reviews) Posted by crispychick  

My cousin and her husband grilled these one night for an appetizer and they were delicious. Whoever had cleaned these dove had just "popped out the breasts", so there were no little legs and no skin. I prefer whole birds because I think they stay... MORE»

Recipe #104445

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Buttermilk Pecan Pie

(4 reviews) Posted by crispychick  

A few years ago, my Husband (then boyfriend) requested pecan pie for his birthday. I found this recipe in an old Southern Junior League cookbook my mom gave me. It sounded good because it looked like it would be less sweet and syrupy than the... MORE»

Recipe #104349

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