Scott's Sassy Girl's

8

Recipes

Weeknight Beef Skillet Casserole

Posted by Scott's Sassy Girl  

We like this recipe because it has so much taste and is a quick meal when you have a busy day. MORE»

Recipe #319178

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Campbells Cheesy Chicken & Rice Casserole

(6 reviews) Posted by Scott's Sassy Girl  

I got this recipe from a magazine and tried it. It is delicious so here it is. MORE»

Recipe #184359

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Audlin Sweet Potato Pie

(2 reviews) Posted by Scott's Sassy Girl  

I got this recipe from a very dear friend. I will do the original recipe with changes for diabetics. This pie is very good and I really think the ginger makes it taste sooo goood. MORE»

Recipe #164582

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Eggplant (Aubergine) Casserole

Posted by Scott's Sassy Girl  

I got this recipe off a soup can many years ago. It is very easy to make and very tasty. I have made a veriation instead of putting 1/2 cup of cheese on top I use the Freches French Fried Chedder Onions they seem to make it very crunchy and very... MORE»

Recipe #160316

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Banana-Nut Muffins or Loaf

(4 reviews) Posted by Scott's Sassy Girl  

You can either make muffins or a 9 inch loaf. You can use toasted pecans or raw mamadamia nuts. MORE»

Recipe #160227

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Pineapple Cherry Muffins

Posted by Scott's Sassy Girl  

I experimented with different ingredients to make these muffins very tasty. I know you can't find Pure Pineapple Extract here, but I have a friend who lives in Hawaii and she sent me three bottles as her family makes it just for family and... MORE»

Recipe #158510

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Very Simple and Tasty Meatloaf

Posted by Scott's Sassy Girl  

I got this recipe from the cookbook our church has published. It is very simple to make and so good with just a few basic ingredients. I am really not a meatloaf lover, but this is so good that we have very often. Yum, Yum, Yum. If you don't... MORE»

Recipe #155720

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Magmum,s Epicurian Delightful Meatloaf

Posted by Scott's Sassy Girl  

I like this recipe because it is very tasty and different. I was making meatloaves and they would not hold together no matter what I did. I just started to make a meatloaf one day by experimenting with different ingredients that I had on hand.... MORE»

Recipe #114764

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