Raquel Grinnell's

69

Recipes

French Laundry's Lemon Brined Fried Chicken

Posted by Raquel Grinnell  

Chef Thomas Keller of Napa Valley's famous French Laundry and Ad Hoc restaurants has just written a cookbook called "Ad Hoc at Home"; this amazing dish is featured. To make this juicy and delectably crisp chicken, chef Keller soaks... MORE»

Recipe #401054

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Tuscan Onion Confit

Posted by Raquel Grinnell  

A fabulous recipe from Merrill of food52.com; or actually, her mother... I am not a fan of cranberry sauce with turkey for the holidays, and have always just used gravy - this is an inspired alternative. Here is her description of the recipe's... MORE»

Recipe #399829

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Curried Coconut Butternut Squash Soup or Puree

Posted by Raquel Grinnell  

Can be served thick as a puree to accompany an Indian dinner, or turkey.... and thinned out is a lovely hearty vegetarian soup. MORE»

Recipe #397861

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Nana's Banana Bread

Posted by Raquel Grinnell  

The best banana bread I've ever tried; from D.C.'s Bayou Bakery owner and pastry chef David Guas' own grandma's recipe. The buttermilk MAKES it. Absolutely amazing. MORE»

Recipe #397313

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Crack Ham

Posted by Raquel Grinnell  

This recipe is from "Forking Fantastic"; a hilarious cookbook by Zora O'Neill and Tamara Reynolds. Also known as Ham with Bourbon and Brown Sugar Glaze, it's quite addictive, hence the name!!!! Great, EASY way to class up a store-bought... MORE»

Recipe #396402

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Homemade Candy Corn

Posted by Raquel Grinnell  

Halloween is just around the corner; thought it might be nice to post this.... Recipe adapted from "Field Guide to Candy". MORE»

Recipe #394763

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Savory Bread Pudding

Posted by Raquel Grinnell  

This is another recipe from food52.com; kamelion submitted this and won last week - I couldn't let it get lost so I'm saving it here! Others on the site have subbed the mushrooms for roasted butternut squash and the chevre with whole milk ricotta... MORE»

Recipe #394615

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Sweet Potato Gratins With Creme Fraiche, Onions, and Bacon

(1 reviews) Posted by Raquel Grinnell  

A winner on another foodie site where I am a member, food52. Apartmentcooker's recipe looked too amazing to lose, so I saved it here with the review from the webmasters. There were comments that you could double the recipe for a larger casserole... MORE»

Recipe #394568

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Balsamic Glazed Figs With Pancetta and Mascarpone

Posted by Raquel Grinnell  

This recipe is by 337greenwich from food52.com, and here is the description: I was out to dinner recently and had the most delicious dish: thick slices of bacon, topped with roasted figs, and a dollop of mascarpone all in a balsamic reduction.... MORE»

Recipe #394468

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Chicken Chili Relleno Pie

Posted by Raquel Grinnell  

All the yumminess of chili rellenos without all the frying - and the added protein from chicken makes this a wonderful family pleasing dinner. I sometimes buy a rotisserie chicken from the supermarket just to make this MORE»

Recipe #390902

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Crab Meltaways

(1 reviews) Posted by Raquel Grinnell  

My sister-in-law brought these to my Super Bowl Party and they were the first thing to go.... absolutely simple, yet INCREDIBLY tasty and EASY. I dare anyone not to like this. Plus, you can freeze them. Pretty cool. MORE»

Recipe #357775

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French Bread Pudding With Jack Daniel's Sauce

Posted by Raquel Grinnell  

This recipe is adapted from "The Silver Palate" by Julee Rosso and Sheila Lukins. I have been making it for years and literally am not allowed to come to family holiday dinners without this bread pudding in tow.... or maybe just the... MORE»

Recipe #339571

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Thai Shrimp and Squash Soup

Posted by Raquel Grinnell  

An aromatic herb used throughout Southeast Asia, lemongrass resembles a green onion in shape and has long, thin, gray-green leaves. Kaffir lime leaves, from the Kaffir lime tree, have a distinctive shape: They are attached in pairs, end to end.... MORE»

Recipe #258248

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Seafood Curry With Coconut, Citrus and Cucumber

Posted by Raquel Grinnell  

This Asian-inspired curry, more sweet than hot, pairs nicely with a medium-bodied Australian Riesling that will balance its sweet, citrus and hot tones. An off-dry white or rose picks up on the nuance of the sweet coconut. Dependable: dry, unoaked... MORE»

Recipe #258245

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Sausage and Swiss Chard Soup

(1 reviews) Posted by Raquel Grinnell  

Brimming with andouille sausage, Swiss chard and white beans, this hearty soup is the perfect cool-weather dish. MORE»

Recipe #258240

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Basil Ice Cream

Posted by Raquel Grinnell  

Another recipe from Fineliving.com; I am on an ice cream kick lately and couldn't chance losing it.... MORE»

Recipe #258237

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Frittata With Zucchini & Goat Cheese

Posted by Raquel Grinnell  

A staple in Liguria, Italy, frittatas are often made with fresh vegetables, aromatic herbs and goat cheese (goats commonly graze on the steep coastal hillsides). MORE»

Recipe #258152

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Poached Garlic Soup

Posted by Raquel Grinnell  

A Michael Chiarello recipe; I haven't yet tried this, but we are going into soup season.... MORE»

Recipe #258149

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Honey-Ginger Ice Cream

Posted by Raquel Grinnell  

This recipe is from Fineliving.com; it sounded too good not to post here! MORE»

Recipe #258145

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Corned Beef Hash

Posted by Raquel Grinnell  

Alton Brown's recipe; he is a culinary guru as far as I'm concerned! Nothing that I have made from one of his recipes has earned less than rave reviews.... MORE»

Recipe #217295

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