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luvmybge's

74

Recipes

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Focaccia (Blitz Bread)

(1 reviews) Posted by luvmybge  

This is a recipe from King Arthur flour. It's the best Focaccia-type bread I've ever made. I put little chunks of Asiago cheese in my bread and topped with some crushed rosemary, oregano and garlic powder. It's a no-knead and very easy to put... MORE»

Recipe #312502

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Instant Cream of Tomato Soup

Posted by luvmybge  

I copied this off of the Hillbilly Housewife site. I haven't tried it but it may come in handy one day so I'm keeping it here so I don't lose it. MORE»

Recipe #266512

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Tapioca Cake

Posted by luvmybge  

From Semi-Homemade Cooking with Sandra Lee MORE»

Recipe #239144

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Portabella Stacks

(2 reviews) Posted by luvmybge  

This is so delicious. Ingredients are approximate because everyone likes something different. Thin to me is too thin for others. So please just use your judgment according to your own taste. You are going to love this! MORE»

Recipe #219540

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Maple Sausage and Waffle Casserole

(4 reviews) Posted by luvmybge  

I found this recipe in Cook's Country magazine. They did a taste test on frozen waffles and it turned out that EGGO Homestyle waffles were the best out of eight brands that they tasted. Depending on the size and shape of your waffles, you will... MORE»

Recipe #218124

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Peanut Butter Munchies

(2 reviews) Posted by luvmybge  

A chocolate cookie filled with peanut butter. I found the recipe on MSN dot com. MORE»

Recipe #209022

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Angel Hair Primavera

(2 reviews) Posted by luvmybge  

East Side Mario's Posted for request in the recipe request forum. MORE»

Recipe #206621

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Rotisserie Pesto Chicken Burgers

Posted by luvmybge  

Another rotisserie recipe from Diane Phillips. Ground chicken is a leaner alternative to beef, but tends to be dry when made into a burger. The olive oil in the pesto moistens these burgers and gives them a wonderful flavor. Dress them up with... MORE»

Recipe #205824

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Landi's Pork Store Rice Balls

Posted by luvmybge  

Landi's is a famous pork store in Brooklyn New York. You will LOVE these. They make a great appetizer. I served them with a side of marinara sauce. I use medium grain rice because it holds together better than long grain rice. These are easily... MORE»

Recipe #205451

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Margarita Party

(2 reviews) Posted by luvmybge  

This recipe is delicious! My friend Jen served these at her Mexican themed Pampered Chef Party the other night. I'm posting it here so I never lose it. It makes about a gallon. Be sure to use Diet Sprite or they'll be too sweet. I will also add... MORE»

Recipe #164468

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Hummus

(1 reviews) Posted by luvmybge  

For a creamier hummus, slip the skins off of the canned chick peas by squeezing them between your fingers. The pickle juice adds a great flavor to the hummus. Please try it! MORE»

Recipe #163485

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Cornmeal Bagels

(2 reviews) Posted by luvmybge  

For the bagel-lover this crunchy cornmeal version will be a special treat. MORE»

Recipe #157768

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Rotisserie Rub (Lone Star)

(2 reviews) Posted by luvmybge  

A Texas-style rub with a little kick. Use on chicken, beef, or pork. From The Ultimate Rotisserie Cookbook by Diane Phillips MORE»

Recipe #157728

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Rotisserie Pesto Chicken Burgers

(1 reviews) Posted by luvmybge  

Another rotisserie recipe from Diane Phillips. Ground chicken is a leaner alternative to beef, but tends to be dry when made into a burger. The olive oil in the pesto moistens these burgers and gives them a wonderful flavor. Dress them up with... MORE»

Recipe #156622

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Rotisserie Chicken Balsamico

Posted by luvmybge  

Another delicious rotisserie recipe from Diane Phillips. If you can't get pancetta at your local grocery, substitute 3 strips of bacon. MORE»

Recipe #156621

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Clams and Chorizo With Tomato and Garlic

Posted by luvmybge  

This is a delicious appetizer. Serve in small bowls with crusty French bread slices. MORE»

Recipe #156351

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Rotisserie Rub (All Purpose)

(5 reviews) Posted by luvmybge  

From The Ultimate Rotisserie Cookbook by Diane Phillips. This is the seasoning for those nights when you just want to set it and forget it. It's great on chicken, fish, beef, lamb, and pork, and you may want to keep some close by the stove to... MORE»

Recipe #156300

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Rotisserie Lemon-Rosemary Chicken

(6 reviews) Posted by luvmybge  

From the Ultimate Rotisserie Cookbook by Diane Phillips. Tangy lemon and pungent rosemary give this chicken its robust flavor. Cooking time includes the 8 hour marinating time. MORE»

Recipe #156299

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Low Fat Creamy Mashed Cauliflower

(16 reviews) Posted by luvmybge  

This is a delicious dish. Mmmm.. nice and creamy. It's easy to make. You don't have to bother with milk or cornstarch like some other recipes. MORE»

Recipe #148522

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Saltines (Loaded)

(3 reviews) Posted by luvmybge  

Why pay a high price for seasoned crackers when you can spend .89 cents for a big box of saltines and put your own toppings on them? MORE»

Recipe #146189

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