Marlitt's
92
Recipes

Search This Set

Page 1 2 3 4 5 Next »

SORT BY: Date Posted | Rating | Photos | Time to Make | Alphabetical

German Fruit Tart With Creme Fraiche

Posted by Marlitt

This is an easy fruit tart. We usually make it the end of the summer during harvest time when there is an abundance of fresh fruits like Italian plum, pears, peaches, apples you can even use rhubarb. MORE»

Recipe #323634

select

Chilled Cucumber, Avocado and Shrimp Soup

Posted by Marlitt

This is a really nice cold soup, very refreshing. I got this from the www.knorr.ca site I really like the flavor the broth adds. Allow 1 hr for chilling time. MORE»

Recipe #323541

select

Easy French - Cut Green Bean Salad

Posted by Marlitt

This is a great side to any meat and potato meal. I even put on the Chistmas dinner table. I really enjoy this salad. Its too easy to taste this good. MORE»

Recipe #319266

select

Mushroom Ragout over Soft Polenta

Posted by Marlitt

We really enjoy this and I've also made it when my vegetarian neice or friend came over. This is a great meal but can also be a side. I got this recipe from the a newspaper clipping. MORE»

Recipe #317791

select

Somali Crab Meat Stew

Posted by Marlitt

This is a nice quick stew with my favorite seafood ( crabmeat). Good flavors and very healthy too. I usually just use parsley instead of the cilantro here,but the orignial recipe calls for cilantro. This is from The Lands of Figs and Olives by... MORE»

Recipe #317264

select

Greek Zucchini Feta Skewers

Posted by Marlitt

This is a great side dish you can barbecue while you're out there grillin' MORE»

Recipe #317263

select

Classic Pesto

(2 reviews) Posted by Marlitt

This is a recipe I got from a newspaper a couple of years ago. Its very versatile you can try using cilantro, mint or marjoram with the basil. Great on pizza, pasta, bruschetta, stirred into scrambled eggs or frittatas. Freezes well in ice cube... MORE»

Recipe #317262

select

Blueberry Cheesecake Pops

(1 reviews) Posted by Marlitt

This is a three layer frozen dessert on a stick. I got this recipe under the heading "Popsicles all grown up" out of the local paper it's by Krystina Castella. This is all very easy to throw together, but the freezing time is 10 hours.... MORE»

Recipe #314440

select

Ontario Bean Soup With Basil

(10 reviews) Posted by Marlitt

I really enjoy my soups and this is a favorite veg soup. Just serve with a nice french stick of bread. Delicious. I got the recipe from "The flavours of Canada by Anita Stewart MORE»

Recipe #310741

select

Senegalese Chicken and Vegetable Curry

(1 reviews) Posted by Marlitt

This is delicious curry lots of flavour with a little heat. From the Universal Kitchen cookbook MORE»

Recipe #310364

select

South African Indian Butternut Stew

Posted by Marlitt

This is very easy and cooking time is mostly simmering. This is a great way to use lamb but you could also use pork or beef. The flavors (hot and sweet)of this are just great. I got this from a cookbook " A Taste of South Africa" MORE»

Recipe #310357

select

Cape Mudge Halibut Chowder

(1 reviews) Posted by Marlitt

This is like a fish stew. Just delicious. Halibut fillets a pretty expensive so at times I use Haddock fillets. This recipe was from "The flavours of Canada by Anita Stewart MORE»

Recipe #310354

select

Tomato Bredie

(1 reviews) Posted by Marlitt

I've eaten this wonderful stew at a friends house several times and this is the recipe she uses. It from a Taste of South Africa by Magdaleen Van Wyk MORE»

Recipe #308282

select

Beet and Onion Salad

(3 reviews) Posted by Marlitt

I got this recipe for a cookbook "Greek Cooking for the Gods". I'm a beet lover and really enjoy this. The time does not include the chill time. MORE»

Recipe #308272

select

Corinthian Raisin Cake

(2 reviews) Posted by Marlitt

This is a wonderful loaf with quite a few aromatic spices. very quick and easy to make. I got this recipe from a cookbook "Regional Cuisines of Greece" with a couple of adjustments. MORE»

Recipe #308231

select

Shrimp With Feta Cheese (Greek)

(3 reviews) Posted by Marlitt

This is a recipe I got from my daughters Greek friend. She made this we all enjoyed it so much I just had to have the recipe. MORE»

Recipe #308229

select

Chilean Meat Pie

(2 reviews) Posted by Marlitt

This pie is a little different there is no crust the binding is the corn pureed. It has a little bit of a kick to it but very good a flavorful. MORE»

Recipe #308219

select

Barros Luco (Chilean Beef Steak Sandwich)

(1 reviews) Posted by Marlitt

This is a like a Chilean version a panini, delicious filling sandwich. With a little heat. MORE»

Recipe #308214

select

Brazilian Coconut Pie With Tropical Fruit

(1 reviews) Posted by Marlitt

This is a very refreshing and easy pie to make Add which ever fresh tropical fruit you like to the top or a mixture traditioanlly they put on mango, papaya and guava slices. The recipe does not include a 2 hour chilling time in the fridge. MORE»

Recipe #308209

select