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AskCy's

9

Recipes

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Chicken Gyros Made on the Griddle

Posted by AskCy  

Any Greek/Cypriot holiday will at some point have seen "Gyros" a snack type dish with chicken done over charcoal added to a pitta bread (or sometimes other wraps and breads). Here is how to make a good tasting chicken at home without... MORE»

Recipe #384845

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Tomato and Pepper Soup

Posted by AskCy  

A sharp and tasty soup loaded with flavour thats quick and easy to make. MORE»

Recipe #383927

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Baked Eggs in Tomato Cups

Posted by AskCy  

When looking for something different for a cooked breakfast, thinking eggs seeing the big beef tomatoes we had ... this idea popped into my head. MORE»

Recipe #383195

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Beef Stir Fry

Posted by AskCy  

Takes a little bit of prep but makes a wonderfully taste meal. Its not really a specific dish just one of those things you make when you want a change. MORE»

Recipe #382670

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Beef and Potato Stew

Posted by AskCy  

A hearty simple recipe cooked on the stove on those cold winters nights in many UK homes. More often than not this would be made with "old" potatoes peeled and cut into chunks but this time I've give it a little twist by using new potatoes. MORE»

Recipe #382149

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Scrambled Egg With Smoked Salmon

(2 reviews) Posted by AskCy  

A simple breakfast idea mixing the smokey flavours of fresh cured salmon and traditional scrambled eggs, served on toast. MORE»

Recipe #381476

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Halloumi Cheese Kebabs

(1 reviews) Posted by AskCy  

Halloumi cheese is one of the only cheeses you can grill or fry without it melting all over ! Traditionally Cypriot its seen on the BBQ and Grills all over Cyprus and Greece being used in many ways including in pitta breads to make a very tasty... MORE»

Recipe #381404

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Simple Parsnip Soup

Posted by AskCy  

A quick and easy thick soup with the full flavour of parsnips MORE»

Recipe #380808

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Scrambled Eggs With a Twist

(1 reviews) Posted by AskCy  

For when you want something a little different from normal scrambled eggs this idea sprang up and made an excellent breakfast ! MORE»

Recipe #380438

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