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*sandra*'s

18

Recipes

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Crab and Celery Remoulade

Posted by *sandra*  

From Bon Appetit. MORE»

Recipe #398266

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Recipe #398264

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Stir Fried Shrimp With Garlic and Chile Sauce

Posted by *sandra*  

From Cooking Light, Jan/Feb 2009. This has 3 points per 1/2 cup serving for those of you using Weight Watchers. MORE»

Recipe #350245

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Thai Chicken Basil Soup

Posted by *sandra*  

From Good Housekeeping. 315 calories and 6 grams of fat per serving. MORE»

Recipe #346182

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Onion Yorkshire Puddings

Posted by *sandra*  

This is from Taste of Home. I was surprised because often their recipes call for cans of soup and other processed ingredients. I made these for our Christmas dinner. They were delicious and looked very elegant considering how simple they were. MORE»

Recipe #274623

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Roast Rack of Lamb With Persillade

(2 reviews) Posted by *sandra*  

From Mark Bittman's 'How to Cook Anything.' I've made this numerous times. It is simple and delicious. I've used the fresh bread crumbs, but panko works quite well, too. MORE»

Recipe #273292

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Leek Soup With Brie Toasts

Posted by *sandra*  

I have not tried this yet, but it sounds delicious and elegant. It was contributed to Taste of Home magazine by reader Marie Hattrup of The Dalles, Oregon. MORE»

Recipe #270738

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Dry-Brined Roasted Turkey

Posted by *sandra*  

From Fine Cooking November '05. I tried this recipe last Thanksgiving and couldn't have been more pleased. It was gorgeous and tasted as good as it looked. MORE»

Recipe #265521

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Wok-Seared Chicken With Asparagus and Pistachos

(1 reviews) Posted by *sandra*  

Easy, tasty, and healthy from our local newspaper. I personally like to double the sauce ingredients. MORE»

Recipe #247129

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Garlic Pork With Tomato and Basil

Posted by *sandra*  

From Cooking Light...very, very good. MORE»

Recipe #170991

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Shrimp and White Bean Stew

(3 reviews) Posted by *sandra*  

Healthy, simple, and surprisingly delicious. MORE»

Recipe #157948

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Joe's Special

(2 reviews) Posted by *sandra*  

From 13 Coins in Seattle. Simple and tasty. MORE»

Recipe #153212

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Chicken With Asiago, Prosciutto, and Sage

(4 reviews) Posted by *sandra*  

Another from Bon Appetit. This is fast becoming an often-requested dish here at home. MORE»

Recipe #146876

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Pan-Seared Scallops With Champagne Grapes and Almonds

(2 reviews) Posted by *sandra*  

From Bon Appetit. The combination of flavors in this dish are simply wonderful. MORE»

Recipe #146875

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Poppy Seed and Green Onion Noodles

(4 reviews) Posted by *sandra*  

This goes well with any number of entrees. From Bon Appetit. MORE»

Recipe #138251

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Potato-Stuffing Casserole

(3 reviews) Posted by *sandra*  

A tasty combination of Thanksgiving favorites. MORE»

Recipe #138249

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Ham, Tomato, and Mozzarella Breakfast Treats

(14 reviews) Posted by *sandra*  

I throw these together on busy mornings, and usually use thin-sliced Virginia ham. When I have more time, I serve with eggs over easy or scrambled. They're very quick to fix and addicting! MORE»

Recipe #130398

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Creamed Brussels Sprouts, Mushrooms, and Onions

Posted by *sandra*  

I've made this dish a couple of times and thought I originally found the recipe here on 'Zaar, but after enlisting help to look for it, realized it came from the November 2003 issue of Bon Appetit. This does require a bit of work, but the results... MORE»

Recipe #115037

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